Heim Barbecue on the River

Well we were going to go to terry blacks but decided to go here based on the reviews. It was delicious 😋 there was plenty of parking and seating, a small line to order. We were greeted by a nice man who explained how to order and answered any questions. It was pretty cute inside. Generous portions for sides. The Mac n cheese was creamy, not dry and good! The twice baked potato salad was good, but it needs a little season. The beans had a vinegar-y base and I loved them. The onion rings were good, almost like a funnel cake batter. The brisket was juicy and the bacon burnt ends were like flavor bombs. They had live music outside! Sorry...but my banana pudding is better...

Heim Barbecue on the River is an absolute must-visit. From the moment you pull in, you’ll notice there is tons of parking available—huge plus! The building itself is large and inviting, with plenty of seating both inside and out. They even have a spacious covered patio and an outdoor open play area where you can bring your dog or let your kids run around while you enjoy your meal. It’s the perfect setup for families, friends, and anyone who just wants to relax and enjoy some incredible BBQ. Now, let’s talk about the food… I ordered the 3-meat plate with brisket, sausage, and their legendary bacon burnt ends. The brisket was unbelievably juicy and tender—it literally fell apart with the slightest pull. The bacon burnt ends? A flavor explosion. It’s like a party in your mouth with every bite! The sausage was packed with flavor, and the mac and cheese was creamy and delicious. Every single item on my plate was a hit. The environment is spacious, clean, and welcoming. The staff were super friendly and helpful, which made the experience even better. I can’t recommend Heim Barbecue enough—whether it’s your first time or your hundredth, you’ll walk away happy. This place is a true gem, and I guarantee you won’t be disappointed. Do yourself a favor and go. And yes, get the bacon burnt ends—you’ll thank me later. 😋

The food was good. Bacon burnt ends are always fantastic here. The potato skins were not what I expected. They were presented in a mound of potatoes, cheese and meat. They were quite messy but flavorful. The three meat platter was good with nice sized portions of meat. The only thing I would have changed was sitting outside. The weather was beautiful but the flies were horrible.

Nice place for large groups. Only positive . I was disappointed with the food. The onion rings they gave me were old and dripping wet with cold oil. Better going to Whataburger for some. Got my daughter a burger and asked for no jam on it . They made it with the jam and I kindly asked for remake since the jam has juices and it saturated the buns . Instead they just wiped the jam off and added three extra cheese slice (cold) but still left residual jam with juices .

*** Adding an update to say that this location got rid of their collard greens and I am DEVASTATED... Not sure why but I'll have to skip this location now for the Magnolia one. Super disappointed.*** I've heard so much hype about Heim, I started getting some real FOMO from it. Finally, I got to swing and see what it's all about. For the most part, it was pretty good. The prices are scary, but that's just the reality of Texas BBQ. The food was alright, though not the best I've ever had. The brisket mac was just a bit dry. TX sausage was good. Ribs and pulled pork were also a little dry. I'll definitely come back, though, especially for the atmosphere. There's a bar and plenty of seating. It was super laid back and the staff was great!

As a 7th Generation Texan who has tried Brisket nearly everywhere recommended in DFW, I can honestly say Heim had the best brisket I've ever had!! It was super soft, fat melting in my mouth, and the bark had an amazing seasoning that was basically perfect! I love making brisket myself, but Heim puts me and everyone else to shame!! The beef rib was super soft and very flavorful!! On par with Terry Blacks - maybe better?? 9.8/10 The jalapeno cheese sausage was recommended by the cashier, it was ok, nothing amazing. The huge sandwich had brisket, sausage and burnt ends (pretty good, 7.5 on flavor, 10 on soft melt-in-your-mouth.) Potato salad was chunky with large ingredients, but not super flavor, about 6.5/10. Mac&cheese was good, about 8/10. Brownies had a weird ingredient and didn't taste right at all (almost like an alcohol or liquor flavor) 1.5/10. The fries are NOT homemade, ore ida style. 2/10. I love that they sell the seasonings, and brought some home for my future brisket too. Awesome surprise on the brisket. I'll be back for a few pounds often!!

