Creative macarons, cakes, chocolates, ice cream, and sorbets

























"A famed pastry maker whose shops are highlighted as among the best sources for seasonal bûche de Noël—creative, high-quality interpretations of the traditional rolled sponge cake that appear across the city during the holidays." - Sophie Dodd Sophie Dodd Sophie Dodd is a travel, wine and lifestyle writer. Travel + Leisure Editorial Guidelines

"A legendary pastry destination famous for impeccable macarons and a wide array of inventive pastries; reliably excellent for assorted macaron boxes and spectacular seasonal offerings such as yule logs and galettes des rois during the holidays." - Stacey Ballis

"Long considered the guardian of modern pastry-making, Pierre Hermé needs little introduction. While everything on offer at his Paris boutiques is seductive, there are three key reasons to visit: the Ispahan croissant, composed of rose, raspberry, and lychee; the Infiniment Vanille shortbread tarte, featuring a combination of Mexican, Tahitian, and Madagascar vanillas; and the exquisite macarons, which come in eclectic flavors like smoked tea, saffron, iris, carrot, and violet." - Dayna Evans


"Pierre Hermé Legendary French pastry chef and chocolatier Truffle" - Michelin Guide Digital-Hong Kong Macau