5
"Newly opened in Traverse City, this restaurant’s seasonal, vegetable-forward sides pair perfectly with hearty dishes like venison topped with cherry gastrique." - Christine Chitnis
Creative American cuisine using local produce, craft cocktails
541 W Front St, Traverse City, MI 49684 Get directions
$50–100
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2 Postcards
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1 Postcard
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Artful Italian plates and house-infused vodkas served
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Taco restaurant · Traverse City
Build-your-own tacos & cocktails in a hip, casual space
Chef-owned destination for sustainable fare & cooking classes
8 Postcards
Breakfast restaurant · Traverse City
Gourmet breakfast & lunch with amazing biscuits and pastrami