Sullivan's Fish Camp
Seafood restaurant · Sullivan's Island
2019 Middle St Unit A, Sullivan's Island, SC 29482
Highlights
Retro nautical-chic seafood spot serving lobster rolls
Retro nautical-chic seafood spot serving lobster rolls
"A relaxed, nautically themed spot on Sullivan’s Island offering fresh fish and cold beer in a casual dining room." - Erin Perkins
"This nautical seafood spot is hosting a Lowcountry Khmer Boil on Saturday, June 7 (3–6 p.m.), where visiting chef Sophina Uong will team up with chef Jason Stanhope for a seafood feast that fuses a traditional boil with Cambodian influences; the afternoon is not ticketed, guests order from a set menu and relax in the maritime-themed space." - Erin Perkins
"A nautically styled dining room recommended for fresh fish and cold beer; the text also notes chef Jason Stanhope is headed here after prior distinctions at other local restaurants." - Erin Perkins
"Dining at Sullivan’s Fish Camp is like stepping onto a sailboat out of the 1970s. The retro-chic restaurant is one of the stylish on the island. Recently, former Lowland chef Jason Stanhope took over the kitchen to overhaul the menu. He’s planning a slow transition to get back to the roots of a Lowcountry fish camp. Current offerings include lobster roll sliders, local crudo, shrimp fried rice, and more." - Erin Perkins
"A Charleston restaurant recently taken over by James Beard-winning chef Jason Stanhope after he announced the hotel project and subsequently moved on from the development; his new role at this establishment is likely connected to delays or uncertainty around culinary plans for related projects." - Erin Perkins
