Peking duck, dim sum, Huaiyang cuisine, elegant setting

Impressionist masterpieces in a former Beaux-Arts train station

Chic brasserie with classic French dishes, expansive terrace seating

Library, spa with salt room, cocktails, and Parisian-inspired rooms

Freshly roasted coffee, matcha, table art, pastries

Moorish architecture, gardens, mint tea, pastries, hammam

Classic bistro fare, cocktails & brunch at a vintage-chic venue

Traditional French dishes, crêpes, and Berthillon ice cream

Haute cuisine tasting menu, unique three-part dishes, refined atmosphere

Seafood restaurant with sharing plates, Asian-inspired twists