This U.S. City Was Just Named the No. 1 Nightlife Destination in the World

"At this classic listening lounge I was greeted by the warm sounds of vinyl spinning on a McIntosh sound system while the kitchen turned out simple but delicious fare — Wagyu beef skewers, shishito peppers with mushrooms, and cauliflower ceviche tostadas — which paired wonderfully with cocktails such as the old fashioned–style Lover Boy and the Autumn Serenade (vodka, St. George peach, absinthe, ginger beer)." - Alex Schechter Alex Schechter Alex Schechter is a Los Angeles-based journalist who covers travel, food, and dining. His work has been published in The New York Times, National Geographic, Vogue, Travel + Leisure, Monocle, and Afar, among others. Travel + Leisure Editorial Guidelines