SouthCreek Pizza Co.

So the pizzas were great. Who has not one but two vegan pizza options! But a pizza dessert? That was the highlights for the kids. Wish they had some vegan desserts for me!

SouthCreek Pizza Co..was recommended to us by our manger who visited on a previous trip. We were not disappointed at all. The staff was prompt and polite. The pizza was phenomenal. I got the Pear-A-Dice which was light and flavorful. The sweetness from the pears and the saltiness from the blue cheese just went so well together. I left full but not bloated and it was great. The cinnamon iced tea was refreshing especially when paired lemonade for a Arnold Palmer. The waitress described it as "Christmasty" and it certainly invoked that feeling. So if you're thirsty and want something to wuench your thirst, ask for an Arnold Palmer with their cinnamon iced tea. I'm coming back to SouthCreek if I'm ever in Reno again.

Preface: I love pizza, and I've honestly not had very good experiences with brick oven pizza in the past. The missus and I had a pizza craving during a trip into reno. She was craving a brick oven pizza so after a quick search of the googles we settles on this place. We arrived a little after 1pm, so it wasn't very busy and we were seated right away. Unfortunately, the chair and table we sat at had a pretty bad wobble forcing me to rest my weight on the leg to stabalize it. But that is the only negative I have. I ordered their special (don't recall the name exactly), and the wife ordered a 2 topping pizza. And we settled on the Garlic Shrimp appetizer. The shrimp came with some cooked crust cut into wedges like breadsticks and I could of just eaten those wedges all day. It had just enough crisp on the outside with that fresh softness inside. The shrimp were cooked perfectly, and the garlic butter was on point. Next, pizza... I love pizza if I haven't mentioned this yet. And this could very well have been my best pizza to date. I was worried as oven fired pizza tends to be thin and I love a good crust. The sauce had a sweetness to it that went perfectly with the savory cheese and the crust. The special had a lot of different meat toppings all cooked perfectly and seasoned so well. I ate the whole pizza, no amount of willpower would allow for leftovers. Lastly, but not in the last bit any less than awesome was the young lady who was our server. Never once did she not have a warm smile on her face. She was polite, kept tabs on our needs without feeling like she was interrupting or meal and helped me find the right pizza as I wasn't sure what I wanted. All in all it was a bit pricey for a everyday kinda thing, but don't pass this up. It's worth the price trust me.

We were in a party of 8 and all ordered different pies. Every single pie was exceptional. The s’mores dessert pie was amazing as well and Hannah provided top notch service. The only reason I rated the atmosphere 4 stars was because it was so busy and loud. Definitely will be returning!

Here is some amazing pizza. Puffy, chewy crust with a little crispness. The sauce was great, fyi if you like a saucy pizza ask for extra, that is my only criticism. I would for sure go back.

Great thin crust pizza 🍕 and the flavors are much better than the descriptions read. Truffel Shuffel,

The crust is a flop. Like literally I pulled a slice and it just flopped right against my hand. I enjoy brick oven pizza but this isn’t the east coast kind I am used to at all. Pizza and salad were overall pretty bland. The service was friendly though and the restaurant is a cute spot for a date night.

My family thought this pizza was delicious! We liked the pepperoni as well as the arugula lemon pizza (we also added prosciutto). I appreciate that they gave us the arugula on the side to add when we got home so it wouldn’t be wilted. Will definitely go back next time we are in Reno!

South Creek Pizza is the kind of place that reminds you why great local spots matter. The pizza is dialed. Perfect crust with real structure, clean bite, and incredible flavor. Ingredients taste fresh and intentional. Every Pizza feels thought through. Service is fast, warm, and genuinely welcoming. You can tell the team cares about what they're putting out and how people feel when they're there. The space itself is relaxed and comfortable. Easy place to sit, eat, talk, and stay longer than planned with great company.

SouthCreek Pizza is the kind of place that I would drive an hour to dine there. From their insanely precise pizza, crafted from the world's finest ingredients and quickly cooked in their authentic pizza oven in seconds, to their insanely delicious and unique ribs, salads, drinks ... so delicious! All of this served an atmosphere that's welcoming, warm and comfortable. Bonus: One of the best pizza happy hours in Washoe Valley as well.

