Margaux Brasserie

Food was deliciously seasoned and cooked to perfection. Staff was polite, attentive; service with a smile. Hors d'oeuvre: Duck & Brie turnovers were absolutely fabulous. Entrée: Paris Roasted Chicken was very flavorful and fall off the bone tender. Mashed potatoes on the side were the softest, smoothest, creamiest ever. The King Salmon was so light and flaky. Hangar Steak was so tender that it melted like chocolate. Drinks were strong, but tasty. Highly recommend, will definitely return.

I love this restaurant - it’s not only stunning but the food/bev and service is terrific. I’ve enjoyed several happy hours here and this time tried dinner and it didn’t disappoint. Portions are generous and flavors great. The manager came over and was friendly and now I’m convinced I need to come back for brunch after he let us know about that!

What a beautiful restaurant! I came here for a date and this place really set the scene. It's Art Deco, MCM, and extravagant floral all at once. I absolutely loved the Grougeres appetizer, my date not so much. We both enjoyed our dinners. The highlight for me, though, was the creme brulee. Decadent, nice hard top, and finished with fresh berries, my favorite way to have brulee. Divine!! Would come back.

We attended Sunday Brunch. Very nice atmosphere and our server Liv was excellent. We enjoyed Duck Turnovers for an appetizer. The Duck Crepes were excellent. The Brassiere Brunch was great, especially the croissant. The Brassiere Omelette had great mushrooms but was otherwise underwhelming and not served very hot. Disappointed with the Cajun Shrimp Benedict. The menu said Jumbo shrimp but it only had a few small pieces of shrimp.

My boyfriend and I came here for dinner this evening and had a great time! Our server, Alonzo, was very knowledgeable of the menu and gave us recommendations, since we had never been before. I appreciated his expertise and patience. We also were able to choose between sparkling and still water (I love sparkling water!) so this was a plus as well. I ordered a gin cocktail that arrived in a unique bird-shaped glass that made my whole night! Our goat cheese puff pastry appetizer was savory, sweet, and the perfect bite. I ordered the braised short ribs with sweet potato puree and rainbow carrots, and my boyfriend ordered the salmon. Both excellent dishes! We finished off our experience with a crème brûlée topped with fresh fruit. We will be returning!

Very high class establishment located in The Corners. The decor is beautiful and engages the eye. We had dessert here and enjoyed what we tried. The portions were ample and the pricing was reasonable.

Beautiful Bright and very inviting restaurant right in the corners. Crisp salads Savory entrees Something for everyone to enjoy. Wonderful place to bring friends and co workers. Private dining area and patio!! Lovvvve

I brought my boyfriend here (surprise!) to celebrate during the week of our 9th anniversary. I'm SO glad I did! Warm welcome as we entered. Our server, Courtney, came right away after we were seated. She shared recommendations, and they were spot on. Delicious cocktails and appetizers. I also had the brasserie salad with grilled shrimp, and my boyfriend had the grilled trumpet mushrooms and also added shrimp to his dish. Very reasonable price point, quality of the food and service were exceptional especially for the price. Jade, the service manager, stopped by our table to ask how things were. Really appreciate the excellent customer service, we are looking forward to more visits!

Came here while on business and close to my hotel. Cute cafe atmosphere and not crowded but lively on a Wed evening. Service was nice. And the scallops were cooked perfectly. Presentation was great as well. Would recommend.

We have been to Brasserie M multiple times since its opening. We never see the same staff twice. Sitting at the bar is definitely our preference. Last visit was very disappointing. As others mentioned, the restaurant does not appear well managed. Staff shouldn't be scrolling their smartphones in the restaurant- just saying. Waitresses seem to be either overwhelmed with amount of guests to look after or bored... thought the hostess would see to that, or? I also don't understand why all the waitresses have to pour wines by the glass? Seems very unsanitary having so many hands opening / closing bottles. Cold !! French fries with mussels and our waitress nowhere to be seen. Coffee was stale and not really warm. The amended check was very confusing.

