Omi Korean Grill

For my first time going to a restaurant like this... it was a good experience. The concept of cooking your own meat is a little scary! I wish the shrimp was shelled... peeling and removing the legs and all was time-consuming with no way to immediately clean my hands. The servers were very attentive and nice. They checked on us repeatedly to male sure everything was okay and switched out the pans quickly. I was impressed on how clean the restaurant was... especially the hoods above the tables. Great experience overall!

Excellent service!! Everyone was very nice and attentive. The food was great! The salad bar had a good variety of cold and hot side dishes. The $33 per person is well worth it in my opinion. Would go again.

Very good meat quality. The thin pork belly melted in my mouth. Delicious steamed egg. The hot food part of the buffet was not as good (barely warm / cold). But the cold selection was great and still 5 stars!Want to come back again!

I came here with my friends and I personally have never been to a KBBQ restaurant before and the staff was so accommodating and friendly. They took their time to help me understand the menu. The meats were of high quality and their drink menu was amazing and my friends and I enjoyed drinks and food all night. It was such a great time and experience. 20/10 would definitely come back to this restaurant again!!!

We’ve been Omi’s customer for more than 10 years. Every time we enjoyed lunch or dinner time here. We mostly went with the menu options instead of BBQ. The Haemul Pajeon, La Galbi, Sundubu, and Banchan are always great, very recommended 👌🏼

Pros: No line, galbi and bulgogi were good, busboys changed grill often, hostess was nice. Cons: Service was bad. We had to wait 15 minutes between being seen by the waiter, so we often sat with no meat or sides on our table even though the place was basically empty. Our drinks were never refilled. The third time we asked for meat, the lady said, "You want mooooore? 😳" Keep in mind it's an all-you-can-eat place, and we only got three rounds. We ordered egg soup, and it tasted like the chemicals they use to wash dishes, I guess the bowl wasnt rinsed well. I understand why there wasn't a line at lunchtime.

This is the place we go all the time with my family. And the experience we had last night night was terrible . We usually get the seafood pancake . They didn’t bring the sauce that usually comes with it . When we ask for one the waitress who had the short hair told us to dip the sauce for the pork belly sauce . Which it doesn’t taste good with it or the same as the other sauce . And top of that we had to ask for refill our drinks . And their menu totally changed too . We still have them 20 percent tip to them which they don’t really deserve that much should be less than that . They only have the wait staff managing the restaurant and not have a real manager watching over them . If they keep managing like this they will lose their customers to their competitors out there . If you want to keep your regular customers you better take care of them who is supporting your restaurant.

Great staff, great food, great parking - met my husband for dinner here after his motorcycle ride and pleasantly this restaurant has accommodated motorcycle parking… the service was exceptional and the staff was kind enough to even show/cook for us a few meats on the grill. It’s kid friendly- just all around great for the entire family

I really enjoyed this place. The food quality is pretty good and tasty, the servers were honestly super helpful, friendly, and nice. He kept coming back and asking if we were alright and even helped us cook a little. The restaurant is neat and clean. The pork belly comes out in massive portions and the meat is all top tier for AYCE for only $30. I love how the steamed egg and house salad also comes with that ayce. Great spot, will be coming back! My only thing is that my clothes really smelt like kbbq afterwards and lingered around for a long time, so definitely be wary!

Omi... You're a good man in a cruel world... *brings out 3 star* Unfortunately, this meat was not good. There was no brisket sauce or bean paste sauce, which are the essential sauces I like to lather on my meat at whatever kbbq I'm at!!! The flavors of the meats were not popping at all, and the selection was honestly kinda small. The good thing was they were accommodating to my friend who is a vegetarian so they made a soondoobu without any meat in it. Unfortunately for my friend, it didn't matter because I snuck some brisket into the soup while they weren't looking. I eat double the meat to cancel out my vegetarian friend's hard work! JUST KIDDING! (Sometimes) "OMI GOSH! BAAAAAAGHHHHH" Heh my wallet started screaming when the bill came. This place isn't bad if you haven't been to any other kbbq restaurants before. But compared to the other options in your area, I'd say this wasn't as good in my opinion. I would give them a 3.5 star if I could, but the only options are 3 or 4 stars. But to each their own!

The restaurant had great service, delicious food, and a cozy, welcoming ambiance throughout.

