Stop for creamy, milk-flavored soft serve with creative toppings like honeycomb & flavored syrups.
"You can only get soft serve in a cup here - and it’s a pretty massive cup that you’d normally drink things like water or iced tea out of. The menu has a bunch of different sundaes (all with a vanilla base) and we like the honeycomb one best. Plus, Milkcow is just a fun name. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
"A delicious, milky-tasting soft-serve ice cream with unusual syrup toppings like hazelnut or mint. 69A Bayard St." - Grace Young
"You can only get soft serve in a cup here - and it’s a pretty massive cup that you’d normally drink things like water or iced tea out of. The menu has a bunch of different sundaes (all with a vanilla base) and we like the honeycomb one best. Plus, Milkcow is just a fun name." - Hannah Albertine, Emma, Bryan Kim, Katherine Lewin, Hillary Reinsberg
"Milkcow, a popular ice cream chain from Asia, is known for its creamy soft serve with unique toppings like raw honeycomb and cotton candy. The first New York City branch recently opened in Chinatown, offering whimsical ice cream combos such as cotton candy, sea salt, and jelly beans, or mango slices, cotton candy, and apple syrup. The chain, founded in South Korea in 2014, has expanded globally with locations in the U.S., Canada, and beyond. It sources its milk from free-range, Italian ryegrass-fed cows and is known for its photo-ready sundaes and social media-friendly desserts." - Carla Vianna
PandaDomo NYC
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Lauren B
Hong Yeung
cronette
Janine Serioux
Justin Bayoneto
Samuel Lin