I Visited Bermuda and Never Went to the Beach—Here’s Why an Off-season Trip Is Worth It

"A historic pub credited with inventing the rum swizzle in 1932; the potent cocktail is traditionally served from an iced pitcher (available by glass, half jug, or full jug) and blends Gosling’s rums with orange, pineapple, and lemon juices plus fruit liqueurs and falernum. The venue is also a good place to try the island’s other famed cocktail, the dark ’n’ stormy (dark rum, ginger beer, and lime), which suits moody weather." - Skye Sherman Skye Sherman Skye Sherman is a travel writer based in West Palm Beach, Florida. Aside from traveling, she's also a pilot, scuba diver, bookworm, and fourth-generation Floridian. Her work has appeared in Travel + Leisure, USA Today, Palm Beach Illustrated, Atlas Obscura, and more. Travel + Leisure Editorial Guidelines