Siembra Comedor - Review - Polanco - Mexico City - The Infatuation
"Siembra started as a beloved tortillería and taqueria, and last year, the owners added a full restaurant next door. And while the menu has expanded too, their masa is still the star of the show. Get the smoky pulpo zarandeado served with fresh tortillas, and enjoy the fact that you don’t have to stand up to eat with salsa dripping down your shirt." - Guillaume Guevara
Alicia Vera