This was, hands down, the worst BBQ we’ve ever had. We honestly feel like we got robbed. The cashier had no clue what they were doing — couldn’t answer basic questions about the menu and clearly had no training or interest in helping. That set the tone, and somehow, the food managed to be even worse. The brisket? Literal beef jerky. Dry, tough, flavorless. An embarrassment to Texas BBQ. The turkey was somehow even drier — think Thanksgiving turkey left in the oven for six hours and then reheated in a microwave. No seasoning, no smoke, no moisture. The “famous” bacon burnt ends were just… fine. Not great, not worth the hype. Beans were plain and forgettable. And the green chile mac? No flavor at all. Tasted like someone cooked pasta and forgot the cheese — and forgot the chile. This place is a joke. If you’re looking for real Texas BBQ, do yourself a favor and go literally anywhere else. Heim is all name, no substance. Never again.

Oh my Terry Black‘s barbecue doesn’t have anything on this place. The staff is incredible. The food is wonderful. The barbecue is over-the-top fabulous probably the best I’ve had in years and years and the pricing is perfect so many other restaurants overcharged for their meats and their sides this place Has an incredible value they give you tons of food and they have so many wonderful options with an A bar to enjoy a cocktail along with your dinner or lunch Catering from this place has to be incredible. I am now a lifelong customer. I was referred by many many friends finally made it over here. I live very close and I am happy. I did the girl who took our order whose name is on. The receipt is absolutely incredible and help me Smart decisions when ordering nothing like the other place that I referenced at the top of the page where they heard you through like a bunch of cattle get your money and actually probably don’t really give a damn if you’re happy or not I wasn’t impressed with Terry Black and will never go back especially after finding this wonderful place that all my friends say is incredible. They were right.

Good BBQ for Texas but there are better places in and out of state. They only offer one kind of BBQ sauce which is super sweet with no tangy notes or any spice. The big plus is the meats are not overly smoky like other places and are really juicy. Definitely better than the other location and less crowded. Service feels like any fast food establishment and the people behind the counter keep eye contact to a minimum if any at all. Otherwise, the place is clean and well thought out with the fountain drinks and bar being in the middle of the building. Sitting outside offers plenty of shade and an easy exit once you're done. We ordered the brisket and burnt ends (aka pork belly). Everything was good but the absence of a smoky and/or spicy sauce would've elevated the meal. The green chili mac n' cheese, coleslaw and banana pudding was a delight for sides. Glad there is an alternative to BBQ. I'd leave it on the map for next time.

Great food and great service. Atmosphere was top notch as well. Ready to eat here again

BBQ was good, I love the backyard area. .You would never guess you were dining in the middle of a city of a million people! Very pleasant on Tuesday 4/21/25. The sun sets behind the Pecan trees and Cedar Elm and it A OK. .

Stopped by since I was in town for a work trip and had to try bbq since I was in Texas! Luckily I was able to find this spot which was the only one open around 9. Ordered the three meat combo with green chili Mac n cheese and coleslaw. It was all delicious and everyone was nice inside.

The food was good. Bacon burnt ends are always fantastic here. The potato skins were not what I expected. They were presented in a mound of potatoes, cheese and meat. They were quite messy but flavorful. The three meat platter was good with nice sized portions of meat. The only thing I would have changed was sitting outside. The weather was beautiful but the flies were horrible.

I may be done reviewing Heim because I am tired of giving five stars. Absolutely no complaints!

Listen...if I got a dime..($10) I'm going to Heim....happy hr specials/HEIM TIME ....on me, it ain't miss for a whole week. Today is Monday and I went back again. Service is good as usual I was off so at the bar I was. They always take care of me on those days. But anywho.....get up there if you got a min or hr for that Happy Hr during HEIM TIME. And my first time trying the Mac...a new snack for me....it was GOOD!!!!!

The service was good and the food was great. I had a burger and fries were delicious. I would return.

Yes yes yes! ALL OF IT. Amazing food, service, ambiance Hands down the very Best Of Fort Worth DFW. Top notch offerings. Thank you Ms Robin & team for always taking such great care of us. White Settlement location is my families favorite location. We've been coming here for 5 years now and won't go anywhere else. Great for families, catering, parties and beyond. Love the Huge outdoor & outdoor seating and huge deck. The kids choose Heims every Bday!

