El Patio De Albuquerque

A charming, cozy spot with a warm, boutique feel. The food was overall good. The fajitas were not the best I had, the seasoning of the beef was a bit off and very much on the salty side. The Mexican coke was $6, which is nice—they could’ve just robbed you but they still give you a coke :D. The coke also tasted pretty mediocre, not the differences that we were expecting from cane sugar. The flan was absolutely horrible.l, the worst that I had. The sopaipilla was quite enjoyable, 2nd best we had, just next to cocina azul— sweet, still fragrant but not as fragrant and soft. The green chili stew was super flavorful, definitely worth it. The stuffed sopaipilla was not bad, but nothing special. Overall, it was a positive experience.

Chill place for some good Southwestern flare. The enchiladas were good. The fluffy pastry was fantastic! Great service too!

Again, after a long trip we were looking for outdoor dining because we had our dog with us. Great food, the server and staff were very friendly. We went when it was cold outside; so I recommend leaving your pooch at home if it's 58° and windy outside. But overall, it was great food .

More of a healthy home style restaurant. The food is the best. The wait staff is spot on the best. Other location is excellent as well. You can sit and eat on the patio at night and they might have someone playing acoustic guitar. It is in an old house. Parking is in the back. Hard to find at times. Other location is just as good!

My boyfriend & I stopped here on our way home to WI from AZ. We lucked out with picking a great spot for quality & authentic Mexican food. Our server, Brad, made the stop even more wonderful. He was very knowledgeable & kind guy. Thank you Brad! I recommend this place, 100%!

I came here with my family for lunch and it was a great time. The staff were very friendly, helpful and patient. The stuffed breakfast sopapilla was delicious, and the regular sopapillas were amazing!

We had a great meal here with our family. Our server Reyna went out of his way to make us feel at home. Authentic food. I only hope they get their full scale liquor license soon but in the meantime the beer selection was good d

We went to El Patio based on some positive online reviews, and it did not disappoint! I absolutely loved the small intimate atmosphere and the food was top notch. In fact, we ended up going twice while we were visiting Albuquerque. Besides the food being fantastic, the service was equally matched. Brad was very helpful in giving us local tips and takes a lot of pride in the quality of food served at El Patio. I can’t recommend this place enough!

Best restaurant in Albuquerque, probably New Mexico, possibly the entire American southwest. If you live north of Lomas or east of San Pedro, stay in your suburban hellscape, it's already too crowded. Stick to Chilis or whatever it is you enjoy.

El Patio wasn't initially in my first round as I wanted places that were open in 1937 and/or had 1,000 reviews but the stuffed sopapilla was a knockout. I came to New Mexico specifically for green chile but a delightfully incendiary red-and-green combo is probably the best way to go. The service was super-informative. There was no "I like everything"; after I explained my parameters the waiter narrowed down the lengthy menu to two top choices.

This is one of our favorite places to eat in Albuquerque. The staff are friendly and the service is quick and efficient. Enchiladas--so good! Chile cheese fries--so good! Green chile stew--so good! And the sopapillas are the perfect end to the meal. Chef's kiss!

I'm traveling through town and searched for local favorites, specifically Mexican and found this local spot. I loved it. I was seated quickly, just beat the rush. The green chicken enchiladas were real good. The potatoes on the side added a nice home cooked feel.

Ate their last week the food was so so. they actually charged two dollars more to have beef and chicken fajitas. Portion size was very small. There were four of us we ordered two meals and a kids meal for my grandson and chips and salsa were 5.95 for a very small portion. We ask for 2 plates to share . We got our bill and they charged $2.50 per empty plate. An extra two dollars to have beef and chicken fajitas. That was a very very very small portion you would think for two dollars more they would give you more meat, but no, The beer was hot, the service extremely slow .

My tacos were good and the sopapillas were to die for our first time here the service was great. The inside was small but the patio feels like your in your backyard.

Located in a quaint house south of the UNM campus, El Patio is a family-owned business serving authentic New Mexican food. The food is prepared fresh and with great care. I ordered the vegetarian enchiladas and my husband had the chicken enchiladas. The sauces are made onsite and (warning) are spicy! Even the mildest version has quite a kick, and we're from Tucson. The only negative: our waiter had some disdain for our wimpy palates and didn't hide it well.

