"Known for their soft serve menu studded with classic Asian ingredients like ube and matcha, as well as their eye-catching red waffle cones, Soft Swerve consistently delivers on their East and Southeast Asian flavors — not easy given the subtle ingredients, like purple yam, that are featured. Highlights from their rotation include a range of tea flavors, from Hong Kong milk tea to Thai iced tea, and their almond cookie. Order it with a shell and sprinkles to get the full soft serve experience. To date, they have four Manhattan locations with a first in Brooklyn coming soon." - John Tsung, Eater Staff