So rude. They canceled our order an HOUR before they were supposed to deliver. Terrible customer service.

I'm not the biggest barbecue fan, but when in TX, I decided to try this place out with my coworkers who frequently go to this place. Upon entering, there was plenty of seating and you order your food at the counter and pick it up when it's ready. I went with the turkey and got two sides: onion rings and the chile Mac and cheese. The star of the show was definitely the Mac and cheese which had such a unique sauce and a bit of spice from the chiles. The onion rings were alright, and I wish they were a bit crispier. The turkey was pretty good and had a hint of spice which complimented the sweetness from the barbecue sauce pretty well. Overall, it's a decent place if you want to enjoy barbecue!

This is NOT Texas barbecue, not Texas sides and not Texas ice tea. If you are looking for real good, smokey barbecue go somewhere else.

I am not going to sugar coat this so believe me when I say they have it all good food, cold drinks and great service with a side dish of a very wholesome atmosphere

Everytime I am in town I will stop by at least once for an order of Burnt ends. I love them so much! They are sweet, salty, peppery, chewy, moist, meaty, and yet melt in your mouth! I've had their brisket before and some sides which were great too but so filling! Even 3 of these burnt ends filled me up! The ambiance is country BBQ and the staff was very nice and helpful.

This was the worst experience we have had at a bbq spot in FTW. Our food was not as described (cold, missing sauce). We sat outside to allow our kids to play, and the fly situation around our food, while expected to some extent, was unbearable. Sadly, last time we will go there.

On May 21, 2025, at approximately 6:32PM, my good friend and I ate at this particular establishment. I have been hearing for the past year just how good the BBQ is. I decided to travel from Southern California to Fort Worth Texas to try this BBQ. I'll begin by pointing out how clean the establishment was from inside to outside. I could smell the aroma of cooked meats as I approached the front doors. I knew that this place would serve good meats, and I was correct. I ordered the Brisket, Kielbas Mac&Cheese and fries. The meat melted in my mouth, the BBQ sauce was just right with its sweet and spice. I HIGHLY recommend this restaurant is you so visit the Fort Worth Texas area. The food was amazing! Thank You HEIM BBQ!!!!

Highly recommended. As a Texas BBQ connoisseur, I must say the rather quiet for a Friday Heim at the river was spot on. Service was prompt, friendly, and made us feel comfortable even with our little one. I went with the Turkey Breast, Lean Brisket, Beans, Collards. Everything was delightful. the smoke flavor was good, lightly pronounced as a good Post Oak TX place should have. BBQ complimented the meat well but wasn't needed. Turkey was moist!! Which, is hard to get consistently with breast meat. My wife's bacon burnt ends were to die. Highly recommended!

The new updates to the inside building and outside are nice but the change to some of the side dishes not so much. Myself and my husband have been coming to this location for about 5yrs. We haven't been in since the menu change? Im guessing a month or 2? They replaced the collards with green beans that are in my opinion not good at all. They took the green chile out of the Mac & cheese. The military discount is only if your in uniform. Service is always great though!

We LOVED Heim bbq. My family and I have visited this location many of times and it's never disappointed. My mother in law got the burger and said it was great, my dad and I both got the two meat plates. The star of the meal really was the bacon burnt ends! Those are sooo good but they do sell out!! We have also tried their beef rib and it's amazing too! My hubby has mentioned that the beef rib is pretty close to Pecan Lodge in Dallas. All of the meats were really good and with the Heim bbq sauce, they were even better. As for the sides...the onion rings are thick cuts and the batter is a little on the thicker side in my opinion. I can only eat one or two before getting full on them. Mac and cheese is sooo good and not spicy even though it has chilies in it. The potato salad and coleslaw are decent. The potato salad has bacon bits in it which definitely do make it taste better. I personally don't love Mayo so dishes like those aren't my favorite in general. We have also gotten the loaded potato skins before and those are amazing. Definitely recommend trying those! Overall, I would recommend Heim to anyone and we often bring guests to this place for bbq!

Best brisket and chicken I've had in a while. The Bar-B-Q spicy sauce was tasty. I had the sides of green beans and pinto beans. Very savory. Everyone in my party tasted them and agreed. Cole slaw was a new blend the waiter said and was great.

