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"For vegans wanting an asado alternative, I try La Reverde, which offers herbivore-friendly takes on the traditional grilling-focused social experience." - Harrison Pierce Harrison Pierce Harrison Pierce is a freelance writer and digital nomad passionate about personal finance and travel. He is traveling full-time with the help of points and miles and enjoys connecting with people on the ground. His work has been published in Travel + Leisure, Condé Nast Traveler, USA Today Blueprint, Matador Network, and other publications. Travel + Leisure Editorial Guidelines
Argentina's first vegan BBQ, creative seitan, desserts, wine
C1019ABA, Montevideo 40, C1019ABA Cdad. Autónoma de Buenos Aires, Argentina Get directions
ARS 15–25K