This Luxury Farm Retreat in Vermont Is One of New England’s Best Hotels — Here’s What It’s Like

"Dining in the Main Dining Room felt refined and hyper-local: the restaurant serves three meals a day and offers a signature degustation menu centered around Vermont’s finest ingredients, but it can also personalize dishes to guests’ tastes — we were served honey-drizzled goat cheese with fresh garden greens, a classic Caesar topped with grilled salmon, and finished with apple crumble with ice cream and caramel-covered popcorn while chatting with staff between courses about local activities." - Samantha Lauriello Samantha Lauriello Samantha Lauriello is a New York City-based writer and editor, and the host of Travel + Leisure’s TikTok channel. Her work has appeared in Travel + Leisure, MSN, Yahoo Life, People magazine, Popsugar, Health, InStyle, and Food & Wine. Travel + Leisure Editorial Guidelines