First of all food was bleh/meh. There was no flavor at all. The sauces were mid as well. No chilli sauce or brisket sauce (the best of the best). This is my first serious review there's no time to play anymore. I'm a Korean bbq master I eat kbbq Probsbly once a week. Walking in there it looked promising. The food just wasn't good. No flavor. Sorry for the rant but at least the service was good. The servers always came by and the owner or manager was super nice. Ambiance was alright too. When I think of kbbq I think of a pocha kind of vibe. But other than that for the same price, go to MOODAEPO 5 minutes away. The food is 10000000 times better. The sides especially. The steamed egg was mid compared to Moodaepo. Sorry hate to be the bad guy. Sometimes words are what bring people up.

Great experience, everyone was so nice and staff was very attentive. Food was great, meat quality was better than some of the other kbbqs in this area. Beef tongue was my favorite.

Man I love this place because the food is good (sometimes the marinate on the bulgogi is off and the meat sometimes dry), and the ambiance is nice but they ALWAYS have an attitude towards people. Like they're almost angry that I'm not coming in for bbq when I want the regular lunch menu. Always always grumpy looking, no I'm not exaggerating, they won't even acknowledge sometimes that I say "thank you" or ask how their day is going. I'm definitely coming back with that in mind but it sucks that I almost feel tolerated as a customer and not welcome in a way. Love their galbi and bulgogi.

This restaurant has both AYCE and a la carte options. We went with the lunchtime AYCE for $29.99 and it was a great price for what we got. The meat was tender and they had a good selection. Service was quick, and they changed out our grills quite often so it didn't get too smoky. The seating area in the AYCE section was only booths and it was a little difficult with a baby in a high chair on the end.

I've ordered takeout from this place three times in the past two weeks. It's consistently delicious and always packaged with care. The servers are incredibly efficient, ensuring you get your food promptly, even when the restaurant is busy. Thank you Omi team.

It's not the cleanest or fanciest...but I'm a fan of the meat quality, especially for the stove top BBQ. The side dishes are also good and I like that they do the fried rice at the end. Service could be better but they do their best given how busy it is.

Love the side dishes when ordering a la carte. We eat here every time we feel like Korean food. Spicy chicken or bulgogi is my go to plates but have tried they tofu and is pretty tasty. Service is ok. It really depends on who you get. Some are very friendly and fast and some are a bit more slow pace and have to call them instead of checking on you. The place is big enough that you are not really close to another patron so points there. You can also get the Korean BBQ at your table but we end up over eating so we got for a la carte.

Used to come to this place all the time when I was a kid, would have left a review but Yelp didn't exist back then. The place is near H-mart Carrollton, so it's surrounded by competitors but it still more than holds its own. It's large on the inside and pretty clean, the staff is quick to take you orders and have it out quick, especially when it's not slammed during the lunch rush. The food is affordable depending on what you get, but most of the more pricey dished are meant to be shared anyway. They always come with a selection of tasty sides and you can ask for more of a particular side that you liked if you want to. My favorite being the spicy cucumber. I would recommend this place for anyone trying Korean cuisine for the first time. It's rather safe on its menu items and I haven't had anything yet that would make me reconsider that statement.

Not bad for a KBBQ place in Dallas. My friend recommend me this place while I'm in town. She's been coming to this place, because the taste has been consistent good. There is an option of them cooking the food in the kitchen and bringing it out to you or you can grill it at the table. I prefer grilling at the table because you can cook it to your liking and it's nice and hot. The staff actually helps grill majority of the order. Both the prime rib and pork belly tasted pretty good. It was perfect amount that fed 3 people. Their banchan are delicious and my favorite is their eggplant and tofu. They make kimchi fried rice at the end of the meal, so don't forget to save some meat for them to mix it in! If I'm back in town, I wouldn't mind coming back again.

The service here was terrible! The staffed never came to check on our table, our grill constantly went out, they changed the grill so often that the food took forever to cook, and the whole wait staged acted as if we were troubling them whenever We would ask for anything. Do not waste your money here. There are more professional establishments around this place.

You can never go hungry when dining at a Korean bbq spot. We came on a Monday night and it was not busy. I was surprised that I wasn't suffocating in dense smoke like some of the other places I've been to. We opted for the all you can eat option, which came with a decent selection of meats and seafood. The bulgogi and brisket were spot on! So tender and delicious. Also highly recommend the baby octopus and soybean paste stew (try it with steamed eggs for added texture). The staff were extremely attentive and checked on us pretty regularly. A couple of the older waitresses even helped us cook our meals. One actually corrected the way I was cooking the tripe as a single piece instead of cutting it up first lol. They were the sweetest.

