Kreung Kitchen

Kreung Kitchen is one of our favorite pop-ups on the Westside. We try to make it out whenever we can, and it’s always worth it. Their Cambodian barbecue is excellent — the grilled meats are always packed with flavor and cooked just right. My wife and son especially love the skewers and anything coming off the grill. Whenever they offer their limited noodle soups, we make sure to grab a bowl — they’re rich, comforting, and full of depth. You can really tell there’s a lot of care that goes into everything they make. We’re really hoping Kreung Kitchen opens a permanent location sometime soon. It would be amazing to have a go-to spot for their food year-round! Highly recommend checking them out if you get the chance.

One of my favorite pop up restaurants in west LA! Sam and his team are the best and the food reflects that. My absolute favorite has to be the pork belly. Super tender and delicious to eat with the various sauces. The rice and coconut corn are phenomenal. Will definitely be finding them around as often as I can! Follow them on ig to get their full schedule bc theyre not only showing up at LA aleworks! I saw them at the culver book festival most recently

This food is a must have! The flavors take you on an experience like no other, and the price point is super affordable. This small business deserves all the respect, they are seriously busting out Michelin style meals. Please do yourself a favor and check them out now! Get everything!

If you haven’t tried food from this place, you’re missing out on something truly special. If you’re new to Cambodian food, start with the platters and come back again and again for the rotating specials. Sam from Kreung Kitchen is on a mission to bring Cambodian food to the masses. The platters with authentic flavor are a gateway to some more traditional Khmer dishes. In my experience, Sam’s rendition of these dishes has always been on the money. Pictured is his version of kuyteav/kathiew which is the one I’ve enjoyed the most, and I’ve been to Phnom Penh (both the noodle shack in Long Beach, also amazing, and the capital of Cambodia where it’s a staple for breakfast). We bring friends to the pop up where the connections are built and reinforced over authenticity and good food. If you’re thinking about catering, Sam’s your guy. Just reach out on Instagram and he is communicative and he will deliver exceptional food. I catered food for my wedding rehearsal dinner and my guests wouldn’t stop raving about the food and the ones from out of town wished they had such good food closer to them.

Absolutely phenomenal. The meats were all incredible and the corn and rice were so yummy, couldn’t stop eating!

The food at Kreung Kitchen is incredibly authentic. Sam and Christina are thoughtful with their ingredients and genuinely committed to delivering a high-quality experience for their customers. Every dish is packed with flavor and brings a comforting, homey feel. Sam and Christina are also warm and down-to-earth— every time we stop by, it feels like we're visiting longtime friends or family. We find ourselves craving Kreung Kitchen and always look forward to the next chance to eat there.

I've been eyeing Kreung Kitchen for many weeks. Tonight, we finally got a chance to check out the pop-up in Culver City. All I can say is that tonight's atmosphere and meals exceeded our expectations. Before I get to the food, I have to give a massive shoutout to Sam, the owner, and Christina, his partner, for being welcoming, sincere, and kind hosts. They truly embodied the culture of what it means to be Khmer people with their good vibes and energy. They instantly made us feel like family the moment we met. First, I should mention that I'm Khmer, and I agree with the owners of Kreung Kitchen - there aren't many Cambodian restaurants in Los Angeles, which is quite frankly a real bummer, as Cambodian food is incredible. Having just moved here, I was really craving Cambodian food. Second, tonight's food was really fire. This evening, we got the grilled chicken, twa ko, and slow-roasted pork belly, and everything was well-seasoned, well-grilled, and cooked to perfection. You know it's Cambodian food when there's lemongrass! They also made tirk trey koh kong, which is an incredibly addicting dipping sauce. By the end of my meal, I was dousing everything in it. My partner also really enjoyed his plate, and we're already planning our next trip out to see them again! Overall, we're big fans of Kreung Kitchen and will definitely continue supporting this local business! This place is worth the wait and trek out! Seriously, do yourself a favor and swing by. Sending y'all lots of love and support, Sam, Christina, and crew! I can't wait to see y'all bring more traditional Khmer dishes to the streets of L.A.

