Oliver Osoyoos Wine Country Destination Guide
"North America’s first Indigenous-owned and operated winery is led by an Osoyoos nation member and winemaker who helped pioneer riesling ice wine in the region; the estate has built an award-winning portfolio that emphasizes stewardship and storytelling about the land and its people, reflecting a balance of tradition and innovation over the past two decades." - Carrie Honaker Carrie Honaker Carrie Honaker is a Florida-based writer who has hauled oyster cages off the Forgotten Coast of Florida, made Guavaberry Liqueur with a 7th generation distiller on St. Maarten, and stomped cacao pods in Grenada. She writes about food, drink, travel, and culture for Bon Appetit, Conde Nast Traveler, Wine Enthusiast, Travel + Leisure, Food & Wine, and more. Travel + Leisure Editorial Guidelines