- Great food, good ambiance, good service - Reservation was made and recommended - We would love to come back for a 3rd time! A nice return visit to celebrate my girlfriend's birthday! The food was delicious and made for a great start to our morning. We started with the Escargot Vol-Au-Vent and they were a great introduction to snail. The mushroom sauce was very flavorful, fragrant, and delicious, and the puff pastry was very crispy despite all the sauce that was on top. This was my first bite of snails ever, and it was quite tasty. The texture was similar to a mussel and made for a texture-filled and delicious appetizer. For my main, I had gotten the Duck Crepes from seeing them on my last visit and had to try them! I am not used to savory crepes, so I wasn't sure what to expect, but it still exceeded my expectations. The crepes were stuffed with duck and were very flavorful. The sauces added bright color and another flavor to round out the gameyness of the duck. My only downside to the meal was the bed of lentils the crepes were served on - only because I don't like lentils - but I still ate everything. My lovely lady had gotten the Smoked Salmon Benedict and they were deeeelicious! The eggs were poached well and the toast was buttery. The hollandaise sauce was well-balanced, though I did not taste much dill in it. The salmon had a nice strong smokey flavor and all the textures and flavors made each bite so very tasty! To finish our meal, we of course had to get the Crème Brulée (again)! The dessert was creamy and had a nice balance of sweetness and tartness from the berries on top. We did notice there weren't as many vanilla speckles as last time and that it was decorated a bit different, but it didn't affect the dessert taste-wise. Looking forward to the next visit and hopefully for dinner next time!

I was looking at reviews yesterday and I was very impressed. I decided to book a reservation last night for today. We walked in, And got seated right away. It was our first time here and didn't know what to expect. The food was really-really good. Im not sure what sauces were next to the fries, but whatever they were, they know exactly what they're doing because they both were yummy! The service was fantastic. We will definitely be back!

I have been at Margaux Brasserie twice now with family. We had an excellent brunch with everyone really enjoying their meals. Apparently their drinks are great too with 2 family members raving about the lemon meringue margarita. A really cool drink is called " the way a bird sings monet which is served in a unique bird glass with a tail made of lemon peel. Picture included. Service was excellent both times! Ambiance is beautiful restaurant. Pictures included! Desserts are many. I have tried the 15 layer cake - excellent and the chocolate mousse which is FABULOUS!

Great atmosphere and food. On the pricey side but you are worth it. What should you order? Pre-dinner beverage: -sidecar Appetizers: -escargot -truffled goat cheese -tuna tartare French onion soup Beverage with dinner: -Malbec Red Schooner Main: -short rib Sides: -brussel sprouts -carrots Dessert: -banana foster napoleon Don't leave without checking out the peepshow in the toilette. Merci beaucoup!

Lovely space with yummy food! We made a reservation for a slow afternoon, wasn't really needed but we always make sure we do. We tried oysters, escargot and steak frites, all delicious. Our server was friendly and attentive and answered all of our questions. Will definitely be back when we are in the area.

After spending thousands of dollars enjoying this place, we were gutted by our last experience at Margaux. It was absolutely terrible. We knew something was wrong. I asked if they still had the same chef and was sad to learn he had left. Until we hear about a new all star replacement, we have to stay away and hope for the best. The management did comp our meal and assured us that the new chef, Rosie (I think her name was) was awesome. Well, that was the tone-deaf response to a horribly overstated, limp meal and a tough overcooked filet. Please let us know when you're back to the 5-star place we knew and loved.

Lovely restaurant at the Corners in Brookfield! The ambience is French chic and absolutely gorgeous. We sat at the bar (although we had a reservation and the table was ready right on time) and our bartender was friendly, attentive and so knowledgeable with the menu. We started with a tasty NA beverage, followed by a delicious & perfectly prepared Benedict. My friend had duck turnover and she said it was also very well made. Every minute was enjoyable. I will definitely be back! P.s. the gorgeous decor is worth a visit even into the restrooms - don't forget to check out the peep show! (Wink)

I went to Margaux Brasserie with a group of friends for the first time. We made a reservation on a weekday night and honestly it may not have been necessary cause they had ample seating. To start I'd say the vibes are immaculate! The restaurant is beautifully decorated and I loved all the floral touches (even in the bathroom which is why I had to take a picture of the huge bouquet to share). We were initially sat at a booth and one of the pipes above must have been leaking cause my friend was getting a small shower every few minutes. She kindly let the waitress know and within less than a minute the manager was over and promptly switched our tables. We ordered drinks and everyone loved theirs and I loved the NA cocktails! For apps we got the goat cheese and it was incredible! Very flavorful and creamy on the inside with nice subtle hint of truffle. We also got the mussels frites and typically I don't like mussels but the sauce made them incredible! We ended up keeping the bowl and dipping some of the bread in there to savor even more of the flavor. The fries were perfection - crispy and salty with aioli on the side. As my meal I got the filet that was cooked medium and was cooked perfectly! The mashed potatoes were decadently whipped and beautifully seasoned. We were all pretty full at that point, but had to try to dessert and I'm so glad we did! It was delicious with the addition of fresh berries on top. 10/10 experience and food and I'll definitely be back!

