Le Rock

South of the Clouds offers a vibrant take on Yunnan's mixian noodles in Greenwich Village, blending authentic flavors with a modern vibe that attracts students and locals alike.

Ernesto’s on the Lower East Side serves a daily-changing Basque-inspired menu of pintxos and mains in a cozy, globe-lit space with standout croquetas and an impressive wine list.

Shukette lights up Chelsea with lively vibes, an open kitchen, and irresistible Levantine charcoal grilled meats, dips, and fresh-baked breads.

S&P serves up old-school Jewish deli classics like thick-cut pastrami, matzo ball soup, and latkes in a buzzing retro Flatiron counter-spot.

Babbo, Joe Bastianich’s bustling Italian gem in Greenwich Village, serves up inventive pasta dishes and a chic vibe that keeps both locals and visitors coming back for more.

Nestled in Midtown, Mountain House serves up authentically spicy Sichuan dishes amid a cozy vibe, perfect for sharing over pots of tea.

Salon Sucré, a charming French patisserie in the Essex Market, serves up stunningly crafted desserts like almond croissants and pumpkin tarts in a cozy nook.

Hunky Dory in Crown Heights is your go-to all-day café and bar for creative American bites and sustainable cocktails in a laid-back, funky vibe.

Veselka has made its way to Williamsburg, bringing iconic Ukrainian comfort food and cozy diner vibes, all without the lines of the East Village.

A vibrant multimedia venue in Greenwich Village that's perfect for catching everything from avant-garde jazz to indie rock, with great acoustics and a friendly vibe.