Quaint and cozy, this casual spot serves up delicious Taiwanese comfort food, like their standout braised pork rice and must-try boiled chicken.
"Fatty pork over rice is a splendid Taiwanese comfort dish and has become, over the years, the main draw at this quaint Taiwanese restaurant, an intentional flashback with lanterns and papered walls. It’s all small shared plates, and both the fried squid balls and white-cut chicken are lovely ways to start. There’s also creamy mapo tofu cooked with eggplant and sesame oil-laced chicken over sticky rice. [$$]" - Clarissa Wei
"My Stove serves traditional Taiwanese cuisine with a modern twist." - Rachel Tan
Wendy Chan
Neil
Stella Lee
Pam Lim
EightNine (EightNine)
Robson Tseu
Jimmy Chang
plu1994