First ever family visit to SouthCreek! We had a great time, even when it was super busy we got seated in a decent amount of time and the quality of everything was spot on, great job team. Love the ambiance here every time, such a cute place and very tastefully decorated. SouthCreek is definitely a vibe, and the staff is just as friendly as the owners themselves. I'm going to go out a limb to say that I have a new favorite traditional style pizza in Reno, and the crust here is really the standout, it's incredible. The entire family agreed, kids and all, this is the new favorite spot, love it. Can't wait for the next visit, need to try the shrimp everyone is raving about.... Pro tip if you need an appetizer, the ribs are fantastic as well...

We went to South Creek Pizza because we were craving something different after the Christmas holiday dinner fare. South Creek serves one of the best pizzas in town. Their wood-fired pizza oven makes the difference. I had the garden pizza and my hubby built his own that included onions and sausage. Their sausage is his favorite. Both were very delicious. Service was attentive and friendly. It's definitely a comfy locals place with lots of great pizza.

**Takeout Review Only*** - High expectations but this just missed the mark for a few reasons. We did takeout because we called and the guy on the phone couldn't tell us average wait time at 5 pm. Then when we arrived there, at 7:20 pm to pick up our food, the place was 3/4 empty on a Saturday night. So we ended up eating out of the trunk of the rental car. Very disappointing as we would have liked to experience our meal dining inside. On the bright side, our food was ready right when we got there. Hostess was very pleasant and nice. When we picked up our food, the pizza was somewhat limp. We had the Frankie P, pear salad and ribs because someone on YouTube said the ribs were excellent. Sadly they were the worst item. They were dry. It was like they were made a few days ago and they reheated way too long. It needed a sauce to handle the dryness. When the salad is the star for a pizza place, that's when you scratch your head and wonder whether it is worth eating there again?

Ordered to-go this evening, the spinaci and the heat seeker pizza. When we arrived we realized the pizza is not kept under any heat source, so by the time we got it home parts of the pizza was lukewarm and seemed slightly underdone. The spinaci left something to be desired as we hoped for a pizza a little on the cheesier side as it mentioned four different cheese's being used on the menu and it was lacking. The heat seeker seemed burnt as the crust was very black, also could have used more honey. We also left disappointed that we were charged a credit card surcharge and no one had mentioned that upon purchase. We originally decided to visit based on an Edible Reno Tahoe article picturing roasted red peppers and mozzarella, which we were told was not an offering on their menu, again leaving us disappointed and confused. Not certain we will be returning, hopefully other patrons have a better experience than we did.

Pretty good pizza A bit expensive, but still worth a visit. I'm very picky when it comes to pizza but I'd say try it out if you're in the area. Pretty good service too!

Probably the best pizza in the Reno area. I've been here a few times and loved everything I have gotten so far. My favorite has to be the Frankie P. I'm not a huge fan of red sauce so I love that it comes with evoo. The meats also blend really well with the hot honey. The ingredients are fresh and the dough is so soft. Whenever I dine in the service is great and they play good music too. Definitely my go-to pizza spot in Reno.

The staff consistently shines no matter what year, day or time we visit. The decor of the restaurant is well thought out and they are opening the patio seating soon. Other important thing to note, the best damn napkins in ALL of Reno! They are large, strong and pure perfection. These napkins could whoop ass on a Twisted Tea! Speaking of Tea, the real deal. The flavor profile is off the damn hook, I need a gallon of this every day for optimum results. The open kitchen where you can watch you pie get worked is fantastic! A real wood fired pizza oven is no joke. So may cool entrees and apps from this unit. The Mozzarella app is along with the garbanzo beans. Every pizza is delicious, and we always get the "pear a dice" - pear/arugula/honey, smoked blue cheese dessert pie.

I came here for my son's birthday. He ordered a pepperoni and sausage pizza all to himself. He did not finish it but said it was delicious. We also got the garlic shrimp appetizer. The shrimp had so much flavor. I ordered "The Linda" it has ricotta, lemon, honey and more but those are the flavor combos I love. The service was great. Everyone was friendly.

