No. Fifty Cheyne

Excellent service through and through; amazing wines… and the steak was absolutely gorgeous… I will be returning…. And definitely already recommended. Needless to say, the ladies were super accommodating and helpful as I dined with my 18 month toddler. Very friendly.

Amazing place with cozy vibes. Service is exceptional. Food is generally very good. My Sunday roast meat piece was not good, it was very fatty and chewy, however once I mentioned it to them they changed it immediately.

An amazing dining experience with delicious food and exceptionally friendly staff. The chef personally presented our two Beef Wellingtons before serving them, and we had a delightful conversation with him and the other wonderful team members. We spent a week in London dining at fine restaurants every evening, but this one was undoubtedly the highlight of our trip.

My girlfriend and I came here for lunch and we were blown away by the quality of the food and the service for the price.i had the Thermidor white crab soufflé with lobster bisque sauce and caramelised onions was out of this world especially for lunch and price!! My girlfriend had the beetroot salad with butternut squash and carrot and a whipped goats cheese curd pickled pears omg was very refreshing and light! For main I had the fillet of hake with leeks confit potatoes cauliflower and truffle sauce, my girlfriend had the wild mushroom parpadelle pasta with Brussel sprouts, squash and herb pesto some crispy turnip leaves and Parmesan sauce! We were both so stuffed after having some beautifully and elegantly flavours put on the plate by the chefs!!! And an amazing front of house team! Looked after us and were very welcoming!!!Thank you so much for a wonderful meal! This is now my favourite restaurant in London!

I recently had the best dining experience at Fifty Cheyne! Our group of friends joined for their famous Surf and Turf. We were absolutely blown away by the food! We shared lobster, prime rib, tomahawk steak, lamb cutlet and sides like creamed smoked bone marrow, spinach and french fries. For dessert we enjoyed chocolate parfait and soufflé all of which were exquisite. What truly stood out was the incredible team and service. The staff made us feel so welcomed and taken care of adding a special touch to our evening. It was a fantastic dining experience all around - we will be back!

Fantastic food and service. The restaurant has the class of Cheyne walk. We had a 3 course sharing meal which is more than enough for 2 people. The atmosphere is excellent, they have a cozy bar counter upstairs.

Had a magnificent meal with exceptional service at this elegant bistro! The grill chef offers superior cuts cooked to perfection with seasonal seafood and vegetable options. Vast wine list, stylish cocktails and quality sauces and deserts. All this 5 star quality and yet such a comfortable and cosy vibe! Thanks you for such a memorable evening! I hope we can return someday.

I was excited to visit this restaurant after seeing a recommendation on social media. Unfortunately, the Beef Wellington wasn't available, which was a bit disappointing. However, I opted for the 100-day dry-aged Belted Galloway beef rib, which was incredible, though slightly greasy for my taste. The service was spectacular, and the dessert was absolutely delicious! Overall, a great experience. Thank you!