This is one of my favorite spots for AYCE kbbq. They're open most holidays, so I came here for an easy Thanksgiving out with my family. While their prices have gone up quite a bit over the past few years, I feel the value is still good for what you get. The service is pretty good, we were frequently checked in on by our server and there is a button you can press for assistance as well. I find that Omi is a bit inconsistent in meat quality, but my experience today was delicious. The side dishes here are better than some other korean bbq spots I've been to, which is one of the traits that keeps me coming back. My favorite meats here are the sliced inside skirt and the bulgogi. They have seating for bbq and dine in, so there's range in what you can get here. Overall, this place is pretty good when it comes to AYCE.

My family goes here all the time for a solid and safe meal in Carrollton as they have tons of options to choose from. The panchan (free appetizers) are typically good - they had kimchi, tofu, potato, etc. this time. I ordered the Galbi/Short Rib Bento Box Lunch Special and thought it was the perfect amount of food. It came with 2 dumplings, salad, oranges, and rice. The short ribs were delicious!! The flavor was juicy and there wasn't too much fat on the meat. Service was average/good and the prices are pretty much the same as any other Korean place in the area. Overall, nothing that really stands out as phenomenal, but I would come here again!

Every time I visit Dallas, I have to eat here. I'm so surprised that the rating isn't higher. They offer AYCE and a la carte. Get the a la carte! The cuts of meat are fantastic and the best part is after all your meat is grilled, they make kimchi fried rice! Service is so fast and efficient. They are good about refilling the banchan. When you order the meat a la carte, you also get the soybean (dang jang jigae) soup, and steamed egg. I'm not sure if you get all the bonus stuff with AYCE.

It was nice being back multiple times with bad services. I decided to give them another chance and nope. Still bad services. After 1 round of meat, the server were nowhere to be seen again.

We eat here often and the service and food is always great plus the atmosphere is chill and sleek. We enjoy the flexibility to choose between BBQ style or just order dishes. We opted for the Kalbi ribs, bulgogi and rice plus the never ending sides!

Showed up with a big group. They did a good job with drinks and service, putting us in a private room. Had the sides and meat coming out quickly, fast service, atmosphere was good, good selection of soju. I would go again for sure

Have been here for years now. This place offer all you can eat BBQ or you can order from the menu as well. I always come for the traditional korean BBQ (not all you can eat) and Kimchi Stew, finishing up with the fried rice. Super delicious. Service is okay, depends on the server. If we get a good server, service is top notch. If we get a grumpy one, then service is okay. Tonight we got a good server. She definitely take care of our table so I give them a 5 stars.

very tasty, a bit on pricey side. Liked the food. Kinda busy. Lunch time has people come in.

Good food and the staff is friendly and helpful to first time guests. We opted to not cook our own meat (all you can eat), and ordered from the lunch menu. Next time I want to cook the meat just to have the experience.

Had an excellent time with friends at Omi last weekend. The plates are changed out after every round of grilling, which I cannot say about the competition across the street. The service was great and the bulgolgi/brisket were the favorites in our group. But, I would not say the food was my favorite out of the other KBBQ establishments in this area

The food quality here has gotten so much better than it used to be. The meat was good, sides were ok, and service was faster than before. The 3 star review is due to the waiter nearly catching the whole place on fire but otherwise everything else went great. (I'm not trying to be funny or sarcastic) Make sure that they turn off the burner when the staff come to add water in the oil pan underneath. Otherwise you might get a raging oil fire like our table did. It was at least 4 feet high. Thankfully the manager jumped into action and saved us! We will be visiting again and did enjoy our meal other than the fire encounter.

A random night out with friends was successful. We ordered 3 order of pork belly and 2 order of brisket. The quality of both meat was good with good mixture of meat+fat. Every order comes with variety of side dishes including Korean style miso soup, steamed egg, kimchi, spicy radish, and pickled radish. Another thing different about Omi is that as the meat is cooked, bean sprout and kimchi is also placed on the grill and cooked together. After eating all or most of the meat, rice is cooked with leftover meat, bean sprout and kimchi which becomes the fried rice. This is the biggest finale, for I look forward to this part eve I'm eating the meat.

