Swig & Swine

Barbecue restaurant · Charleston ·

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This Charming Southern Destination Is One of America's Favorite Cities—and It's Even Better During the Holidays

"Cooler weather is the perfect excuse to tackle Swig & Swine BBQ’s hefty family platter, a feast of pulled pork, brisket, turkey, pork belly, sausage, ribs, chicken wings, and your choice of three sides." - Trudy Haywood Saunders Trudy Haywood Saunders Trudy Haywood Saunders is a writer and editor based in North Carolina. Her work has been featured in Travel + Leisure, Southern Living, Garden & Gun, Our State, Okra, and more. A lifelong Southerner, Trudy draws her writing inspiration from personal experiences and love for the region, focusing on culture, food, and travel in the South and beyond. Travel + Leisure Editorial Guidelines

https://www.travelandleisure.com/how-to-spend-the-holidays-in-charleston-11868557