Been so excited to try this popup for months. Glad to say that Sam and team did not disappoint. Got the grill master platter and everything was so good. Each cut of meat had a unique flavor and was complimented well by the coconut rice & corn. The sauces had a nice tangy/spicy kick and the salad helped to cut through the richness. My favorite item was the pork belly. 10/10 coming back again

I've been eyeing Kreung Kitchen for many weeks. Tonight, we finally got a chance to check out the pop-up in Culver City. All I can say is that tonight's atmosphere and meals exceeded our expectations. Before I get to the food, I have to give a massive shoutout to Sam, the owner, and Christina, his partner, for being welcoming, sincere, and kind hosts. They truly embodied the culture of what it means to be Khmer people with their good vibes and energy. They instantly made us feel like family the moment we met. First, I should mention that I'm Khmer, and I agree with the owners of Kreung Kitchen - there aren't many Cambodian restaurants in Los Angeles, which is quite frankly a real bummer, as Cambodian food is incredible. Having just moved here, I was really craving Cambodian food. Second, tonight's food was really fire. This evening, we got the grilled chicken, twa ko, and slow-roasted pork belly, and everything was well-seasoned, well-grilled, and cooked to perfection. You know it's Cambodian food when there's lemongrass! They also made tirk trey koh kong, which is an incredibly addicting dipping sauce. By the end of my meal, I was dousing everything in it. My partner also really enjoyed his plate, and we're already planning our next trip out to see them again! Overall, we're big fans of Kreung Kitchen and will definitely continue supporting this local business! This place is worth the wait and trek out! Seriously, do yourself a favor and swing by. Sending y'all lots of love and support, Sam, Christina, and crew! I can't wait to see y'all bring more traditional Khmer dishes to the streets of L.A.

Be careful checking the location, it is a pop up restaurant. Google maps is incorrect, call if they answer ...

We've gone to their pop-up in Culver City twice now. The first time we got the beef skewer combo and the skewer and chicken combo. The second time we got their combo #3 which had all the meats avail that day which was so many! It came with pork belly, beef skewers, chicken, and short ribs. It's truly impossible to choose a favorite. It's all equally flavorful and delicious - the char and marinade on the meat is 100. The staff is very friendly and accommodating. Highly recommend giving them a try!

Food? Ah-mazing! Came to one of their pop ups in Culver City. Their food is solid. We ordered the combo plates which came with their rice (basmati), pickled veggies, grilled chicken, grilled pork belly and beef skewers. They're all equally good--so tender. The sauce that came with it was divine. We call it the "crack" sauce because side you'll end up craving for more. Food was worth waiting for. They make the food when you order so you can bet that it's fresh! I'm hoping that the people who've tasted their food would spread the word...letting their friends and family know how delicious this place is. CAMBODIAN FOOD AT ITS BEST --it left us wanting for more. They ran out of corn and rice because they weren't expecting that many people. We have already made plans to go back next week. Although this is a pop up place, can't really say much about the ambiance but my only comment is what we felt during dinner was more like a "family gathering" . We really felt like we're attending a family party. Sam and Cristina are very friendly. Sam chatting with customers while cooking the food---it felt like a wholesome event!

This Pop-up serves up some amazing food!! Everything was so flavorful and delicious. The beef skewers were my favorite. The chicken was very moist. The pork belly melts in your mouth--this is just a preference of mine but I like my pork belly cooked well done. But they cooked it to perfection. Their signature rice with coconut (and I think garlic?) is so good! I'm not sure what gives it the yellow color but it's like crack! I especially enjoyed their fish sauce too! Go try them!

First time we tried the food, a rainbow appeared over head... We knew then that this would be a spot for us.... We have followed them to most of their pop-ups. The food is always delicious and freshly made. Cannot beat Cambodian BBQ....... The Lemon Grass marinade and the coconut milk that is used. Everything tastes so good. Our favorites are the beef sticks, pork belly, rice and corn. Always service with a smile. The crew is always professional, accommodating, friendly, and have great conversations...... We will be back.

Awesome Cambodian food- very approachable for newbies! I'd recommend the pork belly. It left me full and happy!

Check them out in Long Beach at the trademark brewing company. They had a pop up celebrating Cambodian new year. Let me tell you I tried their beef skewers and they were so tender and delicious and I was obsessed with the coconut cream. They poured over the grilled corn make sure you follow them to see where you can check out their pop-up location. Service was efficient friendly! And the ambience was a great vibe and good energy!

