Colin E.
Google
What a great little place! Looks unassuming, understated decor (except for the hop bines full of lights in the ceiling!), open kitchen, lovely staff who were knowledgeable and helpful, so lots to recommend it even before we get to the food!
My only very minor issue was that the delicious fresh bread was cold, maybe if it had been warmed a little that would have been perfect. The corn ribs were the best I've ever had, really tasty!
The steaks were cooked perfectly, the accompanying sauces were absolutely spot on, and the sides were out of this world! We had creamed spinach and macaroni cheese with my wagyu and my wife's sirloin, the perfect amount to share.
The cocktails were really good too, so if you're in Brighton and you fancy a great steak in a lovely place with a delicious cocktail, this is the place for you!