There's enough reviews that on "any given Sunday" this place arguably has the best BBQ in Texas. However, this review is to let ya'll know about a ProTip: Heim Salad! Throw on the bacon burnt ends, and you have a meal that will fill you up, and not sink you! While the Heim Salad is always on the menu, it's easily overlooked, and not always on the printed menu! If you are foodie, listen to me... this little salad might be one of the best things to eat in Fort Worth! 5 STARS

Quality has dropped. No more fresh cut fries and the mac and cheese is a sad representation of what it once was.

This place is pretty popular so be prepared to have trouble finding a parking spot and you'll have to stand in line. We went on a Saturday around 7. We split a three meat plate. We ordered brisket (they didn't ask if we wanted chopped or sliced), jalapeno cheese sausage and pulled pork with cole slaw (terrible) and potato salad (dry). You have to order beer at tye bar and it seems they have a good selection of draft beer. When I asked if they had any cider beers I was told they were out. Beer was $8 and change for 12 oz. We sat inside and shared a table with a family which made it uncomfortable when it came time for bbq sauce. I just think you can get better at many of the other bbq places in the area.

food was amazing good portions for a good price, the manager was really nice and very friendly, and the restaurant has a nice ambiance is very inviting and the lighting is nice. i definitely will comeback, this place makes eating out worth it

Had it today for Mother's Day it was awful, okra was soggy, onion rings soggy, it was 3 big ones raw dough inside. The brisket had so much fat we didn't even get 1 serving. There were 4 small pieces of turkey they claimed was 1/2 pound. The worst bbq I have ever had here.

Pretty good pulled pork and bacon burnt ends. Both were juicy. The Mac and cheese was a bit too al dente for me, and cole slaw was not flavorful.

Can't comment on the food because when you ordered ribs, anything fried, or turkey they were out! A bbq place that's not really serving half their menu. So tell us before we waited 15 minutes in line not after.

I LOVE their BBQ. Particularly the brisket. (Just make sure to ask for LEAN if that's what you prefer.) Frankly, I'm astounded this isn't a solidly upper 4 to 5 star rated place. It's like top 3 all-time for me and I'm a little picky. The only thing I'd say is that they get crowded, which is to be expected. The Magnolia location is just as good, but unfortunately the space is smaller so even more crowded. But yeah, excellent barbecue. My current favorite in DFW.

No reason to return here. Brisket plate consisted of the smallest portion of meat I've seen in Fort Worth and of that 70% was fat. Combined with onion rings that are essentially soft undercooked donuts with an onion hidden deep inside. And of course Heim is always a higher-priced BBQ for Fort Worth. I can't fill up on reputation, I need good BBQ.

Well I'm surprised at the reviews. I didn't read any prior to coming here with my business partner for a working lunch. He lives nearby and while he said it was no Coopers, he said it was good. It was a freezing cold February day, 23 degrees and raining sleet and Heim was super warm inside. You walk in and it's the same as I'm assuming any other BBQ joint in Texas is - you order at a counter and then pick it up when ready. The guy at the counter was super friendly and helpful. There is no table service. There is a bar that we didn't utilize, but a few people were stationed having a drink. The wifi was strong and the building quiet enough to make phone calls and have a productive work afternoon. I'm not from Texas or any other state known for barbecue so I'm by no means an expert. I just know when food tastes good. I ordered the pulled pork sandwich on the jalapeno cheese bun. It was fantastic. The bread was soft and flavorful and they put a massive pile of pork on it. I added pickles and onions from the toppings bar. There is a soda fountain that even has Diet Dr. Pepper which is pretty rare. We also ordered the baked potato salad (which wasn't that good... dry potatoes), the chile mac and cheese which I didn't find super appealing either, and the fries which were actually super good. Aside from the ambiance of a new building there are no frills, but I've discovered bbq is a no frills kind of meal. I would definitely come here again.

