Houston Sauce Pit (Food Truck)

"The intersection of vegan food and barbecue is where most restaurants in Houston dare not go (let alone Texas). Luckily, Houston Sauce Pit isn’t like most places. This small Third Ward food truck is one of the only spots in the city that make plant-based barbecue. Houston Sauce Pit’s best work is their chopped “veef” burger with subtly sweet baked beans and spicy brussels sprouts. Most folks come here on a focused takeout mission, but there are a couple of wooden benches in front of the truck where you can eat your ‘cue near the source." - gianni greene, chelsea thomas

"The intersection of vegan food and barbecue is a place most restaurants in Houston dare not go (yet alone Texas). Luckily, Houston Sauce Pit isn’t most places—this small, pioneering food truck is one of the only spots in the city making plant-based barbecue. The best instance of Soul Food Vegan’s work is their chopped “veef” burger with subtly sweet baked beans and spicy brussels sprouts. Most folks come here on a focused takeout mission, but there are a couple of wooden benches in front of the truck where you can enjoy your food. " - gianni greene, chelsea thomas

"The intersection of vegan food and barbecue is a place most restaurants in Houston dare not go. But Houston Sauce Pit isn’t most places—this small food truck is one of the only spots in the city making plant-based barbecue. The epitome of Houston Sauce Pit’s work is their thick chopped “veef” burger, the subtly sweet baked beans, and spicy brussels sprouts. Most folks come here on a takeout mission, but if your burger can’t wait, there are a couple of wooden benches in front of the truck." - gianni greene, chelsea thomas

"The intersection of vegan food and barbecue is a place most restaurants in Houston dare not go (yet alone Texas). Luckily, Houston Sauce Pit isn’t most places—this small, pioneering food truck is one of the only spots in the city making plant-based barbecue. The best instance of Soul Food Vegan’s work is their chopped “veef” burger with subtly sweet baked beans and spicy brussels sprouts. Most folks come here on a focused takeout mission, but there are a couple of wooden benches in front of the truck where you can enjoy your food." - Gianni Greene

"Vegans rejoice at this truck that harnesses Houston flavors with meatless barbecue options like its “veef brisket” and smoked jackfruit centered-entrees. The loaded Beyond Meat brisket mac and cheese, elote, and smoked “wangs” are crowd-pleasers here." - Sean Hekmat, Megha McSwain