This is an example of how you should feel after eating out. The ambiance was so cozy, the service was perfect and the Pizza and other plates we ordered were excellent. We arrived before the dinner rush, so we really took our time enjoying the nice ambiance and deciding what to have. We started with the Meatballs appetizer. The serving was 5 meatballs, which was a perfect serving for my husband and I. They were really moist and flavorful and the Marinara sauce was very tasty. Next we shared a Garden Salad served with a Red Wine Vinaigrette. All of the ingredients tasted really fresh and the Vinaigrette was light yet flavorful. The best part of our dinner though was our Pepperoni Wood-fired, Brick-Oven Pizza. The dough was crispy and with a perfect amount of saltiness, the Marinara sauce so tasty and loved the crispy edges around the Pepperoni. SO GOOD!! We've really had some misses lately with dinner, but so happy with our experience here today. Also, we really appreciate the excellent service from our server Kevin. Altogether, it was all 5 stars!

We decided to beat the heat and order take out instead of cooking this Sunday and we're so pleased to see Southcreek was open! Had a large to go order of 8 pizzas & 2 large salads and it was ready in 20 minutes of calling. We got a variety of pizzas from our favorites and they had something to everyone- heat seeker, Frankie P, Mikey, Margarita, the Joe (a non dairy), and Linda were among our favorites. The tasty wood fired thin crust pizzas aren't the only stars of the show here- We put the salads (a Caesar and garden salad) in two large bowls and the guests thought they were home made and commented how good they were. The pizzas being thinner crust do get cold quickly being take out and aren't quite as piping hot as in the restaurant but were still great and fed this hungry crew!

I visited SouthCreek Pizza with my husband for their happy hour which is Mon.-Thurs. from 3:30 - 5:30. The draft beers were half off so I ordered a sour blueberry ale that hit the spot. For food, we ordered the Solstice Salad, and it was amazing! It was loaded with mixed greens, Gorgonzola, cranberries, and juicy pears. It was so big that my husband and I shared it and it was the perfect start to our meal. The service was top- notch thanks to Millicent, who was attentive and friendly. We also ordered a Bianca Pizza and a Margarita Pizza. Those two pizzas were half off during happy hour times! The Bianca pizza was delicious and the Margarita pizza was a little burnt on the crust. All in all, it was a Relaxing evening out with my hubby, and we'll definitely be back!

If you're a pizza lover in Reno and haven't tried South Creek Pizza, you're seriously missing out. This place is a hidden gem tucked away in South Reno, and it's all about the brick oven. You can taste the difference--crispy, slightly charred crust with that perfect chew, bubbling cheese, and fresh toppings that feel straight from an Italian market. The brick oven is the heart of the kitchen and you can see it right when you walk in. Watching the pizzas go in and out of that glowing fire makes the whole experience feel rustic and authentic. I tried the Margherita and the Prosciutto Arugula--both were outstanding. The ingredients are clearly high quality, and the balance of flavors is spot on. The atmosphere is cozy, the service is friendly, and the wine list has some great options to pair with your pizza. Whether you're stopping in for a casual dinner or celebrating something special, this spot delivers every time. Five stars for the food, the vibe, and that glorious brick oven. South Creek Pizza is the real deal.

We went to South Creek for their Happy Hour from 3pm to 530pm on Tuesday through Friday. They offer half off draft beers and draft wine. They offer four of their traditional pizzas at only $12 each and a few of their small plates for $6 each. We ordered Mama's Meatballs on the happy hour menu. They are a pork and beef blend in a house-made tomato sauce. Very tender and flavorful. We also ordered the Bianco pizza from the happy hour menu and the Caesar salad from the regular menu. The pizza is a thin crust with evoo, parmesan, basil and a mozzarella that is made fresh daily. Its simplicity in ingredients really makes each component stand out. All their pizzas are wood fired, with dough imported from Italy, giving the crust an excellent flavor to complement the toppings. The Caesar salad is romaine lettuce, parmesan, and Caesar dressing. The house-made dressing has finely chopped anchovies so it has the traditional flavor one might expect from a Caesar. You can top it with additional anchovies, if desired. Lettuce was crisp and fresh always important! It was well-suited to enjoy with the bianco pizza. The service was very good. Our waitress was friendly and attentive. South Creek is definitely one of my favorite pizzerias in town. It is located in the South Creek Retail Center and there are some fun, unique shops to visit after your meal to make for a nice evening out.

