Paragary's

I had a really lovely experience at this restaurant! The ambiance and overall brand of the place are so charming, and the culinary experience was really fun. I appreciated how the menu highlights thoughtful ingredients, including some local and unique products. Each dish felt carefully considered, and the flavors were enjoyable. The patio is incredible, and they have a nice wine selection, making it a great spot for a special night out with friends. As for the service, it was okay—not quite at the upscale level I might expect for the price point. I spent about $100 on myself for two drinks, an appetizer, a salad, a main, and dessert. For that amount, I think the service could have been slightly more polished, though the overall experience was still really enjoyable. If you’re planning to visit, expect to spend $50–$100 per person for a full course. All in all, it’s a cool spot to visit, especially for a fun evening with friends, and definitely worth it for the food, ambiance, and thoughtful menu.

We were a little reluctant to go to Paraguay this evening as I have heard mixed reviews but for our family of four, the experience was nearly perfect. It was a bit hot to sit outside so we sat inside near the gorgeous courtyard whichis worth coming here just for that. The food for the most part was really great. Our favorites were the meatballs, sea urchin pasta, and the dry aged beef. Our serve, Richard, was super professional and just the right amount of attentiveness. We finished with dessert and the Brûlée Basque cheesecake was terrific. Their desserts are all made in house and they all sounded great.

Extremely trendy spot, but the food is severely lacking. Portion sizes were so small for the price and the Pork Ragu straight up tasted like Chef Boyardees’s. The Pappardelle was way better but the portion was so small. The service was also very fast and friendly as well. Not worth at all, first and last time.

Absolutely the best place for a girls dinner after sunset! Couldn’t have chose a better spot and we only waited a little bit before getting a table for 3 outside on patio 720pm on a Tuesday. Drinks and food were delicious and filling and the pistachio cake dessert was phenomenal. Would definitely come back again & service was amazing!

We had a reservation for 7pm on a weekday, but the patio was packed, we were finally seated after 45mins. But the staff was great, regularly checking in, drinks were fun and good for the wait. We got the Tagliatelle and Salmon, good food, subtly but yummy flavours and just the right portion sizes. The place looks and feels incredible so definitely recommend.

Met friends here for a 430pm meal (late lunch). We sat at an inside table that was next to the open doors. The patio is gorgeous, and we were lucky on the weather. The service was outstanding. The desserts were fantastic. The only complaint for the entire table was the pizza....it had oil and cheese, and was a little too oily. Recommend for gatherings or dates. Parking was easy and across the street.

Valentine's Day prix fixe menu was decent. Service was impeccable, which makes a big difference. Pretty dining room.

Great atmosphere, amazing drinks and food, and a super friendly staff. We love to sit at the bar, because of the relaxed and great atmosphere.

Paragary's continues to be one of the most solid spots in Sacramento. The outside patio is absolutely beautiful--cozy, and perfect for dining. The temperature was VERY hot out the night we went and we hesitated sitting outside ~ but patio was cooled off by some fans and under the lights and trees it was perfect. The food is consistently excellent. We enjoyed the wood-fired pizza and the seasonal pasta, both full of fresh flavors and perfectly prepared. We passed on the dessert but the table next to us did not and it looked AMAZING! Cocktails are a highlight here--excellent, creative, and unique, making the whole dining experience feel special. It really strikes the balance between classy and comfortable, and it's always a reliable choice. Highly recommend!

Beautiful restaurant but patio seating cannot be reserved. First come basis. Loved how the food wasn't overly seasoned. It's how I like it so it was perfect and can't wait to come back. The chicken was so moist and tasty! Loved the fettuccine with sea urchin pasta. Our server was attentive and kind. We had a great time.

Consistently good food and creative options! A bit pricey and high school about tables on the patio. Along those lines, why do so many restaurants have the stereotypical hostess girl, who gives you the bad vibe when you walk in, asking "how can I help you?" I want to be sarcastic and say something like I'm here to pick up my dry cleaning. Please, just say welcome and can we get you a table?

