From market-style classics to neighborhood standbys, here are Dallas Thai spots locals actually love right now. Expect bold regional dishes, family recipes, and genuine hospitality. Go hungry—and bring cash for the Sunday temple market.
Thai Food in Dallas (2025)
10 Places
From market-style classics to neighborhood standbys, here are Dallas Thai spots locals actually love right now. Expect bold regional dishes, family recipes, and genuine hospitality. Go hungry—and bring cash for the Sunday temple market.
Ka-Tip Thai Street Food
Thai restaurant
A tiny Dallas Farmers Market counter serving vivid Bangkok and Isaan flavors—larb, khao soi, and weekend kanom krok. Twice named Best Thai by D Magazine and praised by Dallas Morning News for soulful soups. Mango sticky rice appears seasonally.
Bangkok City Restaurant
Thai restaurant
East Dallas stalwart known for duck in red curry and basil duck, plus old-school hospitality. Frequently cited on Eater Dallas’s best Thai lists; the family-run spot keeps classics consistent and comforting.
Royal Thai
Thai restaurant
Since 1992, this independently owned Greenville Avenue classic has championed bold, herb-driven Thai flavors. Recognized with multiple Best of Big D honors from D Magazine; ask for Thai-style heat if you like it fiery.
Khao Horm Thai
Thai restaurant
In the Medical District, this mom-and-pop draws regulars for punchy southern-leaning flavors, khao soi, green curry, and housemade desserts. Recent hours and menu are active online; praised by local diners for friendly service and honest spice.
Thai Lotus Kitchen
Thai restaurant
A no-frills Oak Lawn favorite for spicy noodles, lunch specials, and warm service. Highlighted by Dallas Observer for delivering flavorful, affordable plates that keep locals coming back.
Si Lom Thai Asian Fusion
Asian restaurant
Subterranean Oak Lawn spot with a lively bar and playful twists—think avocado massaman alongside papaya salad and khao soi. Included on Eater Dallas’s best Thai list; a go-to before Uptown nights out.
crushcraft Thai Eats
Thai restaurant
Uptown’s street-food staple—kra pow, green curry, and papaya salad—made national waves on Diners, Drive-Ins and Dives. Dallas-born and independently owned, with a recent relocation within the Quadrangle to keep the noodles coming.
Family Thais Asian Bistro
Thai restaurant
Family-run West End counter known for bright curries, fish cakes, and plenty of vegetarian options. Gold winner in Best in DFW and featured on Eater Dallas’s Thai roundup; boba drinks and spice levels to taste.
Buddhist Temple of Dallas
Buddhist temple
Every Sunday, the temple’s back lot turns into a community Thai street-food market—grills, sweets, and regional specialties from local families. Covered widely by local outlets; it’s cash only and sells out early.
Thai Opal
Thai restaurant
Lake Highlands mom-and-pop drawing loyal regulars for fragrant curries, corn patties, and warm hospitality; recently expanded offerings while staying true to Thai comforts. Spotlighted by Dallas Observer as a neighborhood standout.
