Chef-driven Mexican cooking, including brunch daily, is paired with craft cocktails in a chic space.
"Bring your dog and favorite drinking buddies to this 20-seat patio bar offering one of the largest collections of tequilas and mezcals in the city." - Marguerite Imbert
"Octavio is an all-day Mexican restaurant in Andersonville. They serve brunch on weekdays, and the dinner menu has options like enchiladas, fajitas, and tacos made with fresh tortillas. They also have a long list of tequila and mezcal. It’s a good neighborhood spot for a casual group get together, or for grabbing drinks after work." - Adrian Kane
"John Kennedy is the new manager at Octavia Cantina & Kitchen." - Ashok Selvam
John Lenihan
Joe Cunningham
Alejandra Johns
Liliana M
J. A.
Peter Cooper
Mario Hernández Medina
Issam K