Brine serves up perfectly juicy, fire-grilled chicken and crispy fries in a laid-back spot where you can customize your meal and enjoy ample sides.
"One of the latest, and one with considerable merit, is Brine Chicken. A neon sign at the end of the room announces fire-grilled chicken, and a quarter bird consisting of a skin-on leg and thigh comes with a choice of two sides, which are bigger than you’d expect and frequently Greek. The chicken is quite good, and my beet salad with a cloud of tzatziki was even better." - Eater Staff
"Restaurant serving fire-grilled chicken brined for 24 hours, plus various sides." - Kayla Kumari Upadhyaya
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