The atmosphere and aesthetics are amazing here. I really want to return and try more of their menu because everything we had smelled and looked exceptional. We ordered the Sangria, Paragary's Gin Martinis, Daily Soup which was Tomato, Ricotta and Lemon Ravioli, and Pork Ragu and Rigatoni. We had a pretty huge group so we were kind of squished so I don't recommend this place for any party bigger than 8 or just know you may be really crammed.

Service: great, wonderful server Food: I wasn't impressed and it was overpriced for the portion sizes Focaccia - the stracciatella cheese on the side was wonderful! The flaky salt was sprinkled unevenly and excessively on the bread, so I got mouthfuls of salt. That wasn't pleasant. Lamb Ragu - I was expecting something richer since ragu is typically a rich, slow-cooked, meat-based sauce. The sauce was more of a soup, very liquid-y, almost like broth. It had an ok amount of flavor, probably the best compared to the rest of the dishes we tried. Sea urchin pasta: This one was quite bland Not pictured: lemon ravioli that my sister ordered. First thought was "wow there's 6, how is that an entree?" drink: can't go wrong with alcohol!

Huge disappointment. Service was crap, food was bland. Servers were not attentive at all. We ordered 4 mains and paid $300... not worth it all. Only thing they got going for them is that they are aesthetically nice to look at. Also, the chicken dish I ordered was so bland u had to add salt and pepper myself for some flavor. Honestly wish we had gone to Olive Garden instead. They're always 10/10 in every aspect! Save your money and time, don't go here.

TL;DR Trendy spot with a stylish patio, but the outdoor experience was rough, long wait despite a reservation and no shade in the summer heat. Friendly service and decent food, but overall the comfort didn't match the vibe. --- Came here with a group of six and made a reservation specifically for outdoor seating. The patio is visually appealing and has a trendy vibe, but it can get uncomfortably hot, especially during the summer months in Sacramento. When we arrived, the staff was friendly and welcoming. However, we were told that none of the outdoor tables were available despite our reservation. They mentioned a group was about to leave, so we agreed to wait. That wait ended up lasting about 45 minutes, which was longer than expected given how soon they said the table would be available. Once seated, we found that our table was about 80 percent exposed to direct sunlight. In Sacramento's summer heat, that made things really uncomfortable. Every other outdoor table had an umbrella, but unfortunately, ours did not, and the staff was unable to provide one. Four out of the six of us were visibly overheated, which took away from the overall dining experience. On a positive note, our server was attentive and did a great job walking us through the menu. Food took a little longer to come out, but that was understandable given how busy the restaurant was. When it finally arrived, the dishes tasted fine but didn't stand out. I would describe the food as solid but unmemorable. Overall, this spot seems to prioritize aesthetics over substance. If you're looking for a stylish setting with decent food and don't mind sacrificing a bit of comfort, it might work for you. Personally, I left wishing the experience matched the ambiance.

Heard so many good things about this restaurant and wanted to take my friend out for a cute birthday dinner, but I think it was a miss :( Appetizers: * Wood oven roasted mussels ($20) 5/5 - Favorite thing we ate! The garlic lemon butter white wine sauce was divine. Loved having the lightly buttered toast to soak up the sauce! * Oven roasted meatballs ($17) 3.5/5 - meatballs were nice and fluffy. I personally do not like that much ricotta but my friend does, so he really enjoyed it Appetizer (remix) * Prosciutto & taleggio pizza ($22) 4/5 - niceeeee large slices of prosciutto! Can never go wrong with a prosciutto and arugula pairing tbh. -1 point because the center of the pizza was a tad soggy. Could probably benefit from being baked a lil longer! Entrees: * Fettuccine & Santa Barbara sea urchin pasta ($30) 2/5 - this was majorly disappointing :( it seemed like this was prepped first and left out to dry because there was very little sauce and the pasta was all glooped together. I liked the flavor of the uni and the sauce but there was soooo little of it * Hand-cut rosemary pappardelle ($28) 3.5/5 - nice and creamy! The hand cut pasta had a great texture and it held the sauce well. I liked the flavor of the leek/artichoke/cream sauce but the chicken was pan-seared too much that it was dryyyyyyyy Drinks: * Paragary's '83 ($15.50) 4/5 - nice and refreshing to sip * Spicy blood orange margarita ($16.50) 3.5/5 - a little too sweet for me * Cabin in the woods ($16.50) - a little too manly for me LOL * Porchlight 'Lazer Blowfish' Hazy IPA ($9) - standard beer, ordered it to feel a buzz lol Service was great! Our server was friendly, timed out our courses, and took photos for us at the end of the night. I looove the patio dining and I think it's such a cute place for a date or a special event meal, so I hope future visits would be better!

