"Located in the heart of Carmel‑by‑the‑Sea within walking distance of art galleries, restaurants, and the beach, this intimate property is known for its proximity to town life and its Michelin-starred restaurant, Aubergine, which celebrates seasonal ingredients from the region—making it a food-forward, romantic option for newlyweds." - Jordi Lippe-McGraw Jordi Lippe-McGraw Jordi Lippe-McGraw is a writer and editor covering travel, parenting, and wellness. She’s traveled to more than 50 countries on all seven continents (including Antarctica while five months pregnant) and equally loves penguins and truffles. Travel + Leisure Editorial Guidelines