Soho Diner
American restaurant · SoHo ·
Revamped diner classics with vintage vibes, open late
Revamped diner classics with vintage vibes, open late
"This is a fanciful recreation of a diner with today’s eclectic food tastes with higher prices than a run-of-the-mill diner. Breakfasts excel with huevos rancheros and buttermilk pancakes, while lunch and dinner selections include a chicken pot pie, and a Buffalo-style beef on weck sandwich on a caraway-seeded roll slathered with horseradish sauce that few places in town attempt, unusual enough to merit a visit on its own." - Melissa McCart
"I find that Soho Diner explores regional American fare." - Robert Sietsema
"This hotel-borne establishment still manages to look very much like a diner inside — with elevated prices. It takes its menu seriously, reaching for regional dishes not usually found in the city — such as the beef on weck sandwich from Buffalo, and food that’s just plain fun, like a spaghetti and meatballs dinner served family style." - Melissa McCart, Robert Sietsema
"I found a good version of Buffalo’s signature beef on weck at Soho Diner — the sandwich uses a stout kummelweck roll dotted with caraway seeds and coarse salt and is filled with rare roast beef topped with prepared horseradish." - Melissa McCart
"Soho Diner recreated its neighborhood diner vibe outdoors with both heated and covered roadside seating and a heated backyard garden. Come for the all-day breakfast with egg choices galore, and stay for the molten peanut butter banana split and selection of slices from Petee’s Pie." - Tanay Warerkar