After not feeling the love somewhere else, we went to Southcreek Pizza right around 4pm for dinner. We were nicely greeted, immediately seated, and promptly served by Kevin. We found the place to be nice and cozy and perfect for a glass of wine while we waited for a meatball appetizer. We then ordered a garden salad and a hand crafted-wood fired-brick oven pepperoni pizza. Although, the food was delicious, what made our night was the incredible service provided by Kevin.

Millicent was great. The pizza is great. They have a pretty good happy hour We ordered the margarita de Blanco pizzas for 10 bucks each. And they have beer specials and wine specials on their happy hour for the house wine. Definitely a place to check out and try for the happy hour 3 to 530. It's a must try in S. Creek Shopping Center right off old foothill Road.

Pizza is great here!! Service was really good and the ambiance was nice Good place to dine and enjoy the weather

Nestled in South Reno, one of our favorite pizza joints South Creek Pizza lives! With a cozy mountain-tavern vibe, it's always a great place to visit, especially after you hit the slopes on a cold winter day. If you're ever looking for the perfect-sized pizza for two, you're in luck. And for different pizzas that are unique but tasty, you're DEFINITELY in luck. My husband and I always opt for the Heat Seeker, which we quickly deemed our go-to since we love spicier fares. We typically have three pieces each and never have leftovers! It's so yummy! Overall, great restaurant. Clean with great service with a smile, and with employees who always have some great conversation with us, we definitely recommend this restaurant if you're looking for some good comfort pizza.

2nd time in a year and notice this place is going down hill. Yesterday went for lunch ordered red house wine that the worst I have ever had. I understand that is was house red but it should be drinkable. Ordered the lunch special salad was good pizza was terrible. Not sure when you go for lunch that the pizza over is up to temp???

Patio season is upon us an Southcreek is def a spot you need to be at to soak it all in. There's so much to love about outdoor dining here. For one, the space is nicely shaded with large trees around and some beautiful landscaping. Second, it's kid friendly and a place where you can let them roam a bit without interfering with any other diners, especially if you get a table near the edge. Third, the same great service you enjoy inside extends outside! In the time since my last visit they've expanded their wine selection and offer some really nice bottle options, perfect for a pair or a small party. The staff knows them all well and it's a lot of fun to choose one here. Now onto the food... The pizza special is always a must. I don't care what it sounds like, get it and you will enjoy. We got the recent addition and I loved the fresh jalapeño infused ricotta, which paired up with the rich and tangy tomato sauce and bacon, and lightened up the pie in a delightful way. Salad is another must here, and I usually go for the Daggi, but a classic cesar was beckoning to me, and theirs has anchovies! I enjoyed the presentation too, with each large leaf of romaine dressed! Other notables would of course be The Linda, Smoke Creek, white or red sangria, and literally anything else on the menu. GO!

South creek is, in my opinion, one of the best pizza spots Reno has. I love the unique flavor combinations and the pizza oven flavor. I went on an extremely busy night and the food came out very fast even so. All of the staff we talked to throughout the night were kind and very accommodating. There is quite a bit of room in here with a cozy and friendly environment. The bar is great to sit at if you are trying to get in and out quickly also.

