"A daytime eatery featuring Southern comfort food, Sunnyboy Biscuit Company will open later this month in a uniquely-situated cottage where it replaces The Smok’d Hog. It will offer a variety of biscuit-based dishes inspired by Southern specialties, along with other comfort foods like deviled eggs, mac and cheese, and fresh-baked desserts. The eatery will feature about 40 seats split between the interior and a back porch, and will be open for breakfast and lunch from 7 a.m. to 3 p.m." - Candice Woo