I have been here twice and both times no disappointment. I need to come for brunch because I have also heard amazing things. I can't say enough about the vibes for this place. So fun and modern. The drinks are delicious! The burger is simply perfection yet there isn't anything simple about it. If I went here for the fries and dipping sauce alone I would be happy. To end with the fifteen layer crepe cake is perfection. It's so light and airy yet the perfect amount of sweet. Fun place, great food and can't ask for more!

Enjoyed lunch here with a friend recently. The space is so beautiful! I could've spent 20 minutes just looking around. It was packed so I was glad they sat us without a reservation. Our waitress was very sweet and took good care of us. We had the Niçoise salad with salon added and shared some fries. Our salads were absolutely delicious. Would definitely order it again or try another salad they offer. The salad, fries, and iced tea cost me about $40 without tip, but it was worth the price to have such a nice, relaxed lunch with my friend. Will definitely return for a drink at the bar. Sorry I forgot to take a photo but I will next time! There is currently construction in front of the restaurant so outside seating is not really an option right now, but would be cool for people watching in the future!

I've been eager to try this place ever since I heard it opened. It is beautiful inside and out. Flowers surrounding the door and teal kind of retro décor inside. We visited shortly after opening on a Sunday morning, and it wasn't busy at all, so we were seated right away. The menu is a delightful blend of French-inspired dishes and classic favorites with a French twist. We ordered the Brasserie Brunch and Strawberry Crepes, along with a Bloody Mary. The food was served quickly and was absolutely delicious! Everything was beautifully laid out on the plate and I thought the potatoes were wonderfully seasoned. I thought the prices were reasonable for what we got. I'd love to come back and try their lunch or dinner menu!

Welcome to the neighborhood, Margaux! A truly beautiful addition to the area. The restaurant is gorgeous both inside and out. There's plenty of tables and different seating arrangements, but every corner feels quite cozy. I was a bit thrown off being offered wine and cocktails at 9am, but I think it was one of the first days serving the brunch menu (I passed on both). Tons of great food choices and the perfect amount of French flair. The deviled benedict had a wonderfully mild horseradish kick that complimented the dish. And make sure you check under the breakfast potatoes as there's a pile of grilled garlic and shallots. My only critique is that monte cristo could've been a bit crispier on the outside (it was a tad soggy). Highly recommend coming by for brunch. Next time I'll just come a little later to enjoy the bloody Maria.

Food was amazing. One of the best brunches I've had in the area. The ambiance is so good and inviting. The service "Anna" was really nice and attentive. Great recommendations. The seating was front first so all the cute back seating was at request which they accommodated. This is my new favorite spot. Prices aren't bad at all. Private event space that gets separated by a large curtain.

This spot has so much potential, but it ultimately fell short in a few key areas. The ambiance. Absolute perfection--10/10! The decor is chic, trendy, and full of French-inspired charm, complete with faux flowers everywhere. It's the ideal place for a brunch date or catching up with girlfriends. This space is hands down the highlight of the experience. The food. Solid, but not outstanding. My croque monsieur was fantastic, but the rest of the food was just okay. My fries were warm rather than hot and lacked crispiness. It was disappointing to have food arrive at a less-than-perfect temperature. The menu is packed with French-inspired offerings, which is a plus, but the execution could use improvement. The service. This is where Margaux Brasserie struggled the most. We had a lunch reservation on a Tuesday at 12:30 p.m., and the entire experience took 2.5 hours--far too long for lunch, especially when the restaurant wasn't busy. It took forever to get waters, even longer to have our order taken, and the pacing throughout the meal was painfully slow. Toward the end, the manager stepped in to check on us and bring our check, which was confusing since our waiter was still around. The lack of communication and ownership from the staff made the long wait even more frustrating. Overall. Margaux Brasserie is a visually stunning restaurant with solid food, but the service needs serious improvement to match the ambiance. I'd consider giving it another shot, but only if they work out the kinks in their service.