Everyone was so friendly and the service was very fast! The food was absolutely amazing and we had a great time. We went for the 2hr all you can eat and tried a little bit of everything and it was all great. 10/10 coming back ASAP!!!!

my favorite korean bbq!!! i love how straightforward it is and i like the quantities! If it's your first time trying korean bbq this is a great spot because it's more simplified and don't worry the meats cook FAST! and they are thin so you won't eat it raw lol . The staff checks up on you often and changes the grill as well as adjust the temperature! Definitely check this place out !!! i recommend the Bulgogi which everyone in my party LOVED and the thin pork belly!

Fantastic, authentic Korean food. I've been in the area for two weeks on vacation and have eaten here three times! consistently good quality Korean food tons of flavor reasonably priced easy to order easy to pick up

Not my favorite Korean BBQ by a long shot. The food (that I was able to eat) was very tasty. Being allergic to sesame and peanut, I know full well walking into most Korean restaurants that I will be limited with what I am able to eat. When I was able to ask what foods contained sesame/oil, no one seemed to know, and it seemed like it took forever to get anyone to check. The final answer was simply "I think this is the only one you can eat," which was the pork belly. I love pork belly, but not something that I want to make an entire meal out of. Luckily, the kimchi and the quick-pickled radish (which are REALLY good) were sesame-free. The conversation was really the reason we went out, and that was great. Sadly, it was interrupted every few seconds with the grill plate being changed out. Grill plates being changed out in a Korean BBQ is expected, but this was to the extreme. Barely had any food made its way onto the grill before it was being changed again. I have to wonder if this might not be as necessary if they had turned on any of the vent hoods in the restaurant. None of them appeared to be working since the smoke was quickly filling the restaurant from every table. For me, it just wasn't worth the price of admission. I know of several Korean BBQ restaurants where I can eat a much wider selection of food. If you don't have allergies, by all means give Omi a try. The pork belly, kimchi, and quick radish are all really excellent.

We have been to Omi a few times and love stoping here when we are in town. Its nestled in a great area of town with lots of culture and delicious food. We always get the Korean BBQ and love seeing what sides they come out with. The Kimchi is always a hit and then we love the bulgogi and just all the beefs! You must get some Soju while you are enjoying your food as well! Service is always so fast and they change out the BBQ grates pretty regularly so you dont feel like you are burning everything! ITs really good for Dallas, just wish they did hot pot as well!

Beef or pork? Okay today I picked the piggy so Omi it is. When you have the feeling for some Korean sam gyup sal or thick slices of pig belly then this place is a good choice. Along with some side items like kimchi, sprouts, thinly sliced onion tops and other small dishes, the slices of pork sizzling in the center of the table on a round dish like a flying saucer is a glorious sight indeed. A couple of sips of soju to primed the stomach and off I go. Meal included some bean paste soup and steam egg to complete this full course offering. But wait! There's more! Towards the end, you get rice added to the left over meat, kimchi and sprouts that will guarantee a gut busting finale. Or at least for the party of two in this party. I arrived early so plenty of seating. I may have given this a e.5 or 4 star but the service was fair. I got confused between being told that flipping the pork too early was a bad idea and the server's preference to grill the meat while also waiting on the server to come back and watching some costly pork burn. I was in mental anguish but went with turning the meat myself and suffer the server evil eye. Food wise it tasted good. The thick cut pork slices were tastier to me versus the thinner sam gyup ssal. In fact the thinner pork had a distinct taste that was a little different. It was good overall and I would do it again minus the evil eye. My rating scale: 1=Stay home and fast or eat dirt 2=I am psycho hungry and someone is paying 3=Average and I am hungry 4=Tasty yum yum! 5=OMG, I ate my fingers too!

I wanted to try something other than Gen for AYCE kbbq; let me just say i'm pretty disappointed. Their Yelp has not been updated and the restaurant's AYCE changed from $22.90 to $27.99.. the meat was not good quality. All of the meats we ordered (brisket, beef skirt, beef tongue, galbi) was ALL chewy and tough. The "LA Galbi" came in a HUGE portion (8 slices) while the other meats we ordered were smaller portions. Their ban chan was mid, the only thing that I kind of enjoyed was their Soybean Soup (Dwenjang Jigae) and their steamed egg. Writing this review sitting in the restaurant with my stomach hurting. let's hope i don't get food poisoning ): The reason I gave them two stars was because their staff was very sweet, but honestly NOT worth the price. My party of 4's total came out to $120. The waiter's rushed us at the end of our meal and the service was slow. The meat was barely palatable. Overall, the AYCE was awful. There are a lot better AYCE options in the Carrollton area. Don't waste your time here.

