"A 1970s-inspired Contemporary Resort restaurant serving breakfast, lunch, and dinner with a range of egg dishes (omelets, eggs Benedict, steak and eggs) plus dinner highlights like several cuts of steak, French onion soup, wedge salad, and shrimp cocktail. The Stack Burger is noted as having been called the best burger on Disney property." - Elizabeth Rhodes Elizabeth Rhodes Elizabeth Rhodes is a senior editor at Travel + Leisure, covering everything from luxury hotels to theme parks to must-pack travel products. Originally from South Carolina, Elizabeth moved to New York City from London, where she started her career as a travel blogger and writer. Travel + Leisure Editorial Guidelines