Taiwan’s Scenic Haifeng Train Is a Dessert Lover’s Dream
"A Michelin-recognized Taichung shop that supplies a petite, rotating ice-cream offering served as the final course on the train experience; one recent flavor blended lactic-acid tang and purple shiso to evoke the taste of a beloved yogurt drink. Portions are presented in souvenir boxes and paired with a keepsake seashell-shaped spoon, underscoring the shop’s emphasis on playful, craft-driven desserts." - Naomi Tomky