We came to Paragary's for brunch with a group of seven, and overall, it was a great experience--especially for a group with different tastes. The menu had a good variety, so everyone found something they liked, which made planning easy. The location is beautiful and conveniently located. While the outdoor patio is really charming, it was a hot summer day and definitely too warm to enjoy sitting outside. I'd recommend dining indoors if you're visiting during the hotter months--much more comfortable. As for the food, it was okay. Not bad at all, but I've had more memorable brunches elsewhere. Still, everything was presented well and tasted good enough. The highlight for us was definitely the service--super friendly, attentive, and accommodating, especially for a larger group. That made a big difference in our experience. Would recommend this spot for groups, especially if you're looking for a nice ambiance and solid service.

Can't believe as a Sac native I've never been here before. The outside area is a viiiiiibe, I felt like I transported somewhere outside of Sac. I wish I got our servers name she was so funny and kind. I'm gonna be honest, the food was just okay to me, but the service and the ambience is what would keep me coming back and that's unusual for me. I did some annoying mods for my food and they made it no problem which I appreciate :)

The hostess yesterday was able to accommodate our reservation request and for that she made our night truly amazing! Our server was attentive and made our Anniversary feel special!! Our table in the patio was perfect. Paragary's is a beautiful restaurant!!! The food was delicious & the drinks were amazing!!!!

We came here on a busy Sunday for a brunch. Place is lovely, food is good and drinks are strong. Service was also good - not rushed but also not slow. I will definitely be back and would recommend the avocado toast. I am still thinking about it.

I checked out Paragary's for brunch. They are a longtime fixture in the midtown area. Friendly service and lots of great flavors on a very busy Saturday afternoon during Mother's Day weekend. Started off with a couple of spicy Bloody Marys. For brunch we went with the Huevos Rancheros - two eggs sunny-side up · corn tortillas · black beans · roasted tomato sauce · house chorizo · avocado and the Spinach & Mushroom Quiche - flaky pastry · bloomsdale spinach · maitake mushroom · goat cheese · mixed greens.

Extremely trendy spot, but the food is severely lacking. Portion sizes were so small for the price and the Pork Ragu straight up tasted like Chef Boyardees's. The Pappardelle was way better but the portion was so small. The service was also very fast and friendly as well. Not worth at all, first and last time.

Shoutout moms! We dined at Paragary's for mother's day! The place itself is super cute, we got drinks at the bar before our table was ready. Once we finally got to our table, the time between ordering and getting our food was quite long. It seemed like we were there for a while. For the price, the food wasn't all that. It was good, but not $89 a person good. Especially considering the wait between courses. It was a little chilly outside and the food got cold fairly quick. :( It was a yummy dinner but we left a tad disappointed. The dessert was the best part for sure, all of it was BOMB. Sorry Paragary's. Maybe your regular menu will appeal to us more!

Service: good, no complains. Food: Good, I wish Paragary's would have more vegetarian items. The majority I saw was a lot with eggs and avocado toast. Even the dinner menu isnt vegetarian friendly. You would think with our generation, there would be more veg/vegan items but nope. I wouldn't come again until they add more vegetarian items (btw vegetarian does not mean only egg items, items that are without eggs too) Ambiance: It is a super cute place, especially the outside. Its gorgeous!

