This casual sandwich haven serves up expertly crafted bites with house-roasted meats and unique flavors, making it a must-try for NYC sandwich lovers.
"The founder of Chipotle is selling sandwiches now. At Counter Service in Greenwich Village, you can pick up a mushroom patty melt, green goddess chicken club, or bánh mí with pork belly. Most of the sandwiches cost around $17, with some breakfast options—like a BEC with a hash brown on a brioche bun—clocking in under $10." - will hartman, bryan kim
"The founder of Chipotle is selling sandwiches now. At Counter Service in Greenwich Village, you can pick up a mushroom patty melt, green goddess chicken club, or bánh mí with pork belly. Most of the sandwiches cost around $17, with some breakfast options—like a BEC with a hash brown on a brioche bun—clocking in under $10. We haven’t been here yet, but want you to know this spot exists." - Bryan Kim
"Steve Ells of Chipotle switched up a vegan concept for Counter Service, a dine-in and to-go sandwich location that is quite good. Consider the $16 Cortese, thin-sliced roasted pork loin, provolone, and salsa verde, a pate-stuffed banh mi, or the Baron with roast beef, aged cheddar, and horseradish cream. This will become a chain, but consider it now while it still feels like an independent business." - Emma Orlow, Robert Sietsema
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Hui Chong In
Nick LoCicero
Florence Kuo
Annie B
Tim Malone
Sean Thornton
Billy Peelle III