Tropical cocktails plus easy-going grub like burgers, hot dogs, & pizza in a funky & modern bar.
"Sometimes bigger is better, and nothing proves that like the chile mangonada at Monkey’s Tail in Lindale Park. It comes in two sizes, but get the larger size because you'll want all the tajin and chamoy you can get on the rim. Plus, the sweet heat from the drink is perfect for sipping on the patio, and it may even inspire you to get up and dance to whatever the DJ is spinning. What To Order: Large chile mangonada" - chelsea thomas, gianni greene
"This cocktail bar in Lindale Park knows how to cram a good time into just about every corner. There's every kind of bargoer here, from the sports fans who require 360-degree TV access to Happy Hour folks unwinding with frozen drinks on the patio to the couple on a couch talking over cocktails. The popular neighborhood bar also serves excellent food, like the Chango Burger with valentina mayo or barbacoa-laced nachos. Bring a date, your friend, or, hell, even your mom without feeling out of place." - gianni greene, chelsea thomas, julie takahashi
"From opening to 10 p.m. every Thursday through Sunday, this local watering hole will be dedicated to all things crawfish. Monkey’s Tail starts the season with crawfish priced at $9 a pound, which is available in flavors like Regular Cajun and its house jalapeno. Diners can up the experience with sides like sausage, corn, mushrooms, melted butter, or its signature Monkey Sauce. Pair with a frozen for the ultimate cooldown." - Brittany Britto Garley
"At Monkey’s Tail, the beverage list is hefty and multi-faceted. In addition to Tajin-rimmed cocktails, boilermakers, and boozy popsicles, there are several crafted drinks that are free of spirits. Stick to something simple and tasty like Jessie’s Topo ($4), a Tajin y sal-rimmed Topo Chico with lime, or go for the intriguing $9 Penichill’n, made with Lyre’s highland malt, salted honey, ginger, grapefruit, lemon, and a spritz of smoky tea. For more fruit-forward and refreshing sips, opt for the passionfruit and mango Viva Maracuya ($7), which incorporates club soda, lime, salt, and tiki spices, or the Chango House Soda ($6) — a blend of green apple, lime leaf, and lemongrass served in a cold mug." - Brittany Britto Garley
"If food and drinks are as important as watching the game, head to this Northside watering hole. With its two spacious, shaded patios, Monkey Tail boasts a menu filled with perfect game-day snacks and specials, like chips, queso, and guac; 18-inch pizzas; its signature Chango Burger; and wings. Find weekly specials, like its Double Decker Crispy Tacos on Thursdays, a festive Sunday brunch, and a weekday happy hour from 4 p.m. to 7 p.m. with $7 cocktails." - Brittany Britto Garley