Went to Margaux for the first time tonight. It was spectacular! I could write all night on the excellent service, food, and ambience, but will save the details. When we go to a new place we always ask the staff what we shouldn't miss. Alan, the bartender, was a great guy, very helpful in responding to our questions about the menu and specific dishes, and we followed his advice. And are very happy we did! Elle, our waitress was also excellent, and provided great service and managed the pace of our dinner perfectly. The hostess was also very engaging and made sure we got the timing and table we wanted. This is high end Milwaukee cuisine at it's finest! Overall an excellent dining experience, our new favorite restaurant! Thanks!!

Absolutely loved my dinner and drinks at Margaux Brasserie! The French onion soup was delicious and I absolutely loved my duck confit. Our waitress made the experience even better with her fun spirit and quick service, we never had a glass without water! Would definitely check out again

Food was delicious, our server was super sweet and tentative, and it was the perfect place for my friend's Birthday dinner! With comfy booths, great lighting, and a beautiful bar, Margaux is perfect for casual or formal dining. Can't wait to go back!

Incredible food, amazing ambience and super friendly staff! We loved their brunch menu- The lentil bowl was very yummy and fillinthend the Parisian Benny was DELICIOUS!!! Don't leave without getting the 15 layer cake. 100% recommend

Always love having another restaurant with brunch options in the area. Everything was delicious. Beautiful space and excited to come back and try other items. I would note however this is not a kid friendly restaurant. My little guy was still able to find something he liked though.

Our server was very patient with us and she gave our table a ton of time to catch up while ordering. We weren't rushed or anything while being served. Truly a pleasure having her as our server. Nothing special about the food, but the ambiance definitely takes you out of MKE/Brookfield.

Beautiful atmosphere. Quiet and classy. Service was excellent. Food tasty, delicious and hot. I enjoyed my dining experience.

Loved this restaurant! Ever since I heard about its opening it has been on my list. Went for a small late lunch with a friend and was so glad I did. We will be back! It is so beautiful inside, the ambiance is gorgeous, relaxed and bright. Service was very friendly and consistently checked in. And the food was so so good. My friend and I split the chicken sandwich, grilled peach caprese salad, and the crepe cake, and there was not a crumb left on the plate. We will be back in a few weeks for a girls brunch date!

I am so excited I finally got here after hearing all of the wonderful reviews from friends and online. What a special place! This is what I'm talking about when you want a true treat of fine dining. from the moment you walk in, you can feel that you are someplace special. The decor, the ambience, the vibe all of it in a special place. Service is just how I remember years ago. So happy to say it is not gone. Upon reviewing the menu, I was salivating at so many items, but I opted for the highly recommended short rib.. Needless to say, I clean that plate like never before the sweet potato purée was divine as the most tender, flavorful and moist short rib I've ever had. And the carrots were sweet like sugar. The 15 layer crêpe cake is plenty to share and the berries and fruit puree blended perfectly! Can't wait to go back and try more things like there's a drink that looks like a glass bird and it's blue

Amazing brunch! Beautiful atmosphere and delicious food. This is one of our favorite spots to grab brunch on a Sunday!

Absolutely wonderful brunch. Best onion soup ever. Excellent coffee and baguette. Especially enjoyed the Benedict and Monte Cristo. Can't recommend enough!

