"The poetic phrases being deployed at our favorite restaurant in the Hudson Valley fit with the whole mood of the place. It’s a unique spot that feels like a 1950s diner and a nightclub had a baby, and they really lean into being unapologetically kitschy. Same goes for the wine list. Although some of the descriptions don’t necessarily sound appetizing (a pet-nat from Wisconsin apparently tastes like “Kiehl’s” and a Slovenian red is described as “EZ pass”), we can assure you that they are very, ahem, EZ to drink. “Vitamin section, feather collection, whirling dervish, vavavoom” Nita, Ori Marani, Saperavi from Khashmi, Georgia" - carlo mantuano
"U.S. Route 9, runs through New York and continues into New Jersey and Delaware. Head east off of it and you’ll find Lil Deb’s Oasis on a quiet street in Hudson, New York. This psychedelic-hued diner began offering tropical comfort food and inclusive community in 2015 — before that, it was Debbie’s Restaurant, which served up breakfast sandwiches for locals for nearly 30 years before changing hands. The menu prominently features locally sourced ingredients along with plenty of gluten-free and plant-based fare, including mushroom and nopal stuffed tamales and a famous whole fried fish to share. Patrons can contribute to a “community tab” that allows neighbors with less disposable income to eat at the restaurant, and a community fridge outside the dining room offers mutual aid via donated ingredients." - Vox Creative
"Lil Deb’s Oasis is full of serious food and wine in a place that makes a point not to take itself too seriously. Pretty much everyone here is wearing a crop top, and wine descriptions read like cryptic Connections solutions (tasting notes include “tiny pants and “overdue apology”). Always order the whole fried fish—digging into the crisp, piping-hot flaky goodness with your bare hands before dipping it into the citrusy sauce is a sensual experience. Everything is delicious, but don’t leave without getting a slice of kabocha chocolate mousse cake for dessert." - anne cruz, clare lagomarsino, keith hernandez, chanize thorpe
"Lil’ Deb’s Oasis is one of Hudson’s most talked-about restaurants. Designed to look like a psychedelic tropical hideaway, the restaurant has one of the most fun interiors of any restaurant in the region: a mix of pastel marble fabrics, lights made of colanders, and tennis balls as a running motif that makes it feel as much a living art installation as a restaurant. But don’t let the aesthetics fool you, the food can seriously hold its own: from fried plantains and whole fried fish and everything in between." - Emma Orlow
"Lil Deb’s Oasis in Hudson is full of serious food and wine in a place that makes a point not to take itself too seriously. Pretty much everyone at this tropical oasis in the Hudson Valley is wearing a crop top, and wine descriptions read like cryptic Connections solutions (tasting notes include “tiny pants" and “overdue apology”). Always order the whole fried fish—digging into the crisp, piping-hot flaky goodness with your bare hands before dipping it into the citrusy sauce is a sensual experience. Everything is delicious, but don’t leave without getting a slice of kabocha chocolate mousse cake for dessert." - anne cruz