What a cute little place in a fun area! First time visitor to this family-owned place open since 1977. We sat outside on a cute little patio shaded by two big beautiful trees. Great service by a very friendly server who shared the history of the place with these out-of-towners. We ordered - WHAT ELSE? - flat cheese enchiladas with Christmas sauce. Super cheesy, super yummy! Served with tastey pinto beans and nice papas. Also had delicious chili rellenos with pintos and papas, too. Great surprise at end of the meal: giant, hot, fresh sopapillas! Complimentary with each plate! Very glad we found this little gem!

This place is AMAZING! The chili is the best ever. I wish they had a recipe cookbook. The pancakes are incredible! The restaurant is small & quaint and not set up for large parties. It's a cozy, house like atmosphere. Ryan was our server and did a wonderful job. They get busy so make sure to take a little extra time! Can't wait to come back. We came back two days in a row it was so delicious!

Great food, service, and ambiance. The red is devine. I love that there is ample parking. I love the enchiladas.

OMG! This place is a great place for a lot of different occasions. I live in Taos so when I go to Albuquerque to pick up visitors at the airport I always start out with lunch or dinner here to set the tone for the visit. Excellent ambiance, really a great setting that puts you in the enchanted mood. Food is the best. Their take home Green Chili Sauce if you can't find it at your grocery store. It is to die for!! Service is very good also, but it is a crowd favorite so just be happy you get a seat during the busy times and get you a Margarita and relax.

Great food, attentive staff, cool use of an old bungalow as a restaurant. El Patio checked a lot of boxes, all in the right way. Recommend as an appetizer the frito pie with red chilies . Beer and limited cocktails available to wash that down. A limited number of mains but they are all excellent. My chicken enchiladas were very saucy, rich, and filling. Decent sopapillas too. Only negative--parking but what do you expect, it is right across from UNM.

Food, service and ambiance are all really good! Perfect spice for the medium spice people, perfect twist to the authentic NM home food from way back.

First time back in New Mexico in years. Fabulous first meal! Great little place off Central on Harvard. Service and food prep were quick. Absolutely recommend!

Delicious meals with an abundance of flavor and a "home cooked" vibe. Service is fantastic & attentive. The outdoor patio is a wonderful spot to enjoy a meal. Provecho!

The food was expensive not worth the price. Sadie's prices without the quality. The waiter was on his phone the whole time and it seemed like we were inconveniencing him. Wouldn't go back. The patio did look cute.

Food - I got the seared fish tacos, which were listed as being served on Fridays only. They were okay! Not mind-blowing. My meal companions go the green chile chicken enchiladas, which are the #1 seller. I didn't try these, though I did try the sopapilla, which was tasty with honey. I got a hot chocolate, which tasted like 90% water and 10% chocolate powder. Service - it was all quick. The food and check came out quickly. The employee checked in on us enough but not too much. Ambiance - pretty pleasant. A good number of diners on a Friday afternoon but not too many. Not sure I'd return as this isn't my most favorite kind of food, and there are other places I'd like to try first.

This is a favorite for New Mexican food. We always eat here and the food and service are consistent for the last 10 years. You must have the sopapillas!

Jimmy the server was great! The patio is dog friendly, the reason we went. The patio. Was busy all the available tables were full of dirty dishes. There was a sign that said wait here we don't have allot of staff or tables. So we waited. Not to long until someone came out and told us to continue to wait until he cleared tables. He said there was only to people working. We did not mind the wait. I ordered a taco salad. It was in a fried shell with shredded lettuce, shedded chicken, tomatoes and cheese. Topped with avocado slices and a side of salsa. The food was ok. Nothing particularly interesting but it wasn't bad. Lunch was $53. My husband ordered a cheese enchilada plate. It was served with potatoes and beans.

Enjoyed our dinner at this cute, unassuming spot. Michael, our waiter, was very friendly and attentive. The food was delicious , the green chile sauce will get your attention spice wise but that's why you eat it. Don't pass up the blue door to yummy-ville!

The place is decent, nice spot to go outside and eat. Unfortunately service was insanely slow, ordered waters and didn't even come out, but beers came out. Got our salsa and chips right before our meals, so that's kind of pointless. Food isn't very good, chile red/green didn't even taste like chile, potatoes weren't good either food lacked a lot of flavor. I ordered fajitas and definitely not worth it, lacked seasoning and were cold. For the prices you pay here food is mediocre at best, way over priced.

Really good low key place in a bungalow. Red and green chile enchiladas were on point with a good amount of kick

Is El Patio the best hangover food, you ask? Yes. Yes it is. It helps that El Patio is walking distance from my house and they do have a good local selection of beers. They have some of the best chile rellenos in town, if not *the* best. Almost every meal comes with a sopapilla, which also helps.