I visited Paragary's with my family recently. The restaurant itself is beautiful -- the patio dining space is charming and creates a wonderful atmosphere. The service was also excellent; the staff were warm and attentive, which really added to the experience. Where the evening fell short, however, was the food. The mussels appetizer was a standout -- fresh, flavorful, and very enjoyable. Unfortunately, the rest of the dishes didn't meet the same standard. Many of the mains felt heavy on starch with little protein, and the seasoning was much too mild. We even had to add extra salt and pepper at the table to give the food more flavor. Overall, this is a lovely restaurant to visit for the atmosphere and service, but the food itself needs improvement to match the quality of everything else. With stronger, more balanced flavors, Paragary's could easily be outstanding.

Recently visited again for my birthday, with my husband and my grandmother. We were seated quickly, in a nice quiet corner table. We had Richard as our server and he was great. He shared a lot of useful information regarding the menu, wine list, and helped us decide when it came down to dessert. I appreciate how often the menu changes here. It never fails. This time we ordered the rosemary focaccia and Cesar salad to start with. Entrees were pork chop special for my husband, my grandmother ordered the wood grilled boneless half chicken, and I ordered the Ora king salmon. Everything was delicious, per usual. Thank you for the experience! Can't wait to come back again.

Paragary's is classic Continental food and not California spicy. A lot of reviews here state that the food was "bland," but the food is cooked to celebrate the flavor of the ingredients. You aren't going to find hot peppers in the dishes here, or the sweetened sauces Californians have become accustomed to. So the food here was not the problem as I saw it. It was the lack of caring about how long people wait, and how the staff tries to act like there's been no delay whatsoever.

A pretty good restaurant with a beautiful vibe in Midtown! I came here with my company for a business meal and all of us were super satisfied. We had a reservation for a table for 5, and the staff were super helpful and accommodating, giving us options to sit inside or outside even with them being very busy at the time. We opted for outdoors, which was super pretty! The walls were super tall and adorned with plants. I like the canopy that was overhead. Sitting out here really amped up the meal, hearing birds and fountain. So aesthetic lol. We ordered a lot of stuff in our party! The melon and prosciutto, wood fired mussels, and meatballs, as well as dessert to share. We all got individual entrees. Melon and Prosciutto: - Very good! Totally refreshing and exactly what you would expect. The fruits were ripe and the ratio of meat to everything else worked perfect. Totally worth ordering if you want to kick off your meal in a fresh way. Wood Oven Roasted Mussels: - The table agreed that this was our favorite dish. I liked it so much that I wish I just ordered a plate for myself as my entree! The mussels were meaty and tender, not rubbery and overcooked at all! - The broth was excellent. Very bright and not too heavy. Perfectly compliments the mussels. Fresh and garlicky, with just a hint of spice! Perfect! - I love love love mussels and I am pretty picky with them, so these are a plus! Wood Oven Roasted Meatballs: - Pretty good! Nothing super special but feels like a classic meatball. It is served with a fresh pesto that really compliments the rich, savory, meaty flavors throughout the dish. I do think the topping of zucchini was an interesting, but nothing to dock points! Tasty overall but probably in third place in terms of appetizers! Spaghetti and Clams: - This was my entree. I thought it was great! The clams are complimented with a nice sausage which was a good pairing. The pasta itself was cooked well and still al dente when the brought out this dish which is good. Overall pretty tasty! I will say, I wish there was more clam flavor! Some of my shells were empty which was sad and I couldn't find the loose clams in the pasta! So just be warned on that! Like I said,I wish I ordered more mussels! Chocolate Nemesis Sundae: - Rich and decadent is all I gotta say. The chocolate is so strong and tasty, the additions of Chantilly cream and ice cream are necessary for this dish to be balanced! Very tasty and a great way to close off this meal. Overall, Paragarys is a fantastic place to get a meal. Ambient, good service, and fun! the food is tasty and it will be a great experience, whether solo dining or with a table of 10!