Well, I've done quite a few reviews on South Creek. Why? Because it's so awesome... from tip to tail! The staff, the ambiance, the food... never been anything less than 5 . Was hanging out with a new someone this evening and - even though I have my go-to pizzas (the Pear-A-Dice and the Smoke Creek) - I was feeling adventurous and encouraged him to order. The Heat Seeker! That's one I hear frequently ordered but had never tried... OMG, it was delicious! The way the jalapeños cook in the wood-fired oven make them taste more like green bell peppers than spicy jalapeños... absolutely delicious and not too hot. (In fact, I put more red pepper flakes on mine.) But let's also talk about the staff! Renee was super awesome.... Very tuned in to our needs and kept checking in on us... and this was on an incredibly busy Friday night!! Thank you, Renee, for making our date night extra special! Lobe this place... go... go now!

This is such a great place for pizza, but they also serve delicious appetizers. We visited this weekend and didn't feel like a full meal so ordered a few shareable plates. The shrimp, meatballs and ricotta cheese on toast points were all great, especially paired with a glass of house red wine. Service here is always some of the best-they make you feel like family! Highly recommend!

No joke,this is hands down the best pizza I've ever had. We stopped by South Creek while visiting from Los Angeles, and every bite was incredible. The flavors were rich but still light, perfectly balanced... just absolute perfection I'm usually a low carb girly and put down four slices

This place is great. We have been aiming at coming here for years. Finally made it. Amazing place inside. Great decor. Great staff as well. Really good selection of eccentric brews and really great pizzas. We had 2 pizzas. The classic margarita and the heat seeker. Both amazing Napoli style pizzas. We can't wait to return.

If you're looking for a great tasting pizza and family atmosphere this is the place. Our server Hannah described all of the unique toppings and history of the South Creek Pizza Company. The pizza is handcrafted and fired in a brick oven that hits 900 degrees. We enjoyed the garlic shrimp and truffle shuffle pizza.

The bread was delicious, I must admit! We tried the Truffle Shuffle and Mikey Pie pizzas. The Truffle Shuffle had a more distinct flavor, while the other one was average. Two pizzas and one appetizer were enough for three people.

I finally figured out why the pizza is so damn good. It's because their oven and pizza dough are from Italy! And they use only top quality ingredients! YUM

We ordered wine and sat at the bar after checking in for a table. We were told that we couldn't wait at the bar. Pretentiousness is not becoming of a pizza joint.

You need to look for this place. Think Treasure Map. Because once you find it, you'll want to go back again and again. We started with the Ribs - which were amazing. Fall off the clean bone .. perfect. Just the right touch of spice. Daggi Salad - SO GOOD. How come I can't make salads this good at home? Sigh. Honestly, I can't remember the names of the two pizzas we tried. One was on the "specials" menu and the other off the reg menu. All I remember is .. well, there was a problem. Ok, we took home left overs and my DH ate all our left overs in the middle of the night and I never got to enjoy them for breakfast. Service was fine, ambiance is rustic. I can't wait to go back!

I love this spot if you're looking for unique, delicious, brick oven pizza. They have a large selection of pizzas that I would recommend trying, but they do have a build your own pizza option if that's more your style. I continually come back and order the Nomad. It's heavenly. The also have a fantastic Cesar salad with authentic dressing. Service is always top notch. It can get busy during the weekends but definitely worth it!

This is such a great pizza spot in South Reno. Good selection of pies, wine and beer for a great night out. Everyone is always nice and helpful and has a laid back vibe. The crust on a pizza isn't my thing but here it is so good. Definitely worth the price or admission.

Absolutely the best crust for wood fired pizza in Reno! Give me just a crust with the chunky tomato sauce that comes with the meatballs and I'd be happy! Garden pie that my wife had was excellent, and even better when she added anchovies. My Frankie P with onions subbed for hot soppressata was amazing. The high quality ingredients and savory red sauce were excellent. The meatballs were of the firmer variety, but excellent flavor mixed with the chunky tomato sauce. It's been a few years since we've been here and they seem to have corrected the sort of indifferent service attitude we experienced back then and our service was excellent. They were down a server but Hannah was great and a few other servers checked in to make sure we were taken care of. The atmosphere was lively and decor is very comfortable. We'll be back for our next craving!

This is one of my favorite pizza spots in town. I love the thin crust and unique flavors of their pizzas, especially pizzas that include honey and different cheeses like the Linda.