So happy to have Cambodian food in west LA!! Will definitely be back, 10/10 recommend!!

First time, first reaction: WOW Some of the best grilled meats I've had in a minute. The rice and corn were unreal. Kind service, accommodating and patient. I love this place!!

When it comes to food service ambience, they hit every single mark!! my fiancé, and I stumbled upon them on one of our date nights this past summer! We have been in love ever since! Our first experience eating here at this pop-up stuck with us forever! So much so that we knew we had to have them for our engagement party! my fiancé and I bond over Food as a big love between the two of us. So we knew that for our engagement party as well as our wedding Food has to be a big part of it! Sam and his team are phenomenal humans! He gets his love of food from his mother , and then blesses us the community with the food of their love, family, and culture! This is a pop-up experience you do not want to miss! This is a business with quality food! Kreung kitchen is absolutely doing its part in representing Los Angeles food culture. Showing everyone that one of the biggest beauties of living in the melting pot of Los Angeles is getting to share cultural cuisines with everyone! They Did a phenomenal job catering or engagement party on August 11, which was also my birthday! everybody loved them, and all anyone spoke about was the food after the fact!!! Please go try it. You will not be disappointed.

The food was delicious, and the staff were very pleasant & helpful. I tried the short ribs, pork belly, and beef skewers which had great flavor along side the rice, corn, and pickled veggies. I will definitely be a returning customer and try more items on the menu.

Bumped into this spot while looking for a taco stand but I am so glad i chose this spot instead. I got the combo plate with the beef skewer, chicken, and ribs. The each meat was so flavorful and distinct. The rice was really good too. Service was great. I highly recommend!

Pros -delicious sauces -chicken had a delicious marinade -pork belly was tender Cons -on the pricier side for what you get

They popped up at my local brewery, Tortugo Brewing Co. I had the combo plate with chicken thigh and lemongrass beef skewer. Thighs were very good, but the star of the show was the beef. Wow! It was juicy, tender, and cooked to perfection. It had the perfect amount of char marks. The price is fair for the amount of food you get, but more importantly the food quality is reflective of the pricing. You can tell the chef/owner(s) really care about the ingredients they cook with. If you ever have a chance to stop by this pop up do not hesitate. I would even go so far as to say you should seek this pop up out.

I love the food! The flavors are so aromatic! The beef skewers OOF! I cannot recommend them enough. Sam puts lots of love into this food and you can really taste it! Recently had the opportunity to try a fried chicken sandwich and whatever he marinated the chicken in was amazing! The sandwich was huge! Also, the wings were so crunchy and the dipping sauce was soooooo goooood!!!! I'll definitely get my hands on his food whenever I can! You should follow their page on IG in order to find out where you can find him!

My boyfriend and I were looking for a place to go eat on a Friday night. We looked on Yelp and happened to stumble upon Kreung Kitchen! It is a small pop up located at Bar and Garden on Thursdays and Fridays near the Arts District of Culver City. When we got there, the owner, Sam let us try a couple of the beef skewers and we were hooked! We ended up getting the combo plate so we could try all of the different meats (beef skewers, chicken thigh, & pork belly). They were all amazinggggg. All of them were so tender and beautifully marinated. While it's hard to choose a favorite, the pork belly definitely stood out as it was the perfect amount of lean and fatty. Everything else on the plate was delicious as well and balanced each other out. We definitely ate every last morsel as everything was just so good and finished the meal feeling very satisfied yet surprisingly not weighed down. Afterwards, we went to tell Sam how much we enjoyed his food. He is an absolute sweetheart whose mission is to bring good Cambodian food to the westside. We could tell just how passionate he is about this food, and his energy was inspiring. It was simply the perfect introduction to Cambodian food. Overall, Kreung Kitchen exceeded our expectations. We're definitely going to be regulars and we can't wait to try more Cambodian dishes!

