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"Billed as a tapas and martini bar, The Garlic is an upscale Tuscan-inspired tavern with a festive, pub-like atmosphere and garlic braids hanging everywhere; the chicken parmigiano and pasta specials are enormous (I often see diners leaving with doggie bags)." - Denny Lee Denny Lee Denny Lee is a seasoned editor, writer, and traveler. He is currently an articles editor at Travel + Leisure. Travel + Leisure Editorial Guidelines