El Patio is dynamite. It's in a former house converted to a restaurant. There aren't a whole lot of tables, so make sure you come early to get your spot. There is also a patio outside but it was closed due to rain. Service was quick and attentive. Our server knew the menu and made sure we received exactly what we ordered, and our party of 6 did! My kids loved the guac. I thought the salsa (*with chips) was hot but tasty. The enchiladas were good. The stuffed sopapilla with the pork was good, but i wonder if the chili rellenos might have been better. I highly reccomend.

Great time visiting this hometown favorite . We were in vacation and wanted to try some local places. Easy to find location, with indoor or outdoor seating. Great options on the menu to fit any tastebuds. Really good food and cooked with the right amount of spices. Definitely a place to visit. Until next review Kisses

The food was excellent the service was great. They went out of their way to set up a table of 8 without reservation. All the food we had was amazing. It's like going into a home and eating g a home cooked meal. Well worth dining in.

The service was great The waiter was attentive to our every requests and conversation However the food is scrumptious and fulfilling Great for the any occasion Most definitely recommended I enjoyed it very much

I am at the L patio on Harvard in Albuquerque. My stuff soap was great as usual. I've never been disappointed in the food here. I did order a bowl of beans on the side this time and when I asked the waiter where the actual beans werebecause it had so much liquid in it, he used his finger to point and say look right there, that's beans. Totally not the response I was looking for. He was very short with his conversation and very unfriendly. It will be a while before I go back.

The best enchiladas I have ever been served. The service was fantastic especially since we arrived within 45 minutes of closing. Don't question going if you ever get the opportunity!!

An interesting little old spot for simple, traditional New Mexican fare. The food was good, chiles flavorful--neither not too hot nor too mild. Chile relleno nice and crispy, and while I normally love red on my rellenos, the green was divine.The sopapillas were pillowy and tasty, though oddly yeasty. Service was good, drinks continually filled, and our server knowledgeable and kind. Reports from the crowd were generally "it was good," though nothing particularly remarkable.

El Patio is delicious! Great New Mexican food at a good price, I always recommend it to my friends coming in from out of town. This location is in a converted home so it is very cozy and cute, highly recommend checking El Patio out next time you are in the mood for New Mexican!

We love this place! They have the best chicken and best vegan/veg enchilada in town (which I have to get Gluten Free). It is a local family place, and has seen some ups and downs over the years, but they have been consistently tasty in the past five years or so. Some of the waiters are extremely experienced, and the food is amazing.

Delicious food and fantastic tortillas in a chill atmosphere and great service. Would recommend trying the blue corn tortillas

We love this place! They have the best chicken and best vegan/veg enchilada in town (which I have to get Gluten Free). It is a local family place, and has seen some ups and downs over the years, but they have been consistently tasty in the past five years or so. Some of the waiters are extremely experienced, and the food is amazing.

Hello my name is Tim. We had dinner last night with out of state friends. I decided to ride my bicycle, and when I got there i thought it would be ok to put my bike in the corner of that patio. The person waiting tables said there was no room. There was only two people sitting in the patio. He even said he was a bicyclists Point of the story El Patio is not bike friendly. SAD

Wow. Really solid food. Impressed both times I ate here. Terrific green chile (kinda new to this style with potatoes in it but man it had some flavor and a kick)

This food was amazing. No frills atmosphere but oh man, the pork that's been marinating in red sauce all day was delicious. A bit on the spicy hot side but nothing intolerable. The service was fantastic and so friendly. I'd go again!

We ate lunch at El Patio by the University today and it was delicious. The whole table ordered the combination plate which had cheese and onion enchiladas, chile relleno, taco of your choice, pinto beans, and fried potatoes. Everything was delicious and was so fresh. There was only one gentleman running the front of the house and patio and he killed it. I didn't catch his name, but he really was on top of his game and fast. Will definitely be back. Sorry no pictures, we all ate so fast.

Flying in to ABQ??? Upon arrival at ABQ and upon departure we stopped for lunch. We decided it was the best representation of red chili in a week of eating. The Carne Adovada was delicious on a plate, burrito and on fry bread. Service was friendly and efficient, but that was a bonus when the food is so delicious.

Was in town for a conference and when in Albuquerque, of course you gotta dig into everything New Mexican food. Hands down, the best Chile Rellenos I have ever had in my life. The chili was perfectly fried, the stuffed cheese was uber melty, and covered in spicy and flavorful Christmas salsa. I was given two HUGE rellenos and even though I was stuffed beyond compare, I managed to finish both rellenos since why would I put good food to waste. The only downside I had here was that my hotel didn't have a microwave so I could of saved the 2nd relleno and spread out the goodness over the course of the week.