Happened to find this gem of a pop-up through yelp trying to find a random Asian meal while running errands. The food here is pretty amazing! It's pretty hard to find Cambodian food in West LA. It's run by a cute young family and everyone is so sweet! Their daughter is super sweet and a social butterfly and probable aspiring artist who loves to speak to all the guests and giving them her art work (5 second sketches, adorable!). It's a pretty wholesome experience. I got their combination plate which included lemongrass beef skewers, pork ribs, prawns, pickled cabbage, corn, and seasoned rice. The prices are pretty reasonable considering how much quality food you get, but I like to support small local businesses. I had a couple bites in my car and had to come back just to get a plate for my friend. They rotate at different locations and grill their food to order. Not sure if they have an established location yet, but I think the safest bet is to follow them on their instagram! Honestly, I don't know how they don't have a brick and mortar yet! I will definitely come back for more!

Came to one of there pop up events in Culver City on a Friday. It's located behind Bar & Garden every Thursday and Friday evening. Was so hooked, me and my family made plans to have it again the following week! The first time, we ordered the combination plate. It was so good I forgot to take a picture. So this is a picture from the second time we had it. The sauce, meat and rice are delicious and I can't wait to have it again!

I just had the most amazing food today ! It was a random food purchase while enjoying a wine flight at Bar and Garden. The food was tasty , flavorful, and just so freaking good! I ordered the combination which had everything and was more than enough for two people (although i ate it all!) the rice had so much flavor ! The skewers were so good especially with their sauce which was a combo of garlic, fish sauce and chili flakes . This was a pop up which seemed to be quite popular ! I look forward to eating their amazing food again! I highly recommend it. It's a local family that's clearly putting their heart and soul into the food!

Never had Cambodian food before but they popped up at Tortugo brewery and I ordered the combo plate (beef skewers, chicken thigh, and pork belly) and it was INCREDIBLE!! The sauce that accompanies the plate is some sort of garlic magic and it complements so well...the pork belly is by far my favorite. Super juicy, tender and incredibly flavorful...every meat was tender actually. The coconut corn didn't really taste like coconut but it was delicious as well as the rice and cabbage! HIGHLY recommend to anyone who loves BOLD flavors!! A+

The food is really delicious!! Super fresh and tasty, the plate looked really colorful with various stuff that there was on it. I felt very happy with their service, they were really friendly, I hope that their business explodes with a ton of costumers in the future.

We ordered catering for 35 people for a birthday party. The food was honestly the highlight of our party -- the lemongrass beef skewers, the corn, pandan mango sticky rice and the homemade hot sauces.. all SO yummy! All the guests were talking about it including our very picky eater parents . You inspired some of our out of town friends to look for a Cambodian restaurant in Phoenix where they live. Thanks again so much! 10/10

This is excellent Cambodian cuisine, restaurant quality in a pop up. And by choosing them, you can support a family-owned, local business. Highly recommend!

First time trying Cambodian food and it was amazing. The service was phenomenal, but most importantly the taste and the amount of food was awesome! If you like to taste different kinds of foods you definitely need to try Kreung kitchen you won't regret it.

This was my first time trying Cambodian food. Sam was so generous and offered me multiple items. He even taught me about his culture! So not only was his food a 11/10 but his hospitality and service were out of this world! I would recommend to anyone looking to try new foods or anyone looking for amazing south East Asian food.

I've had Chef Sam's Cambodian food and it's amazing. After a 6 mile run, his big bowl of Nom Pachok hit the spot. It was filling, and didn't leave me feeling tired and in need of a nap. It was the perfect meal after a outdoor run to the beach.

Hell yeah these guys are great. What's better than some dope cambodian bbq served outside one of our neighborhood's best hidden gems? And right next to cookies too? can't be beat. Rolled up during rush hour and grabbed the 4 item combo. Tons of food for two people and not a single miss inside. The short ribs were tender & expertly seasoned. The porkbelly was buttery and went great with their spicy sauce & salad. Excellent homemade sausages and lemongrass beef. And don't sleep on their sides - the rice and corn had my wife and I sneaking bites at every stoplight. traffic's no problem with food like this. And like I said at the start their whole crew is great. Friendly folks excited to talk to you about their cooking & story. Hope they can snag a spot inside the citizen so we don't have to wait for wednesdays!