Came for a work event and was so surprised! We started with the focaccia - so good but wish they brought out more bowls of the oil and vinegar mix because it was awkward at such a large table. We then had the option of chicken or salmon. I went with the salmon and it was SO GOOD! The skin was thin and perfectly crispy and the salmon was cooked perfectly- the puree underneath the fish was delish and the rest of the veggies added a little sweetness. Absolutely loved it. For dessert, we had the flourless chocolate cake- wow. Super decadent. Reminded me of Ferrero roche In terms of drinks- asked the bar tender for a refreshing mocktail and they came up with something that tasted exactly like a white linen but without the gin! Perfect The private room that was booked was spacious- it was pretty loud with the door open though and I wasn't a fan of the barn doors because they let a lot of noise in

I highly recommend for brunch, try to get a spot on the patio if you can! Really fantastic quiche and lots of great cocktails to choose from. I ordered the bramble on which was light and refreshing. Our server was very nice and offered great suggestions. A very relaxing and beautiful atmosphere, good for groups or small parties.

Had a nice experience here with my friend. The service was good our waitress was a tad bit off. She was somewhat helpful with the menu. The food was delicious my friend got the spinach & ricotta ravioli and I got hand cut rosemary pappardelle both very yummy. The spinach ricotta ravioli was very creamy wish it had some kind of protein. The hand cut rosemary pappardelle was good it had a very strong taste of the rosemary. The place looked very clean the outside was beautiful the bathrooms were very clean which I really liked as well.

The Service was impeccable as our group of 5 was early and yet were seated quickly at a prime table in the outdoor patio area which was delightfully cool and isolated on this warm spring evening. I had a caeser salad that ws good but no anchovies(darn) - and the Tagliatelle with the lamb ragout - it was delicious and came to table hot. Too many restarants serve thre pasta warm as if it had been our of the water quitre a while. Our host ordered two bottles of wine - both were quite good and it seemed the wine list was full of many California selections. I also remember we shared several desserts including the pistachio almond cake and the brulee cheesecaket - both very tasty.

Love this place! I would have given 5 stars except there was a loud intoxicated guy at the bar that made my skin crawl lol. The hostess was extremely helpful and friendly. She went out of her way to find me a pair of reading glasses and made a few recommendations, based on what she had already tried. Our server was funny, helpful and friendly as well. He also went out of his way to make sure that our experience was stellar. He definitely had me laughing a few times and kept the experience fun! The food is always tasty and delicious here. I started coming to Paragarys back in the 90s and I have to say, I've never disliked anything on the menu. Delish, Great ambiance, friendly and fun service! Worth checking out, again and again!

Patio is very cozy and beautiful. Very charming atmosphere. Food was delicious and service is great. Please open for lunch in week days. We need more nice lunch places.

We've been here many times and never leave disappointed. The papardelle is a classic. Their small plates are delicious. Good bar and wine service too.

Came here for the first time for a birthday brunch with my friends- needless to say I'll definitely be coming back. All the food I ordered was delicious!! The place itself is also very beautiful, such a lovely restaurant setting. Service was quick as well. I can't wait to come back again.

Before attending a concert, we decided to eat here for the first time since it was close by on Saturday around 430pm. Upon entering, we observed a very spacious establishment. We were immediately seated outdoors despite no reservations - fortunately, despite the weather being in the mid-90s, it was well shaded and didn't feel too bad with fans blowing around as well. Lovely setup in the section we sat in. I can imagine it being great later in the evening. We had the HAND-CUT ROSEMARY PAPPARDELLE and BELLWETHER FARM RICOTTA GNOCCHI. Both were delicious! Ended the dinner with i believe the NECTARINE GALETTE. The first few bites of the desert was okay - but once I let the ice cream and honey soak in, it was great! I'd like to return in the future to try their breakfast menu. Thanks!