SouthCreek pizza is a 5 star establishment. The family vibes are really welcoming. The pizza is high quality and delicious and they have great lunch options. I also loved the chicken Caesar sandwich. It was fresh and perfect and the bread is basically their pizza dough! So good.

Food was expensive and not filling. We got the Bianco and the Afterburner. Their pizzas were 12 inches and did not have enough sauce and toppings. The service was nice. Our server was sweet and attentive. The ambiance is millennial but very cozy. Definitely a place to drink and have pizzas on the side. I would not recommend if you're looking for a pizza place though.

Pricey for lunch, but the pizza is always excellent. We started with pizza points and fresh ricotta -- absolutely excellent. Then one lunch special 8" Margherita with salad and one Pear-A-Dice. Both pizza's were quality. The left-over Pear-A-Dice was even good the next day. Beer and wine selections are great. Service very attentive and friendly. Cozy even during the lunch hour. We always return.

South Creek Pizza. Does it look like we got everything on the appetizer menu? We did.. and a pizza and affogato. We liked the meatballs, ribs were ok, slightly too chewy for my liking. Garbanzo beans were also only ok. Service was great!

One of my favorite pizza places in town. Always fresh ingredients. Fun atmosphere as well! A south Reno must!

I gotta start with the service! This place knows how to really make you feel welcome. We came in with every intention on sitting and having a nice meal together as a family. Unfortunately our toddler had other plans. We had to get our pizzas to-go. Our server was amazing in helping us accomplish this lol. Not to mention the food was ridiculously good. Had the Mikey and the kids half pepperoni and half cheese. Definitely top three all time pizza places.

Pizzas when done right are good, way overpriced for what it is, and to add a surcharge for a side of tomato sauce after charging $20 plus per personal pizza seems an outreach but oh well.... tried take away a few times and was disappointed by time i got home by order mistakes...service is good

The absolute BEST wood fired pizza I've had! We ordered a margarita and a pizza (can't remember name) but it had salami, sausage, hot honey, and a few other things on it. We both loved our meals! I got a coke and they serve the Mexican kind in the glass bottle which is so much better. One nice touch was they bring you a small plate of fresh Parmesan, dried oregano, and dried hot peppers. The bartender / waitress gal was so warm and friendly! It was fun sitting at the bar, watching the diverse group of younger (mostly 20's, early 30's) group of staff all work so well like a well oiled machine! If you want more than just mediocre pizza, go visit this place! I can't wait to go back

Service was super and the pizzas were tasty. We ordered the large daily special which was very flavorful and a junior pepperoni. Both great! Also a dinner salad to share- We will return as it was so good we didn't have any left to bring home!

I'm Italian (born and raised) and to me this is the most authentic pizza in town. Plus the service is excellent every time I go there regardless of the person who serve us that day.

Well for starters the staff are really nice they seat us right away my mom was impressed I love the location cus I live close by to it the food was really good I love their pizza and it's one of my favorite pizza places keep on going there

Mr. Sexton top of the line bartender server host and assistant manager man of many skills and titles. Couldn't have asked for a better assistant manager to such a wonderful pizza joint. It does not compare to where Mr. Sexton originally came from being under the umbrella of Dave and Linda former owners of the long loss Black Rock Pizza in Sparks, NV. He brought great atmosphere to this restaurant lots of cheers always represented Packers and Nevada at heart. Treated his team well and would go above beyond for Ian current owner of South Creek pizza! I am going to miss Mr. Sexton's excellent service hopefully someone there can fill in his shoes. Go Pack!

Good place to get some local pizza. The pizzas are a good size to a few different ones between your table. The Nomad pizza is where it is at, always suggest that. The ribs are also good too. Service is friendly and they have patio seating when the weather is good. Overall a good place to grab lunch or dinner.

Service going down hill This used to be a great spot ... nice ambiance and outdoor patio; great pizza But on the last (recent) 2 occasions the service has been a let down ... waited 20 minutes for drinks ... asked for water that never came ... asked again ... waited yet another 15 minutes The bill was incorrect and pizza just ok; I'll have to give it a pass