The Best Thai Restaurants in Dallas | Eater Dallas
"This East Dallas legend has been open for over 20 years and is home to delightful Thai duck dishes. Crowd favorites include the roasted duck curry, a deboned, crispy skin duck breast coated in a red curry sauce with pineapples, bell peppers and basil. Also beloved is the basil duck, a crispy minced duck doused in basil sauce with chili, onions, and fried basil. Cap off the meal with a sticky rice dessert topped with custard." - Didi Paterno
