Marissa L.
Yelp
Istanbul Bay is a solid choice for Turkish cuisine in the Bay Ridge area. In nice weather, they have comfortable outdoor seating in addition to the indoor dining room, and when it isn't so nice, delivery has consistently been on time and correct. The place is always bustling, even at off-peak times, but the food is worth the wait.
One of my favorite Turkish dishes is chicken adana, which here comes with rice (that has chickpeas in it) and salad (lettuce, tomato, onions, parsley, carrots). The adana is good here (although not my all-time favorite place for it) and a nice option for a complete meal. Other meat dishes we've tried, like the kofte, have been good as well.
After trying a variety of things, I think the two things that they do best here are the mixed appetizer plate and the meat pie (lahmacun). The meat pie is a nice-sized portion for a very affordable price, a thin bread filled with ground lamb, peppers, and onions, and served on a platter with parsley, tomatoes, and onions. I keep meaning to try some of the other baked pide, but always end up going back to the meat pie because it's delicious.
The mixed appetizer plate is an assortment of cold appetizers. The most recent time we got it for delivery, there was a bean salad, hummus, haydari, eggplant salad, sauced eggplant, tabuli, and spinach on the platter. Every appetizer was excellent, with my favorite probably being the eggplant salad. Even though it's a plate of appetizers, this would absolutely work as a meal on its own, and if I were ordering a solo dinner, I would definitely be tempted to do that. In my opinion, this is a must-order if you want to try some of the best stuff at Istanbul Bay.