Checked out Heim on a recommendation from some hotel staff and it scratched the Texas bbq itch! I stuffed myself on the 3 meat plate choosing brisket, pulled pork, and bacon burnt ends with green chili Mac and cheese and coke slaw sides. The bacon burnt ends were something that dreams were made of. Delicious and cooked to perfection with a candied finish unlike anything I've ever had before. They didn't need sauce at all. The brisket was also cooked to perfection with the pink smoke halo and all. I did try it was the sauce and it brought it up an even higher level. Cut with a plastic fork and melted in my mouth. The sauce is a nice sweet, tangy addition. The brisket and pulled pork practically melt in your mouth and are full of flavor. The sides were great also, it's just that coleslaw is...well, coleslaw. The max and cheese was really good, and I tried it with a little sauce. The sauce actually took away from the green chili flavor, so it's great by itself. For ordering a 3 meat plate and 2 sides I was starving so I was thankful for how fast the food was ready. By the time I got my water cup my plate was waiting for me on the counter and still hot. The staff is extremely friendly and not the type to wait around. The restaurant was very clean and very nice both on the inside and outside and large enough that it looks like they may have some fun events or they at least have the potential for some large events. My group and I stopped in around 4pm and there was not much of a crowd, so I hope there are events that bring in more patrons because Heim has a lot of potential to be a very entertaining, family-friendly establishment.

I ordered the brisket and green Chile Mac n cheese, I added their signature bbq sauce to it once I was sat down at the bar. And let me tell you, one word: YUM. Delicious bbq. I came here with two other people; between the two of them they ordered brisket, burnt ends, pulled pork, beans and and brownie. Everything was phenomenal. The employees were polite and chatty at the time we came in. The bartender and two behind the front counter. Very chill place very modern, they have a full bar and several beer taps. I will definitely be back for the burnt ends!!!

Good food. Good plate. Small meat good sides yummy yummy yummy Omg why does this have to be 85 characters long sheeesh

I have this place Aa couple of times and it has never disappointed me. The brisket was moist and tender, the ribs were tasy and the sausage was also very good. The sides were great and I don't think anyone will be disappointed with giving them a try.

I do so love BBQ so I stopped in when I saw this place nearby. The brisket was pretty good. Moist, extremely tender and tasty. I could return for this alone. The sausage was so-so with a casing so tough that the issued butter knives could barely cut it. Was was passable. The ribs were tasty, but you had to really work and gnaw at them that I would give them a no. I prefer fall off the bone ribs like saltgrass. I have to give a special shout out for the onion rings. Large, thick pieces of onion with the lightest and thinnest of outer breading. VERY tasty. They need more work on their sausage and ribs, but solid brisket.

This place has amazing BBQ! Probably the best in Fort Worth. The ribs are amazing, so is the brisket, and the smoked turkey. I can't really review the other menu options as I have not yet tried them but I'm sure they're great too. I recently picked up and usually my order is always correct. However, this time I ordered and paid for a larger portion of their delicious banana pudding. Upon arrival at my final destination I noticed that the banana pudding was the smallest order possible, not what I paid for. I tried calling the number in my confirmation email which stated it was for order issues but they did not reach anyone. I will continue to support this business but it was disappointing to pay for something that I did not actually receive.

Our first time my husband and mom visited we loved it I couldn't get it out my mind so we went baby the very next day. I LOVE the burnt ends they are amazing! The turkey and brisket are also really gif along with the onion rings and the peach cobbler is literally the best! Lucas or Luca (sorry don't remember the name exactly) was the icing on the cake. Super friendly gave us excellent recommendations on what to try and just overall an exceptional employee week you can tell genuinely wants customers to enjoy their experience here.

Near by for my boy's baseball tournament, the boys didn't do that great but this place hit a home run!!!! The brisket is delicious, moist & lots of flavor, the pork burnt ends are packed with flavor (a must), and the jalapeño cheddar sausage is just right!! My boy had the pulled pork sandwich and he tore that up, almost ate the paper on the tray - yup that good. The sides are good portions and tasty as well, I recommend the jalapeño Mac & cheese. The desserts are top notch as well. The atmosphere is good, we sat outside. This is a must if you're in Ft. W.

Excellent barbecue. Unfortunately, at this moment, food prices are sky high and it's hard to justify $25 a pound for pulled pork.