I went her 4 a rep dinner & I loved everything about this spot!!! Decor was magnificent!!! Staff was extraordinary!!! Bar tender was helpful & friendly. The server was very patient w/ our big group!!! And the food....chef's kiss!!! The dinner salad had a great vinaigrette!!! I had the steak which was cooked 2 perfection (medium rare) & well seasoned!!! The steak came w/ fingerling potatoes & again so well seasoned!!! Dessert was a carrot cake that was delish!!! Not 2 sweet!!! I highly recommend this spot & soooo happy I got 2 try it 4 free!!! Sorry I don't have any photos. Once I got my plate, I forgot about photos & was only focused on eating!!!

My friends and I tried this spot for belated birthdays brunch. Eggs Benedict was tasty but on the salty side. I had the beef salad which was a bit bland, and my friend's salmon toast was salty too. My son enjoyed his fries, and they were also salty. The outdoor seating was really nice, definitely a good vibe for a weekend brunch. Parking in midtown wasn't the easiest, but prices were fair and the service was solid.

Excellent restaurant. The food, service and atmosphere is what you would expect from one of Sacramento's top restaurants, excellent. My wife and I have been patrons of Paragary's since it opened.

This was our first time at Paragary's and it was great! We had to sit inside because the patio was packed. I will try to go early enough to sit outside next time because it looks so nice. The cocktails were good. The rosemary focaccia bread was amazing!! So fresh and crisp on the outside. We got the wagyu steak and the rosemary pappardelle and both were very tasty and flavorful. The steak was pricey and my boyfriend wished he at least had some more potatoes on the plate for that price. It was good, but he left hungry. I couldn't decide what to get and the waiter said the pappardelle was a fan favorite so I got that. It was so flavorful! I was trying to get every last bit of sauce it was delicious. We ended up getting dessert too and the tartufo was amazing. It's very small but so good! Overall this place was great and we will be back. Service was pretty slow and took a little longer than we would have liked, but not a huge deal.

The girls and my favorite Sunday brunch spot! We love sitting outdoors amongst the beautiful trees and the blue jays! It's such a peaceful outdoor dining area! The service is always on par! We did not have reservations this time around but were seated right away! We ordered the special, although I can't remember the exact name. But it was basically a sandwich made from French toast filled with egg, spinach and ham. We also ordered the eggs Benedict. Our favorite of course is the French toast! Thank you Paragaray's for always being our go-to brunch place!

Paid for parking in the Sutter structure. Made a reservation, but seating was limited to indoors. The floors and artwork were beautiful. Our table felt a little sticky and some pesky flies seemed drawn to it. The room filled up and became loud pretty quickly around 6:30pm. So it must be a nice place for group celebrations. Not my cup of tea for a date night, though. The service and food were as good as expected. Seasoned well and surprisingly filling. The service was fine. I don't know if being in the patio would've added much else to the overall experience.

This is a nice,cozy restaurant.We were in a rush to visit my mom in the hospital but didn't feel like fast food.Got a table promptly. We got the seasonal eggs and quiche lorraine.Both dishes were delicious!Seriously the best scrambled eggs I ever had. Outstanding service too.I can't wait to come back.Next time we'll request outdoor dinning.FYI walking distance from the Sutter hospital

The ambience was vey lively, and the servers were very accommodative. The mussels were fantabulous. The fennel sausage pizza was off the chain. I will definitely return to this fine establishment to explore other items on the menu.

Wow! Paragary's has the best vibes. The decor inside and outside is impeccable! Felt like I was in SF. Our waiter was super knowledgeable and funny. Food was very good !

Had such a great brunch at Paragary's! The food was super delicious, and the inside of the restaurant is seriously beautiful. Everything we had was delicious! Our server Marcos was awesome; super patient and kind. Big thank you to the lady at check-in for being so sweet and helpful with my sister-in-law's stroller. It was her first time going out to eat with the baby, and they made her feel so comfortable. Really appreciated how accommodating they were. Definitely coming back!

