Amaya Grill and Bar
Indian restaurant · Belgravia ·
Tapas-style Indian dishes, tandoor-baked, with grilled fish
Tapas-style Indian dishes, tandoor-baked, with grilled fish
"In London, Amaya is a trailblazer highlighting the diverse grilling techniques of India: tandoor, tawa and sigri. The menu, designed for sharing, showcases these methods with dishes like black pepper chicken tikka, gilafi lamb dori kebab and sweet potato chaat. Don’t skip the cocktails, rooted in the fruits, flowers, spices and botanicals of India, and crafted to complement the food menu’s bold flavors and wonderful aromas. With One MICHELIN Star since 2006, Amaya continues to offer a fresh take on traditional Indian grilling." - The MICHELIN Guide
"This modern Indian restaurant delivers a dining experience where the emphasis is on different sized dishes designed for sharing; delivered as and when they are prepared from the tawa, tandoor and sigri grills. The smaller portions allow you to try more dishes from the impressively varied menu, with smoked chilli lamb chops a standout and plenty of vegetarian choices. Staff are friendly, the atmosphere is lively and the vibrant, original cooking remains in the memory long after you've departed." - Michelin Inspector
"The sister restaurant of Chutney Mary and Veeraswamy, Amaya specializes in Indian cuisine and has one star." - Eater Staff
"Nestled in the heart of Belgravia on the absurdly charming Motcomb street, Amaya is one of our favorite spots for Indian food. Most of the dishes are grilled and bite-sized, which is the perfect excuse to order an abundance of their tasty sides. Favorite menu items: the grilled fish, the duck, and the grilled aubergine. "
"Nestled in the heart of Belgravia on the absurdly charming Motcomb street, Amaya is one of our favorite spots for Indian food. Most of the dishes are grilled and bite-sized, which is the perfect excuse to order an abundance of their tasty sides. Favorite menu items: the grilled fish, the duck, and the grilled aubergine. "