Soooo yummy, the bacon burnt ends are my favorite. The brisket (they give you a choice between fatty or lean) and sausage are also good. I always get the green Chile Mac n' cheese, very tasty. The potato salad is okay from what I remembered, I may try it again. Tried the coleslaw once, won't be ordering again, i like my coleslaw a little bit more creamy, it's too vinegary. I like the side salad with their maple vinaigrette dressing. Spacious and clean. My boyfriend likes their pulled pork or brisket sandwiches, they do not mix the bbq sauce on the meat, you have to add your own amount off barbecue sauce to the meat in the sandwich. Don't forget their brisket chips and queso, my boyfriend's favorite. The people that takes your order from the counter are very friendly and gives good recommendations.

I've been wanting to try this place for a while now and ended up walking away kinda disappointed. Hubby and I went for lunch on a Friday. The staff were all very friendly and it wasn't busy at all. I was looking forward to the burnt ends but most were over cooked and a little on the dry end. I didn't mind so much, but hub wasn't a fan and didn't eat many. The cole slaw was a bit vinegary for my taste. Sausage was tasty and had good heat to it. The real star was the mac & cheese. So creamy and delicious! We may go back. I'd like to try one of their burgers. And hopefully I'll be able to add another star or 2.

We had to go try Heim's to see if they live up to the hype. Over hype is hard to live up to. We went to this location since it is bigger and we figured we could get in without a wait on Saturday. We did very large nice new restaurant plenty of seating no wait but they did have a good crowd. You order at the counter then they beep you when the food is ready. Nice large bar around the corner next to the drink station. There is also a very large patio and a picnic area in the grass with plenty of tables. They have all the usual bbq the price is high but normal. You can pay by the half pound or get meat plates with sides. I think the plates are a better way to try 2 meats and sides without paying a fortune. Price is comparable with other bbq places. We got the brisket, sausage and burnt ends. The brisket was good nice flavor they did not ask if we wanted moist or lean and we forgot to ask. The sausage was not great it had a tuff skin on outside and the flavor was blah. As for the burnt ends they were fatty and greasy a little sweet I was not a fan of them. The mac and cheese was very good. The potato salad did not have much flavor just need to add seasoning to make it better. Over all just okay little to much hype in the past. I like other bbq places better in my opinion not bad just okay. The service was par not very welcoming the cashier did not seem to want to be working. Food came out fast if you are in a hurry.

Recommended to me as the best BBQ in Fort Worth, so was happy to try it out. Decent food and experience falling short of the build up received

One star for the barely edible ribs and brisket I was served. Ordered the 2 meat plate which came with two sides. Two of the pork ribs were burnt to a crisp, and the third was chewy with barely any meat. The brisket was 90% fat. I love marbled point meat, but this was just fat. I had a good experience at another Heim location last time I was in Fort Worth and was excited for more Texas bbq. This was easily the worst restaurant bbq I've had. Will not be back.

Great service, friendly staff, and great barbecue especially for the price you pay. We got a half chicken meat plate and it was enough with more to take home. I would definitely come again

Excellent bbq! The brisket was our fav but the bacon burnt ends were of course great too! Didn't care for the coleslaw - huge onion rings! Lots of seating. Recommend!

I know everyone has their favorite barbecue place in Texas, and this is mine. The food is always outstanding tonight. We got the meat club and it was so good! There were six of us at dinner and we decided to go Family style. we had the meat club in the center with macaroni and cheese, coleslaw, potato salad, and french fries on the side. You can't leave without having some of the banana pudding it seriously is the best in town!

Heim River is fantastic! Close to my apartment, best BBQ in Fort Worth! Bacon burnt ends! Fantastic. Talked with Andrew. He was super nice and helpful. Will always return great place!

Its all about meat here and comfort sides coupled with a drink of your choice . Two separate counters for each . Order and collect your food from one side and get alcoholic-drinks from the other counter. As everywhere else, help yourself with any soft drink from the fountain or sweet ice tea. Seating is massive and its quite spacious inside. Separate sections give the patrons enough room to socialize and have gatherings. Beautiful patio on the side and abundance parking available. Food is great too especially if you are a meat lover. It didn't suit my stomach but the reasons can vary for me. Everyone else in my group enjoyed the food . Good thing is that you can pick and choose your sides. Coleslaw side was not a very good choice and same for onion rings as we don't get onion rings like this in canada. So expect it to be different in look and taste. Mac n cheese side is amazing . (Who can go wrong with that) Very clean space otherwise and well kept washrooms.