We came here for my birthday! Made reservations ahead of time. Corresponding via email was a breeze and they were very friendly through email. We were seated right away upon arrival. Food was delicious!! Our server was the best! My lavender lemon drop was super tasty! Nice restaurant. Food serving sizes were on the smaller side. But oh so yummy!

What an amazing meal, service and ambience! Will certainly have to come back to try more items on the menu. Our party of about 15 people got outstanding service, our server was great; very attentive!

Had an amazing dinner at Paragary's. The food was fresh, flavorful, and beautifully presented. We had the Caesar salad, ravioli, rosemary pappardelle & their fig cheesecake. All was perfectly delicious! Service was excellent--friendly, attentive, and helpful with recommendations. The outdoor patio was cozy, beautifully lit, and surrounded by greenery. It felt like a little escape. Highly recommend for anyone looking for great food and a relaxed, charming atmosphere.

A perfect place. Great, attentive staff. A beautiful building and decor. Delicious Food! The whole experience made feel me fancy haha

Even the seasoned, hard-to-impress Yelpers I talked to had only good things to say about this spot! I am now part of the fan club! My work reserved their back room for a private dinner, and I was really impressed with the service. Our menu had: Rosemary focaccia with Seka Hills olive oil- one of my favorite bites! Mixed greens salad with picked red onion, radish, and a house vinaigrette Grilled wagyu bavette steak with fingerling potatoes, trumpet mushroom, salsa verde, and shaved Parmesan- SO tender and delicious. The vegetarian option was a gnocchi with a beautiful sauce, and the side of Cacio e pepe mac and cheese- I mean, what's not to love! The Carrot cake with pecans and cream cheese frosting was so good I could've taken more home with me! The Lavender Lemon Drop was as delicious as it was pretty. Would absolutely return to try more on the menu. Shoutout to my work for having impeccable taste!

First time eating at Paragary's was this past mothers day. I made reservations via opentable. Knowing every restaurant would be packed, I still took my chances. There were a few issues but it was a good dining experience considering it was mothers day. The space is cozy, intimate, and seems like a perfect date night spot. Everything we ordered from the pre fixed mothers day menu was tasty. The issues we had were the entrees starting to come out before we got our apps. Also, everything was room temperature or cold. Not a big deal considering how busy the staff have been all day. Would definitely like to come back on a not so busy day.

We've had dinner here several times and it never disappoints. The food and service is consistently excellent. Parking on the street can be challenging however, there's a parking lot for Paragary's across the street. It's free for Paragary's guests. We started with the smoked trout appetizer. Excellent as usual. We split a Caesar salad. The dressing is light and delightful. The idea is for your palate to taste the freshness of the romaine leaves and not be overwhelmed by the dressing. For the main entrees, I ordered the halibut special and my wife ordered the half boneless wood grilled chicken. Both were excellent. The key to a delightful experience and evening is consistency and that's why Paragary's is one of our favorite restaurants. Kurt Spataro and company have this down to a science!

Came here for the cocktails and came out with a good time. Our bartender Micah and (name who I forgot) was attentive, And really engaged with us at the bar. The place is absolutely beautiful! I would love to come when they open up their outdoor patio seating. It is serene and very well constructed . Food reviews to come!

We love this place. The food is always delicious and the service is friendly. When the weather permits, sitting in the courtyard is great. It's a little quieter out there. Cocktails are good. The prices are fair for the quality of food.

Great place to grab a drink and some good food, but we also came here for a banquet. I ordered the Wagyu steak and it came with mushroom and potatoes. Very flavorful and the meat was so tender. They served salad, bread, oil and balsamic vinegar before hand. For dessert they served us carrot cake. One of the best carrot cakes I've had. Definitely will come back with some friends to try this place out. The vibe outside was cute and simple with good outdoor seating during evenings here in Sacramento!