Tucked away in a charming cottage on Park Boulevard, SunnyBoy Biscuit Company serves up fluffy biscuit sandwiches and Southern comfort classics with a cozy vibe.
"Sunnyboy Biscuit Company, located on Park Boulevard, is a Southern-styled eatery specializing in biscuits. The restaurant decided to continue operating during the dine-in service ban in San Diego County by pivoting to a takeout-only model but keeping the entire menu intact. The menu features a variety of biscuit-based dishes, including biscuits and gravy, eggs and biscuits, lunchtime biscuit sandwiches, and more. The biscuits are available by the bucket with whipped honey butter and seasonal fruit compote. The restaurant also plans to offer more blue plate specials and desserts like strawberry shortcakes, pies, cakes, and cobblers." - Candice Woo
"A daytime eatery featuring Southern comfort food, Sunnyboy Biscuit Company will open later this month in a uniquely-situated cottage where it replaces The Smok’d Hog. It will offer a variety of biscuit-based dishes inspired by Southern specialties, along with other comfort foods like deviled eggs, mac and cheese, and fresh-baked desserts. The eatery will feature about 40 seats split between the interior and a back porch, and will be open for breakfast and lunch from 7 a.m. to 3 p.m." - Candice Woo
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