Long-running venue provides a varied roster of Thai dishes in a traditional setting.
"This East Dallas legend has been open for over 20 years and is home to delightful Thai duck dishes. Crowd favorites include the roasted duck curry, a deboned, crispy skin duck breast coated in a red curry sauce with pineapples, bell peppers and basil. Also beloved is the basil duck, a crispy minced duck doused in basil sauce with chili, onions, and fried basil. Cap off the meal with a sticky rice dessert topped with custard." - Didi Paterno
Tom Stacey
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Suessi C.
Sy Lankford
daniel carrero
Jezz Villanueva
Gopi Karishma Bhakta
Melissa Blackwelder-Juarez
Ayleen S.
Don T.
Diana D.
Amber W.
Nancy T.
Susan C.
Lupe J.
Susan S.
Matthew W.
Vikram C.
Ray D.
Rachel R.
Anna C.
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Sameera B.
Gina H.
Demus H.
Roland J.
Choo U.
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Allison A.
Aric S.
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Laura C.
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Brittany A.
Neije M.
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DeQuilla H.
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Mika R.
Doug S.
Luis C.
Jody W.
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Kari B.
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Bernard D.
Texas L.
Lynley L.
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Maureen I.