Found this newly opened restaurant in the Corners at Brookfield through yelp search, made a reservation an hour before on a whim and we were able to get in on a Saturday evening for dinner (party of 5 with 2 small kids). I first called to make sure they have high chairs since plenty of the nicer places in downtown Milwaukee do not welcome small kids for dinner, and I was ecstatic that they actually do. Parking is never a problem because of its location. In fact, it's right next to an outdoor parking lot that's next to Von Maur. This place is beautifully appointed and has a very Parisienne interior. They have a full bar and the cocktails reflect the competence of the bartender as they are robust, not watered down, and not overly sugared. I initially tried one of their mocktails, then later ordered a French 75. Husband had a classic old fashioned. Although they are indeed kid friendly, they only have a small tabletop/cabinet in the bathroom to change diapers on so keep that in mind. I have a 2yo and it wasn't a problem changing him there. Food is on the pricier side but i think it's justified by how fresh the seafood, the steak, and the herbs were for every single dish we tried. We had mussels and frites, and oysters mignonette for starters. Mussels were perfectly cooked, not dry, not overly seasoned, definitely not overcooked and bitter which is a common mistake when you have mussels that aren't as fresh as these. The oysters were very freshly shucked. My husband had french onion soup which was perfectly executed. Mother in law had boullabaisse and she ate it all, which says a lot because she usually does not like to dine out and prefers to cook at home. And did i already mention that this was the best steak i ever had in my life? Yes, even better than a Peter Lugers I had in Brooklyn years back. So i had the prime steak with frites, ordered it how i usually like my steak- medium rare. First bite was transcendent! It was so perfect, it was not bland and not covered in salt. Very soft melt in your mouth steak. I will keep coming back for this for sure. I got the gratin dauphinois for the kids, although they love the french fries they were never potatoed out. The desserts! Amazing! My husband isn't a dessert kinda guy but he was telling me how enjoyable both the creme brulee and the crepe cake were because neither were overwhelmingly sweet and both had a hint of salt which teased the palate. I really wanna try their brunch next time too! We would usually go to Milwaukee for a more modern and finer dining experiences and I cannot believe they opened this restaurant here in Brookfield. This one's my new favorite! What's even better is that they welcome little kids!!!

First time dining at Margaux, good overall experience. Service was great, food was a good value. Interior was colorful and clean, lounge area near bar looked like a place my wife and I would enjoy when we return. We enjoyed Mussels Frites as an appetizer. White wine sauce was excellent with bread. I chose the Ora King Salmon, my wife the Prime Steak Frites. Both were properly prepared and tasted great. I did order the Gratin Dauphinois which I would not order again. Good layering of the potatoes, but too much cheese to enjoy. Crème Brûlée was what you would expect, no surprises there. The Fifteen-Layer crepe cake should not be passed up, excellent French dessert.

As others have said, fantastic ambiance, beautiful, fun, elegant! Service is consistently ok. The food is fine but does not match the price. I'm not sure if this is a chain, but the food tastes like an upscale chain restaurant, like the rest of the Corners sadly. Was hoping for more authentic-tasting French food.

Great service. Love the ambiance. Just a little on the salty side but French food is always salty to me.

Myyyyyygawwwwwd. I have always been in love with French dining, in and out and this place is where I go to feel pretty and eat French food. It's a wonderful experience. The food is fantastic, the service was above ++ top notch (applause for Kara, our friendly server). Take your mom, sister, aunt, friend or anyone that would appreciate gold cutlery and suede booths. It's a marvelous restaurant and I'm happy to continue to dine and be impressed here! Corporate outings, rethink the steakhouse meal and give this a try.

Came here for a date night on a Saturday and wasn't very busy at all. Service was great and friendly. Let's start with the favs; the goat cheese truffles and brussel sprouts were the best, possibly best brussel sprouts we ever had! For the main course I had the filet and my wife the chicken. Both tasted great, my wife loved the flavors of the chicken dish. I ordered my steak medium but it came medium rare, which is fine as sometimes I order that way, it was tender and flavorful. Minor critique, the steak knife they gave me to cut it was about the same as a dull butter knife and was difficult to cut the steak. I determined it was the knife that was the issue, not the steak, as it was tender to eat, but that knife made it feel like I was cutting through something tough and chewy, suggest they swap out their steak knives for something a bit better. For dessert, we tried the 15-layer crepe cake and the cream brûlée. The pics of the cake online was what actually caught my eye on this place as we love dessert, and it was good, but not as good as it looked like it would have been in the pics. The crème brûlée was very good, we like that better than the crepe cake. Very good restaurant, with a few tweaks, could move to 5-star review easily, very surprised it wasn't busier than it was. Would recommend a try to anyone in the area! Also, definitely plan to come back for brunch sometime as it looks outstanding!

Very tasty food waitress was so sweet and helpful. She had answers to all our questions and knew the menu well.

Great ambiance! Cute drinks and good food! Date night spot for sure. Or girls brunch.

One of the best meals ever! My wife has been to France nine times and I've been there twice and we've eaten many wonderful meals there--none beat this meal! I've managed restaurants for 25 years and if I could, I'd hire 100 Brookes. Brooke is an exceptional server and her recommendations were spot on, she was pleasant, friendly and enhanced every aspect of our experience. The ambiance feels comfortable and upscale at the same time.

