Bistro 8

Restaurant · West Little Havana

Bistro 8

Restaurant · West Little Havana

2

2069 SW 8th St, Miami, FL 33135

Photos

Bistro 8 by null
Bistro 8 by Paul Stoppi/Bistro 8
Bistro 8 by Paul Stoppi
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null
Bistro 8 by null

Highlights

Mexican fusion with creative cocktails & elegant decor  

Featured in Eater

2069 SW 8th St, Miami, FL 33135 Get directions

bistro8miami.com

$50–100

Reserve

Information

Static Map

2069 SW 8th St, Miami, FL 33135 Get directions

+1 305 456 4543
bistro8miami.com

$50–100

Reserve

Features

payment credit card
Tap to pay

Last updated

Aug 21, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@eater

Best New Restaurants in Miami, May 2025 | Eater Miami

"Chef Pancho Ibáñez, formerly of Mexico City restaurant Pujol, has folks flocking to Little Havana to try his comfort food with a Mexican twist. Think chuletas de cordero (lamb chops with mashed potatoes), cangrejo (king crab with brioche and ikura), and roasted chicken with escabeche." - Laine Doss

https://miami.eater.com/maps/best-new-restaurants-miami-heatmap
View Postcard for Bistro 8
@infatuation

Bistro 8 needs salt and more personality - Review - Miami - The Infatuation

"Miami needs more great Mexican restaurants. But Bistro 8’s underseasoned dishes and static energy aren’t helping the cause. Bistro 8 is from the team behind The Taco Stand, which has a location next door. Both use the same wonderful hand-pressed corn tortillas, but the $4.29 carne asada tacos from The Taco Stand are more flavorful than Bistro 8’s dry duck “carnitas”—shredded tableside for an awkward two-ish minutes. Other dishes, like the squid ink fideos and short rib mole, lack richness, spice, and any discernible salt. photo credit: Paul Stoppi photo credit: Luis Meza video credit: Mariana Trabanino The restaurant shares a parking lot with the original Sanguich on Calle Ocho. But behind Bistro 8’s frosted windows is a stuffy restaurant that feels far too removed from a street where you can buy a hand-rolled cigar, fight a rooster, and listen to Celia Cruz—all within the span of five minutes. Bistro 8 is more appropriate for a silent auction. We couldn’t tell you what, if any, music is playing in the dining room. Probably a similar soundtrack to a Four Seasons elevator. There’s always room for something new and different in a neighborhood as big as Little Havana, but Bistro 8 doesn’t contribute anything substantial to a community with no shortage of bold flavors and even bolder signage. It’s just another expensive, subpar Mexican restaurant. And Miami doesn’t need more of that. Food Rundown video credit: Ryan Pfeffer Mex-tlan The mex-tlan cocktail is spicy, smoky, and more exciting than just about all of the food. photo credit: Mariana Trabanino Tostadas De Camarón, Salsa Macha This would be an excellent bite if the salsa matcha wasn’t as spicy as a three-hour lecture on trickle-down economics. photo credit: Luis Meza Cangrejo, Brioche, Ikura It’s a fine, fresh bite of crab and toasted brioche. But it’s gone too fast for $21. You won’t text your crab-loving friends about it. photo credit: Ryan Pfeffer Fideo Negro, Camarón, Almeja, Pulpo The mushy pile of noodles are joined by equally underwhelming (and underseasoned) pieces of grilled shrimp and octopus. It’s not worth the squid ink stains on your teeth. video credit: Ryan Pfeffer Filet De Res Wagyu, Guacamole De Hierbas, Salsa Martajada This is the only bigger plate we had no objections to. The filet is so tender you could cut it with a dull spoon. When combined with a smear of guacamole, it makes stellar tacos. video credit: Ryan Pfeffer Short Rib, Mole Almendrado Three measly scoops of mole are poured tableside over the compact slab of short rib. As diehard mole fans, we’d be furious at the portion if the mole wasn’t so dull. The slab of shredded short rib, once again, needs salt. video credit: Mariana Trabanino Carnitas De Pato We appreciate that they shred the duck meat off the bone for you, even if that process feels like a YouTube ad you’re forced to sit through. We do not appreciate that the duck is overcooked. The pieces of dry duck can be salvaged with a hefty lemon squeeze, every sauce on the table, and a warm tortilla. video credit: Mariana Trabanino Mousse De Chocolate, Macadamia, Toronja The mousse is intensely chocolatey, but the texture is grainy. We’re not sure grapefruit was the right citrus pairing for it either." - Mariana Trabanino

https://www.theinfatuation.com/miami/reviews/bistro-8
View Postcard for Bistro 8

Angelina Rojas

Google
The food was genuinely so delicious and unique! Nothing like I have had before, every plate looked beautiful and tasted even better. Everyone that was working was beyond attentive, welcoming, and respectful. We had my younger sister that isn’t used to this kind of fancy setting and they made us beyond comfortable. They are very family oriented! The music and ambiance were perfect and super calming. I would recommend coming and enjoying a meal here any day!!!!