They were so Friendly and professional The service was Amazing!!!! . The wings were finger licking good!!!! You must at least go and try Them. Plus the lemon like salsa was Amazing as well . Yummy Yummy Good For Your Tummy

Yes yes yes this is exactly what Culver City needed! An outstanding delicious restaurant. Sam is cooking up some amazing Cambodian food with love and you can taste it in every bite. The team is extremely nice and helpful and we are so grateful every time we get to eat their food. For now they are just a pop up, so make sure to follow their schedule on Instagram and don't miss out!

Fantastic food. Read about this spot on Reddit a little while ago but never got the chance to try it out, and just happened to stumble upon it today while at a market with my girlfriend. Got the pork belly plate which was absolutely delicious. Ultra tender pork belly seasoned to perfection. The sides were super tasty as well. Highly recommend!

Food is fantastic - the beef skewers are such a bright burst of flavor on top of the savoriness. Keep an eye on their specials - always a fun discovery!

I had the opportunity to try Kreung kitchen for the first time at 3 weavers brewery and must say that the flavors are on point!! You can tell Sam takes the time and effort into the food he puts out and It definitely shows. I had the beef skewer plate and the chicken wings with the "crack" sauce which I wish I can buy a bottle of! So good. It is definitely nice to finally have some authentic Cambodian food on this side of town without having to make the huge trek to Long Beach for It. I will definitely be checking them out again and can't wait to try what else he has on the menu. Do yourself a favor and go check them out

After hearing about it from friends, I finally was able to try Kreung Kitchen and I am so happy I did!!!! I picked the Combo and it was so good! I loved everything about it, it is so well made. This is a family owned business and you can tell it's a labor of love. If it was my first time, it won't be my last; will go back for more for sure.

Absolutely delicious, wonderful service, and very friendly! So glad I got a taste of Kreung Kitchen!

Fire fire fire! Obsessed! Super friendly owners. Good vibe good food! What else do you want!?? follow them on IG for updates and yes I am a fan!

My family & I stumbled upon Kreung Kitchen at a Friday night wine tasting at Bar & Garden over the summer, and we have very quickly become regulars. I follow them on Instagram so that I can see where they're going to be popping up. I had never had Cambodian food before, but I now crave it regularly. The lovely couple who own Kreung Kitchen create perfectly balanced plates that have everything I want: coconut rice, corn, pickled veg, and the protein(s) of your choice. My favorites are the short rib & pork belly, but I've tried all of the proteins they typically have on the menu & you can't go wrong, they're all delicious. And the sauces!! I love their hot sauces (made by friends of theirs) so much that I bought some online. But you can't replicate the warmth & hospitality of the experience elsewhere. My little boy especially loves the jar of free candy for kids, big & small. We love this place.

absolutely amazing food!! great customer service and very kind! i ordered the combo plate with pork belly and short ribs, along side the coconut rice with the other sides that it comes with. the short ribs had so much flavor very tender and juicy the pork belly was cooked perfectly and not dry at all. definitely recommend eating here!

The food is absolutely delicious and the people are so kind and welcoming. I need to come back and keep trying everything. All the skewers are tender and tasty, and also some of the best and most fluffy rice I've had. Wonderful!

My inaugural introduction to Cambodian food turned me into a devotee and an instant fan of Kreung Kitchen. As a committed carnivore, I had to try the combo plate, which includes short ribs, BBQ ribs, beef skewers, and pork belly. All of the cuts of meat are tender, perfectly grilled, and replete with distinct flavors: lemongrass, shallot, and galangal, as well as other herbs I couldn't name. The coconut cream corn, red cabbage, and coconut rice sides are the perfect foil to the richness of the meats. If you're into heat, the optional spicy sauces liven flavors without overpowering them and deliver that delightful bit of pain spicy food fans crave. If that isn't enough to tempt you, the folks running the show are a warm and welcoming family. Don't miss this gem! (Sorry for the lack of pictures. I was hungry and the food was spectacular!)

Came in 30 minutes before closing, ordered a combo plate, got it immediately after. One of the best kabobs I have tasted in LA.

They were at El Segundo Brewing last night. The food was so insanely tasty and tender. I ordered their recommended hot sauce on the spot and bought a ton of take home food. VERY sweet owners too.