Brookfield WI What a exquisite surprise finding such European cuisine blended in the mid west America ! Service food ambient , I might change the music to make it local( just French music kills the spirit, but my bias)

First time at Margaux was a hit! We did a late anniversary dinner (9pm) since wife worked til 8. Ended up being a few mins late and they were closing at 10. Staff couldn't have been nicer about the whole situation. They stuck around a little extra for us and made the night special with a champagne toast and wonderful dessert. We had their trio of dips (ménage a trois), Organic roasted chicken and Steak Frites. All great in own ways. Entrees were both savory. Taste that sticks with you even after brushing your teeth. Drinks solid as well. Overall a really solid meal made incredible by the thoughtful and friendly staff. They also do lunch and brunch so we'll probably be back here pretty quickly. Definitely add this place to your list!

Just don't! Food was over salted, service terrible, they vacuumed during our dinner around us for NO reason. Baguette not crunchy

To-go order of the lobster salad croissant sandwich - 10/10! And the fifteen layer crepe cake - 10/10! Excited to go back and enjoy a meal in person at this new establishment.

Outstanding food and we tried the lemon meringue margarita which was absolutely delightful. The food was great and the waitstaff attentive. It wasn't hard to find the front door. There was an amazing display of flowers surrounding the front door from one side to the other. Those flowers continued into the restaurant with other displays as well as huge chandeliers in the dining area to create a fantastic ambience with the rest of the decor. We are going back because we have to have another lemon meringue margarita and then try another drink in a Songbird glass. I want one of those glasses!

Great food all be it quite spendy. It's the trendy place in the area. Good service and a unique take on modern French menu. Overall great experience.

AMAZING! Finally was able to make it to Margaux with friends today. We are so lucky to have this restaurant in our neighborhood. We could not get enough of the ambience. Everything is perfectly decorated and balanced. With the chandeliers to light fixtures to color pallet, felt transported to Paris. Had the lentil bowl and potatoes for brunch. Mouth watering. My friends loved their entrees as well. As we were leaving, we were enchanted by the bird shaped glassware at the bar. Bartender Eric ( who was phenomenal, amazing and fun) talked us into trying the cocktail songbird that was served in that glass. Oh so fun. Our whole experience was delightful. Will be back here soon. Can't wait to try their happy hour with my hubby and dinner with family. Well done Margaux! What an inviting place you have created in Brookfield.

The Charcuterie Board was probably the nicest I ever seen. It's a very good value and huge. We were so full after that and really didn't need to order full meals. My husband had the hanger steak and I was impressed how well it was cooked. In the past that cut is very hit or miss imo and they hit it out of the park. We also had the lobster croissant and the burger. Both also very good. The decor was so cute on the way in and reminded me of Montmartre cafe with the flowers.

What a stunning restaurant both inside and out, it was such an experience. I will be there routinely lol. The decor reminds me of Anthropologie which I'm obsessed with! From the living room area with a wine library, to the beautiful bar, or the table setting you get to choose which atmosphere you want to sit at. I went with my sister-in-law for happy hour. I had the French Riviera cocktail which was reflective of a cucumber refresher with gin and sparkling wine, it was lovely and refreshing. I forgot which drink the other was, but it came in a fun bird glass. We had oysters off the happy hour menu as well, they came with 3 sauces which were amazing,and the Ménage a trois which was an olive tapenade with crisp bread, it came with 3 types of olive tapenade, one being whipped. The food and drinks were amazing, I will be a regular.

THE FOOD WAS ABSOLUTELY INCREDIBLE!!! Rachel F. was our server, and she was the sweetest thing. Such amazing atmosphere, great service, and food that significantly surpassed my expectations coming in. Will absolutely be dining here again!!

Very fresh salads, potatoes in all forms to die for! great wait service. Beautiful decor and easy to park.

Fun atmosphere and good service, but wildly overpriced. Fine-dining prices for mediocre food. Our dinners were okay, but not what I'd expect for the prices. The salads were insipid and tired. Baguette for the table was old. Pretty sure the frites were from a frozen bag. Beef from ??? I wouldn't mind so much if the prices reflected the level of quality - and I don't mind spending a lot for great food - it's the mismatch between price and quality that I find particularly annoying.

Beautiful ambience where we enjoyed their happy hour. Delicious appetizers and attentive service. Recommend.