Cindy Flores

Google
Service was exceptional, food and drinks were exceptional! It definitely lives up to the standards of good upscale Mexican food like in CDMX. Although we didn’t do a tasting menu, they service makes you feel like you did. All the food was great but the desserts were memorable. I try flan everywhere that has it on their menu and this by far was one of the best flans I’ve ever had. I will return for that alone. We ordered all 3 desserts and they were all so good. Portion size for the foods were good size! I also loved that there’s a parking lot available and that the music was at a level that you can speak to your group. 10/10 recommend.

Alyssa Y

Google
Lovely restaurant in Little Havana with a wide variety of fusion menu options. Our favorite bite was definitely the blue crab toast with ikura. The branzino was also excellent but the potatoes were not fully cooked. The duck was dry and lacking flavor. Save room for the beignet with truffle- great end to the meal. Service was attentive as the restaurant was still fairly new and you could tell the staff was invested in the dining experience. At the end they basically told us our time was up at our table and rushed us out. They did offer for us to go to the bar, but there were no seats and four of us.. which didn’t make sense.

R Schneeman

Google
Best meal I’ve had in awhile. Strong recommendation on the mussels and the pork belly al pastor. Tortillas were fresh and delicious. Had a chocolate tart for dessert and it was mind blowing. Complimentary petifors (pictured were surprising in texture and taste and absolutely delightful). All around a great experience.

Natalie Perez

Google
Bistro 8 in Little Havana, Miami, offers a cozy yet elevated atmosphere with friendly and attentive staff. We started with the Tiradito de Kampachi, which was fresh and flavorful, and then tried the tuna taco, which we found to be a bit on the large side. The quinoa, arugula, and spinach salad was delicious, and for the main course, the meatballs with mashed potatoes were hearty and filling. We ended the meal with a unique orange flan topped with caviar, which was absolutely delightful. The margaritas were perfect, and overall, it was a fantastic experience. We will definitely be returning!

TAYstyTravels

Google
Restaurant was beautiful, staff were lovely, drinks were delicious, and the food OMG! Absolutely order the Orange Flan with Ossetra Caviar not only full of flavor but such a creative special dish. 10/10 meal!

Kelli Karlsen

Google
Service was a bit slow to start even with the restaurant at a third of the capacity. We were ready to order but the time we were served. Once we were served everything was fantastic. The manager came over to ensure we were enjoying ourselves and spoke a bit about the restaurant. My boyfriend chose the restaurant after being at the head chefs restaurant in Mexico City so we had to give it a go. The interior was absolutely beautiful and well done. The tortillas we had at the beginning we’re stupid good, I would come back for those alone and of course the cocktails were amazing.

Santiago Bedoya Betancourt

Google
Creative cocktails and beautifully delicous plates. The pork belly al pastor was incredible. The blue fin tuna taco was delicious and a hefty portion of tuna
google avatar

Stephanie H.

Yelp
This place was fantastic! I cannot say enough good things. First the food was absolutely amazing. We started off with the ceviche verde which was great. It was fresh and flavorful and unique with the peas and the crunch on top. We also had a dish with crab on a bread which is pictured. I forget what it is called but it's worth noting. I usually don't like crab but the flavors of this were so great. Also the branzino is a don't miss if they have it and the pork belly was the perfect doneness. I think that anything you eat here would be delicious. Remember to get a cocktail too while you are at it because the flavors blend together beautifully. Second, the place is so cute and the staff were amazing. We felt like we were dining at a family member's restaurant the way they took care of us. Everyone was so friendly and explained each dish to us. I live out of town but I would come back to Miami just to eat here.
google avatar

Eddie D.

