"There’s one word that comes to mind when we think of Kindling, and that is ‘delightful’. It’s a light and airy modern European small plates restaurant near the seafront run by an ex-St. John chef, and as you might predict with this kind of heritage, it’s all about quality produce. The menu changes daily, but you can expect dishes like smoked tomato salad, exceptional seafood, and tarted-up vegetables complete with crispy chickpeas. Come evening, you can only order the £80 tasting menu, but if you’re looking to kick it à la carte, Kindling is prime territory for a fancy lunch. It’s also excellent for a foliage-filled date involving sweet nothings over their signature homemade ketchup. See, delightful. " - Heidi Lauth Beasley
Phoebe Rossi
