Misquamicut State Beach

America's oldest continuous Fourth of July celebration

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Tasting menus showcase local ingredients with refined technique

Homemade fudge, brittle, bark, toffee, cereal treats

Juicy burgers, creative sides, and friendly service await

Thin-crust pies, inventive cocktails, unique soft-serve, and patio seating

Known for Italian subs, capocollo, and pepperoncini

Crispy General Tso's, fried rice with wok-hei, and great deals

Oceanfront clam shack with lobster rolls and ocean views

Elegant inn with ocean views, fine dining, and private beach