I went to high school in Seoul South Korea so this place feels like "home". Its ALL YOU CAN EAT. Come hungry! Friendly staff. Quick Service! Nice Ambiance!

Yesterday my family had a dinner. The food was really bad. It look like left over food from couple days. Next day, me and my family we all get diarrhea. Its so bad. I never comeback again.

Good prices - around 35 per person and I had no wait on a Saturday night for a group of 4 people. The staff was busy so we had to keep flagging them down but they came over quickly. Lots of meat and seafood variations too. Come hungry!

Like they say in the west, "Not all things are created equal"! The same can be said of Korean BBQ establishments. Brother in law that lives here in Texas said this K BBQ is a great place to eat at and has very tasty meats and even the Kimchi would be good! The only catch was it is a "Mom & Pops" shop! No other way but to try it out for ones self in order to realize the potential eatery is of that standard. Tucked in the shopping center of the infamous "Super H Mart", in Carrollton, Texas, a Korean supermarket with all-things-Asian items you may need!

The restaurant is overall above average the food is better then 85% of bloomington restaurants this restaurant is Belal approved. The shrimp fried rice is not the best but above average. The soy sauces are awful though which makes this restaurant only a 4 star restaurant I need something to go with my rice and what they have available doesn't really work.

Omi is one of my favorite Korean BBQ places! The meat selection is top notch and the service is excellent. The atmosphere is perfect for large groups and the pricing is exactly what you would expect for the quality of food. Definitely recommend!

We went to try the AYCE bbq for our large party. When I called to ask if we were able to reserve a party of 8 for a room, they said their rooms are for 10 or more. We were okay with that until we arrived, they seated us at two separate tables which were not put together... They said they didn't have one large table for us. I was a bit annoyed but sat down anyways. They were so aggressive on their "two-hour" limit policy. We agreed and there were two other people who came 30 minutes late due to traffic. When they came, the waitress, again, was informing us about their policy. She probably told us about 3-4 times during our two hour stay. It was so rude that it just brought the whole experience down. We ended up leaving after two hours and a half which we apologized but we were ordering alcohols and side menus so we didn't feel as bad. The waitress though was not happy with us through the whole meal. Our favorite meats were the galbi and bulgogi. The prime ribeye, brisket, and most of their pork options were not good as it was very tough; not tender at all. The person who was consistently exchanging our grill was the best. He was always ON IT. Most of the gratuity should be going to him.. Overall, I would not go for their AYCE. It does not compete with the others in the area. However, I enjoy the pork belly on the pot lid.

I've been going to this place for Korean BBQ for a little over 10 years. It's pretty good. If you do the BBQ option just be very straight-to-the-point when you're done with the meat or taking a small break. If you're on a date, maybe do 2-3 meat options. If you're with a group, maybe 2-4 options. My husband and I did 4 options because we were hungry and thought we could handle it. We couldn't handle, so, we ended up taking a break, after being questioned by most wait staff if we were done and we had to say no because they're quick to come with a check Tip- they charge if you don't finish most of the meat...so...just a warning there. Oh, but DEFINITELY try Bulgogi. It's a must!

great grills had a great time and meal, I was In a rush but it was worthy the stay. I hope to visit again and this time have the pork slowly

Great service, food and ambiance ;) We were seated and had our orders taken immediately. The food tastes good. We recommend

Any time I go to Omi, I'm having a great time. Soju, meat, and yuk gae jang? Heaven. I strongly reco trying the tofu soup as well

Ordered the grilled spicy chicken lunch special with all the Korean sides! Chicken was soft and tender. The sides were a bit underwhelming, but there was a good variety. We cleaned our plates and left feeling full!