Yelp
The quick summary here: The food is excellent, the bar mediocre and the service friendly but otherwise pretty bad. The team is friendly and warm but there is a severe lack of training and process evidenced by extremely disjointed service. We ordered a bottle of champagne. At first they brought the wrong one. Then they brought the right one after a considerable wait and it was warm. Some in our group were drinking flat and others sparkling bottled water. All the glasses and coasters were the same and I queried how they'd know what water each of us was drinking. The server bragged about their "system" but whatever that was it failed because I had to continually remind them what water I was drinking after repeatedly trying to pour the wrong water. The service was slow and disjointed. The staff was running around frenetically and just not managing. The food is excellent. Some favorites were the king crab brioche, tiradito of kampachi and the mussels. The menu has a surprising amount of seafood for a Mexican fusion restaurant but not surprisingly their mastery of flavors is remarkable. The mixology leaves a lot to be desired. Various cocktails tasted more like juice drinks. Their espresso martini however is top notch and various in the group switched to it from various other choices they didn't care for. All in all, Bistro 8 was a solid four stars with potential to be great and certainly a welcome addition to Calle Ocho/Shenandoah.
google avatar

Ana W.

Yelp
Lovely spot in Calle Ocho. The restaurant is in an unassuming shopping plaza with free parking. However, once you open those doors, you are transported to a chic and vibrant room with a beautiful long bar by the entrance. The bartender immediately greeted us and served us delicious cocktails! We decided to wait at the bar while we were waiting for the rest of our party, but as soon as everyone arrived, we were escorted to our table. Everything was absolutely delicious. I recommend ordering a few plates to share like the tiradito, shrimp tostadas, octopus in aguachile, and pork belly. The food and service do not disappoint. Can't wait to come back!
google avatar

Katarina B.

Yelp
Really special. The food was fantastic and I cannot recommend the cocktails enough, specifically the Mex-Tlan if you like your drinks smoky. The wagyu dish was simple and to the point--the beef shined, it was very tender and cooked perfectly. I recommend sitting at the bar to socialize with the bartenders, and every staff member was kind and quick with orders/requests. We also received quite a few freebies as a token of their appreciation. The decor is a nice blend of old and new Miami with art deco vibes. It's a generous business that's earned its rightful place on Calle Ocho in my book.
google avatar

Veronica P.

Yelp
I went on a Thursday night, and there was only one server (poor guy), so the service was a bit slow, but he did the best he could. The food was delicious. We loved everything (branzino, shrimp tostadas) with the exception of the braised beef, which had the least flavor. The cocktails are phenomenal and were all very creative with unique flavors.
google avatar

Jaime L.

Yelp
Amazing. Located in Little Havana, in the same street mall as Sanguich and not to far from Thai Tapas, this one is a keeper. Great service, beautiful decor, and delicious contemporary Mexican cuisine. Very reasonable prices and a great array of cocktails.
google avatar

Marjon F.

Yelp
Adorable new Mexican style French Bistro in the heart of little havana. what a fun and colorful ambience that fits the Cuban neighborhood. great intentive service, they change your silverware and plate wear out after each meal. dishes are designed to be shared for parties of two or four. we ordered a number of dishes to get a real taste of everything. I don't even know where to start. some of my favorites are the octopus for starters, ceviche, and the seafood soup! we tried their Catch of the Day which was a branzino. The delegate fish was cooked perfectly soft on the inside with a crispy crunch on the outside. We also tried there wagyu tacos, which is build it yourself tacos so you don't actually have to create the taco if you prefer to eat the meat by itself, but comes with a ton of condiments that makes it really delicious combination. We also try to the flan and berlinesa for dessert. They berlinesa is topped with truffle which is a really unique twist on dessert! great spot for fine dining for dinner for two or a celebration! I will definitely be back.

L T.

Yelp
My husband and I had a wonderful dinner at Bistro 8. The service was excellent, the atmosphere beautiful, and every dish that we had was absolutely delicious. We plan to come back with friends and family.

Julia P.

Yelp
Beautiful interior, fantastic service overseen by the vibrant and very attentive Frankie, as well as innovative and well executed dishes. Despite the rough around the edges exterior and location, the inside beckons like any well designed, elegant dining room would. The cocktail list plays on some of the classics while also introducing a very interesting innovative corn-ash cocktail. The ceviche and grilled octopus appetizer are among the best, freshest flavors I have had while living in Miami. The lamb shank, though a bit dry, was saved by the incredible sauce and bokchoy. The chocolate tart was incredible. I look forward to many more return visits. This has potential to be our new go to for girls and date nights. Only points of improvement would be to be careful about pouring flat water into someone's glass of sparkling water as well as cleaning out the bokchoi garnish to ensure no sand remains between the leaves packed together.
google avatar

Marv P.

