Margaux Brasserie

French restaurant · Brookfield

2

@eater

Chicago’s 15 Top Spots For Seafood Towers | Eater Chicago

"Celeb chef Michael Mina’s Parisian-inspired Margeaux Brasserie within the Waldorf Astoria serves The Grand Shellfish Tower during both brunch and dinner. The $149 ocean animal collection is built for four to six guests, and involves 12 oysters, 12 shrimp, Prince Edward Island mussels escabeche, chilled Maine lobster thermidor, and Alaskan king crab salad paired with three sauces (gin cocktail, avocado green goddess, and house mignonette) for dipping." - Kat Odell

https://chicago.eater.com/maps/chicago-best-seafood-tower-raw-bar-restaurants
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20107 N Lord St, Brookfield, WI 53045 Get directions

margauxbrasserie.com
@margauxbrasserie

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