Bistronomic
Restaurant · Gold Coast
840 N Wabash Ave, Chicago, IL 60611
Highlights
Creative French dishes, small & large plates, stylish dining
Creative French dishes, small & large plates, stylish dining
"This upscale French restaurant is offering curbside pickup and delivery." - adrian kane
"The Gold Coast French restaurant is bringing back its three-course prix fixe dinner for $52 for the entire week of Passover. The menu includes multiple choices for every course — including chicken liver mousse, ahi tuna tartare, roasted salmon, short ribs, and crispy chocolate hazelnut bars. Vegetarian options are also available." - Sam Nelson
"Chef Martial Noguier serves up the French classics — pate en croute, coq au vin, boeuf bourguignon — in a modern dining room or on a dog-friendly patio. There’s also a regular lineup of special wine dinners hosted by guest sommeliers and Noguier and his crew prepare meals for all the major American and Jewish holidays." - Ashok Selvam
"This charming Gold Coast bistro from celebrated chef Martial Noguier has a special French-leaning Thanksgiving three-course meal for $85 per person with a variety of appetizers, entrees, and dessert options to satisfy vegetarians and turkey- and pumpkin pie-phobes alike. Reservations are available on OpenTable." - Lisa Shames
"We’re aware that they don’t celebrate Thanksgiving in France. But if they did, we imagine it would look a lot like the holiday dinner happening at Bistronomic, a French restaurant in the Gold Coast. It’s a three-course prix fixe meal with turkey breast and chestnut stuffing, housemade tortellini, and short ribs. This place is nice but still casual, making it easy to pretend you’re in a quaint French village. And that your mom won’t be dragging you out of bed at 3am tomorrow to stand in line for a flatscreen TV. The meal: Three-course prix fixe, $85 per person" - adrian kane, veda kilaru