Yelp
Transport yourself to Mexico City, but in Miami! You'll be blown away by the decor and the ambiance of this restaurant, and forget that you're in a strip mall in Calle ocho. The staff went above and beyond to welcome us, and give us the best service imagined. The food was magnificent and that's rare to say about allot of places in Miami! I know the menus will seasonally change, but if they have the mussels, do yourself a favor and order them as well as the octopus! It was divine. I look forward to going again. Just know they charge you $15 to park in the strip mall, so do yourself a favor and park outside the strip mall where there's allot of parking for $4. Other than that enjoy a lovely evening at Bistro 8!

Ozzy R.

Yelp
Great service, very friendly staff, creative food and good Wine. Nice bar and beautiful dining room.

Handric C.

Yelp
Amazing delicious food, come here without expectations and you might leave with the best little place to call date night on a weekly basis. Had the octopus starter con aguachile that is fenomenal, also the mussels that seem to be the sleeper on the menu, definitely show it some love. The main entree for us was the lamb shank pepian that melted off the bone. The cocktails are a very light refreshing and delicious and pair very nicely to the food. Frankie took care of us while simultaneously making the place feel like you're part of the family. If you read the infatuations review of this place pay no mind, they completely misinterpret what this place is suppose to be; locals, good food and something out of the mundane and touristy.
google avatar

Julia T.

Yelp
Quaint and lovely little hidden gem in an unassuming strip mall near little Havana/the roads. Great vibes and very pretty decor (the inside is art deco night dimly lit just right.). We loved everything we ordered and the service was excellent. The owner came by to tell us his story and we really enjoyed the drinks, the apps, the mains and the desert. People assume that everyone speaks Spanish and not all staff spoke English but that's kinda Miami so we didn't really mind. Will be back and will make this place a regular spot. Oh and the prices were very fair!
google avatar

Joshua F.

Yelp
Amazing food and incredible service. This is definitely a gem in the heart of Little Havana. The manager Frankie, made sure every guest was enjoying their experience. We greatly appreciated his attention to detail and hospitality. Lastly, every component of the restaurant was well thought out, from decor to valet parking, the team is focused on exceeding your expectations. Thank you Frankie and team, we will be returning.
google avatar

Kyle C.

Yelp
I have never put this together before but I think the greater the service at the host stand, the greater the restaurant. The second I walked in I was greeted with amazing warmth and the greatest energy! When you make me feel as I am someone that you are honored to have as a guest what better tool to judge on how my service is going to be? The decor is amazing the staff is beautiful and of course the FOOD is absolutely stunning! I knew I had to go to Bistro 8 before the masses fall in love with this place and I will never be able to just walk in again!!

Bac M.

Yelp
Bistro 8 nailed it. The El Burro Ahumado Mule that Gustavo made was perfectly balanced -- smoky, crisp, and seriously refreshing. The Cangrejo appetizer was rich and delicate, with King crab, toasted brioche, and ikura that made every bite pop. The Wagyu con Papas -- buttery Wagyu beef with mashed potatoes -- was just unreal. Melt-in-your-mouth good. Reuben took amazing care of us -- friendly, sharp, and totally on point. Frankie checked in during the night and brought great energy. Fantastic meal, great drinks, standout service.
google avatar

Jorge C.

Yelp
Bistro 8 is excellent. The food was flavorful and beautifully presented. The ambience was cozy and modern, perfect for any occasion. Service was friendly, attentive, and smooth. A great overall dining experience.

Leonora A.

Yelp
Bistro 8 serves an absolutely delicious branzino and the roasted garlic muscles were just perfect. The decor is very pretty, with just the right lighting, but not as elegant as I had expected. I thought it would be very stylish with strong French influences, to contrast with its location in a strip mall, especially considering the prices. The appetizers start at $22 & $27 and the drinks around $17, which I expect to pay for luscious decor and location. The parking leaves a lot to be desired as well, since the "valet" is two saved spots in front of the bistro where you park yourself.

Ramiro Q.

Yelp
This spots going to change the Miami food scene. Incredible all around! From the ambience to the service and of course the food!

John L.

Yelp
Bistro 8 is now one of my favorite restaurants in Miami. The food is excellent, the service is terrific, and the ambience is terrific. The food is very interesting and I just am glad we have a place like this in Miami now.

Pete M.

Yelp
What an amazing concept!! The warmth and flavor from their Mexican roots paired with the elegance and flair of their French influence made for an exceptional dining experience. The entire staff was on point! From the incredible cocktails with such unique ingredients to the delicious meals with such high-quality ingredients, everything was done with excellence! The decor and ambiance of the restaurant truly transport you to another place, and perfectly hits the vibe of a casual yet elegant bistro. An all around amazing experience that left us looking forward to coming back very soon. Thank you again for a wonderful evening!!!