Guide to Visiting Saguaro National Park
"A historic Mexican restaurant claiming the title of the oldest in town (open since 1922) with roots tied to founder Tia Monica Flin, who is said to have created the chimichanga; the menu highlights Northern Mexico and Tucson-style dishes such as enchiladas, tamales, tacos, and margaritas." - Lydia Mansel Lydia Mansel Lydia Mansel is a writer with more than eight years of experience editing and writing for both brands and online publications—with a particular focus on travel, fashion, and lifestyle. She’s also the founder of the travel site justpacked.com. Travel + Leisure Editorial Guidelines