Okay. I admit it. Chile rellenos are one of my favorites. While I was in town for Albuquerque's annual hot air balloon fiesta, I did my research on Yelp and discovered El Patio de Albuquerque. If Yelp didn't exist, it would be hard to discover a neighborhood gem like this. Here is what I discovered: 1) I sat outside at a table on their patio. It is a quiet setting when one can sit and watch the world go by. Metered parking on the street can be limited on the block where this restaurant is located, however one can find free street parking if you are willing to walk one block. 2) The way they cook their chile relleno results in a savory delight. The batter, chili, spices and cheese come together in a perfect mix of taste and texture. I ordered an iced tea with prickly pear purée and drank all 20 ounces. It was good to the last drop. 3, Their guacamole and chips appetizer was very good. The chips weren't overly salted, their guacamole was good and the accompanying red sauce was spiced just right for my taste. 4. Service was good. I was greeted, seated and asked for my drink order. Nothing special, but as an out-of-towner stopping by, I don't expect special treatment. This east side location takes a bit of driving from the North Albuquerque area to get to, however it is worth it. I will stop by next year during the balloon fiesta.

If you're in Albuquerque please swing by and have lunch/dinner here! This food was amazing! A friend of mine that lives in Albuquerque recommended it to us and I'm so glad we ate here! We sat outside in the patio by the beautiful mural wall. Our server was so sweet and on top of serving our table the whole night. Our water cups stayed filled up, and we were checked on through out our meal to make sure everything was going well. We started out with chips and salsa. Delicious! I ordered the El Patio Combination plate as I was having a hard time choosing from the great menu. Can I just have a whole plate of the papas please?! Soooo good. The whole plate was delicious. It also comes with a taco with a protein of your choice. Got a beef taco that was also amazing. The combo also comes with one sopapilla. By this point I was getting FULL so I was more than happy to share half of the sopapilla with my daughter. She ordered the chicken tenders and fries appetizer, but as you can see in the pic they were a huge portion so she had plenty of leftovers! As far as parking goes, there is a lot right across the street that was very reasonable. I think paid around $4-5. All in all this was a great place and it's definitely on the list to go there again if we are in the area!

A lovely evening to sit on the patio and eat New Mexican food! Though our server was kept busy, we never felt rushed or neglected. This location only has beer and wine so I tried a wine margarita and it was quite nice. My green chili enchiladas plate was abundant and delicious! I found the prices quite reasonable; I believe my entree was $15? Absolutely worth the stop.

Well it's been a few years since my last review and inflation raised the prices of the meals dangerously close to $20... chips n salsa is more over $4. My husband and I drank water and our bill for two entrees and chips was over $40. The patio is still charming (the radio was playing yacht rock. Win!). Sadly, the sopapillas are still unworthy of the calories. See you in another couple years, el patio. Sigh.

We swung by this cute restaurant on our way to the airport for a quick lunch after we'd checked out of our Airbnb. It's in a converted old house, really quirky and cute. Mexican Cokes in glass bottles, sopapillas, and enchiladas were a great way to say goodbye to this great foodie town. We sat out on the patio, which was mostly in shade. The service was quick if somewhat brusque.

This place lived up to descriptions listed in other reviews! We took old Route 66 in and once in the midst of the city, we began to reconsider, but as we neared the university, the character of downtown revealed itself. Nestled in tightly was this little gem. First time experiencing NM cuisine but this is the meal by which all others will be compared. Just...wonderful! And wonderfully SPICY too! Which was a treat for me, bit of a challenge for my wife...but it didn't stop her from making a huge dent in her Chicken enchiladas. Will Look this place up if ever in the area again

So amazing. So cute prices good, delicious hot and yummy. Service also fabulous definitely worth a try

I had the Carne adovada plate. I was sold when I read it had been slow cooked. This is the very best Carne plate I have ever had. I recommend as it also comes with soft served potatoes and a sopapilla. I was let down by the salsa and chips as they gave a small saucer of salsa and stale chips. Even if the chips were not stale you they could benefit from getting a more quality chip. I would definitely recommend this place for its great tasting red chilé. I would not recommend the small serving of chips and salsa for $4. It's only enough for one person. Seating is super limited so get there early if your going on a weekend!

Great food and service. The red sauce on the carne adovada was excellent. Rellenos were very tasty and huge! Atmosphere extremely casual. No tequila based margaritas was downside. But, they do have beer on tap.