The Essential Guide to Osaka, Japan
"Dining at Kirameki is a sublime teppanyaki experience: an intimate restaurant on a quiet Dotonbori side street where premium-rank wagyu is prepared tableside (served five different ways), and you can sip a classic Suntory Hibiki Whisky highball while watching the show—ideal for a special evening out." - Kim Kay Kim Kay Kim Kay is a freelance writer with a focus on Japan travel and culinary culture. Her writing has appeared in Travel + Leisure, Tokyo Weekender, ByFood, and other travel and lifestyle platforms. Travel + Leisure Editorial Guidelines
