3
"John Kennedy is the new manager at Octavia Cantina & Kitchen." - Ashok Selvam
Chef-driven Mexican, brunch daily, craft cocktails, chic space
5310 N Clark St, Chicago, IL 60640 Get directions
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Fine dining restaurant · Lincoln Park
Avant-garde tasting menus featuring theatrical presentations and innovative cuisine
271 Postcards
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Specialty drinks like crem bru-lattes, Belgian mochas, and horchata
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9 Postcards
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Sandwiches with Asian flavors and ice cream floats
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Creative breakfast and lunch with creative pancakes, fresh juices
4 Postcards
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Chef-driven Middle Eastern eatery with creative cocktails & sharing menus
97 Postcards