Being an avid traveler and reviewer, I try my hardest not to compare other restaurants with one another, but rather look at a place as a whole. Sometimes, you get a hit or miss with the food and/or service. Tonight's dinner was a miss for me and my family. Wish we went to another restaurant for the following reasons: -Price increase: First, I was surprised to see that the price changed from $22.99 AYCE to $25.99. It must have recently changed as some Yelpers mentioned that it was "still the same price during the pandemic." Of course I can understand being in difficult times of the pandemic. -Food: The meat was tough, bland, but doable with the serving sauces. Some meats were frozen making it difficult to pull apart. Also, the big cuts for the tripe and intestines made it difficult for the meats to be cooked evenly well. The garlic pork belly and smoked garlic pork belly were marinated poorly. However, I realize I could have been a harsh critic based on my previous experiences, and still tried to look at the more positive side of not comparing restaurants to one another. Out of all the meats, I liked the beef tongue. -Inconsistency: They seem to have different banchan (side dishes) every day because there was no japchae available. But again, I can understand that. -Sanitation: I would rate their sanitation practices a 1/5. They sat parties at the booth side-by-side to each other when there were plenty of other tables available in other sections of the restaurant. I found that odd, especially when we should be social distancing. Also, their oil/fat reserve was nearly filled to the brim, meaning THE GRILL WAS NOT CLEANED BEFORE BEING SEATED. That disgusted me but I tried my best not to think about it during my meal. -Service: We had to try our hardest to get staff's attention. We had no drink refills whatsoever, and we only had 2 soft drinks and 1 water. But I noticed other parties had their refills. After paying the bill, another worker (whom did not serve us) immediately came to our table and grabbed the bill. She studied the bill, gave my brother-in-law a "stink eye", then went to talk to another worker (probably to talk about us). Well, I actually paid the bill and DID give a tip. This made my experience even worse considering that she did not even serve us, but thought to check on our table once she saw us paying the bill. Overall, if you're looking for a KBBQ joint, I suggest going somewhere else that has better sanitation practices, tastier meats and better customer service. I'll have to look elsewhere for a good mom and pop KBBQ joint. Clean your oil reserves after every party eats!

Prices have increased to $28 for all you can eat K bbq (Dinner). I don't think weekend vs weeknight prices are different since it looked like a standard menu. This is my first time doing K bbq, so I don't have a good benchmark to compare against. they seem to have good options. Some meats were fatty, but I think it's because of that specific cut. The banchan dishes were good. We wanted more eggs, but apparently they ran out.... We asked for some more of the others, but it did feel a bit bothersome. Tried various meats (bulgogi, beef tongue, brisket, shrimp, pork belly) and they kind of all blend together. Not as big of a fan of pork belly, but I think it's because it's a fattier cut. Service seemed decent since they checked if we wanted to order more, refill our waters and such. they would come around and change out our grills when it started to get "burned." Left very stuffed As you should!! Definitely a once in a while thing. I have my own thoughts on the recent bad reviews for Omi, but won't get into it...

First of all, I come here ALL the time. I come here for my birthday, my anniversary and every other weekend. I ALWAYS leave tip. Not even $5! Not even $10! We leave good tip! Today I came in, firstly the place was hot, they moved the fan from the middle of the pathway to right directly to their people and left the rest of us feeling hot. Secondly, they didn't come to check on us if we needed more food or water. We had to ring the bell. They would pass and didn't even look at us. So at the end we decided no tip cuz like I said bad service and no ac. The server passed by as we were leaving and saw the $0 and demanded me to change the tip. She was telling me "you people don't leave tip" "I see you all the time and you leave no tip." Like excuse me! I come here ALL the time and this is the first time I leave without leaving tip! FIRST TIME!! Because I had a reason!! She was literally bugging me demanding tip. That is very unprofessional! Will not come here again!!

We came here on a Saturday for lunch and the restaurant was not super busy but there were a good number of groups here dining in. All you can eat style here, around $25 per person for lunch during my visit. The grill on the table didn't seem as big compared to other places like Gen. the portions were pretty generous - we ordered Galbi, Bulgolgi, and Pork Belly. I thought we were going to have to order more but at this place it almost seemed like they gave enough meat for three people per dish so we were so stuffed by the time we got to cooking the pork belly so don't over order in the beginning! Meat was really great and flavorful, probably one of my favorites; however, Gen seemed to have more options when it came to selecting meat. Servers were super attentive, our grill got changed maybe 6-8 times throughout dining in. Overall, highly recommend this place here if you want KBBQ!